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Cooking Class - Handmade Pasta and Meatballs in Philadelphia
$75 PER PERSON
all-inclusive: 2-hour class, 1-course meal.
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WHAT YOU’LL DO
In this cooking class, you’ll make fresh pasta dough from scratch before learning how to mix, season and shape tender beef and pork meatballs. You’ll also prepare a slow-simmered Sunday gravy with tomatoes, onion, garlic, red wine, oregano and fresh basil before bringing everything together for a comforting Italian-American feast.
With hands-on guidance, you’ll build practical pasta-making skills while discovering how simple ingredients can turn into something seriously satisfying. It’s a relaxed way to cook, learn and dig into a hearty homemade meal because a little extra Parmesan is rarely a bad idea. Book your spot today!
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ADDITIONAL DETAILS
About This Experience
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Perfect for groups, celebrations and team-building events
- Beginner-friendly with clear, step-by-step guidance
- Learn real cooking techniques you can confidently use at home
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