Cooking Classes in San Francisco
Best Cooking Classes in San Francisco for your next culinary journey
Although the Golden Gate City is known for its rich sunsets, rolling hills and, of course, the Golden Gate Bridge, cooking classes in San Francisco prove that the city’s wealth goes far beyond mere geography. Whether you’re in Union Square, Fisherman's Wharf or North Beach, there are countless culinary classes in San Francisco to choose from, led by esteemed chefs who are just waiting to teach you their trade. Themes range from vegan French cuisine to custom pizzas and everything in between. As the culinary capital of California, the influences on the city’s food scene are truly global, making it the ultimate destination for those hoping to hone their kitchen skills. Sound like you? Then book a cooking class in San Francisco today!
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
icon.
Flexible Locations
In-person or online.
CHEF’S PLACE
Plant-Based Korean Fare
$125
Cooking Class
$125
Create a delicious spread of vegan Korean dishes during this engaging cooking venture. This hands-on cooking class offers you the opportunity to create a stunning vegan menu of authentic Korean delicacies. The talented Chef Polly will guide you along your plant-based culinary adventure, helping you craft a...
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Verified Chef
Chef Polly
Alameda
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CHEF’S PLACE
Mother's Day
A Vegan Take on Italian
$129
Cooking Class
$129
Create an incredible Italian-inspired vegan meal that's packed with rich flavor and perfect texture. Classic Italian food becomes the source of vegan delight in this hands-on cooking class with Chef Daniel where you'll learn how to create an Italian meal from start to finish with all plant-based ingredients.
Begin...
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Verified Chef
Chef Daniel
San Francisco (Potrero Hill)
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CHEF TRAVELS TO YOU
American Classics With a Vegan Twist
$125
Cooking Class
$125
Make your favorite American dishes using plant-based ingredients. See how delicious vegan cuisine can be in this immersive cooking class. Chef Maggie will teach you how to make your favorite American meals vegan. First, make spicy cauliflower buffalo bites and a vegan ranch dressing for dipping. Fry up zucchini...
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Verified Chef
Chef Maggie
Serving the Bay Area
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CHEF’S PLACE
Classic Korean Banchan
$125
Cooking Class
$125
Craft flavorful and authentic Korean banchan (side dishes). Learn how to make classic Korean banchan in this engaging cooking class. Chef Polly will teach you how to get the depth of flavors that Korean cuisine is known for. First, learn to make the famous Korean napa kimchi from scratch. Then delve into the many...
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Verified Chef
Chef Polly
Alameda
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CHEF’S PLACE
Vegan Pizza Creations
$129
Cooking Class
$129
Discover healthy, fresh ingredients to revamp your favorite vegan pizzas. In this hands-on cooking class, you'll learn how to make extraordinary vegan mozzarella bocconcini, vegan mascarpone and vegan ricotta. These plant-based cheeses are perfect for pizzas and versatile enough for dishes like Caprese salad, taking...
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Verified Chef
Chef Daniel
San Francisco (Potrero Hill)
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CHEF’S PLACE
4-Course Seasonal Lunch
$175
Cooking Class + Market Tour
$175
Accompany Chef James on a farmers' market tour, then prepare and enjoy a four-course lunch in his home. Are you curious to learn about how a chef goes about choosing their ingredients? This is a great opportunity to shop with Chef James at the Ferry Plaza Farmers' Market, plan your meal and ultimately prepare a...
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Verified Chef
Chef James
San Francisco (Haight-Ashbury)
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CHEF’S PLACE
Mother's Day
Risotto Demystified
$135
Cooking Class
$135
Join Chef Daniel for a vegetarian feast inspired by the bounty of a Mediterranean harvest. In this hands-on cooking class, Chef Daniel will teach you how to make classic Italian dishes that highlight fresh, seasonal produce. Practice time-honored techniques while creating this meal inspired by the flavors of Italy....
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Verified Chef
Chef Daniel
San Francisco (Potrero Hill)
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CHEF’S PLACE OR YOUR PLACE
Mother's Day
Classic Italian With Modern Influences
$125
Cooking Class
$125
Enjoy creating a gourmet Italian feast with Chef Dirk. In this hands-on class, Chef Dirk will teach you everything you need to know to create an elegant, gourmet Italian four-course feast that fuses classic and modern gastronomy. You'll even learn how to classically set a spectacular dinner table in the fashion of a...
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Verified Chef
Chef Dirk
San Francisco
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CHEF’S PLACE
Mother's Day
Rustic Vegetarian Italian
$145
Cooking Class
$145
Create a delectable vegetarian Italian meal with Chef James. Learn how to make a rustic, vegetarian four-course Italian meal in this dynamic hands-on cooking class.
The class begins with an antipasti course comprised of a seasonal appetizer such as “pimientos del Padron” (seasonal May through October),...
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Verified Chef
Chef James
San Francisco (Haight-Ashbury)
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CHEF’S PLACE
New York Style Pizza
$129
Cooking Class
$129
Join Chef Daniel and learn the art of creating the perfect New York slice. Just because you’re in the Bay Area doesn’t mean you can’t experience a New York quality pizza. In this class, Chef Daniel will teach you the skills you need to whip up a flawless pie that would impress even a lifelong Brooklynite.
The...
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Verified Chef
Chef Daniel
San Francisco (Potrero Hill)
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CHEF’S PLACE
Sardinian Gnocchi
$145
Cooking Class
$145
Create a signature gnocchi recipe from Sardinia with Chef James. If you are already familiar with Italian gnocchi, then you will love Chef James’ gnocchetti sardi. Unlike conventional gnocchi, Sardinian gnocchetti contains no potato, and is made with semolina flour. Chef James’ passion for cooking is well-paired...
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Verified Chef
Chef James
San Francisco (Haight-Ashbury)
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CHEF’S PLACE OR YOUR PLACE
Sophisticated French Feast
$125
Cooking Class
$125
Enjoy creating an elegant French feast with Chef Dirk as your guide. In this hands-on class, Chef Dirk will teach you everything you need to know to create a sophisticated and impressive four-course French feast. You'll even learn how to classically set a spectacular dinner table in the fashion of a gourmet French...
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Verified Chef
Chef Dirk
San Francisco
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Showing 13 to 24 out of 58 results
FAQS ABOUT COOKING CLASSES in San Francisco
How much do cooking classes in San Francisco cost?
The cost for each cooking class varies based on the chef the course you choose and the size of your group. Every course listing on this page displays a starting price and any fees that might apply, with a tiering structure used to calculate costs based on class details and headcount. Overall, your per-person cost can be anywhere from $59 to $100 or more.
Who are these cooking classes suitable for?
Anyone with a taste for learning how to cook will enjoy these cooking classes, regardless of their skill level. Beginning, intermediate and advanced chefs alike can enjoy guided instruction in top-tier techniques and first-rate menus. Colleagues can enjoy a cooking session where collaboration is the key to success, while younger cooks and families can gather in the kitchen for a lesson in cooperation. And If you are looking to spice up your social life, you'll find singles cooking experiences, couples courses and date night experiences that put you in the mood to savor a more delicious side of life.
What should I expect during a typical class?
With the best cooking classes in San Francisco at your disposal you can expect to learn how to elevate your culinary game with one of the city's most creative instructors. You'll have all the ingredients and tools you need to complete your menu, allowing you to concentrate on your lesson as it rolls out. Enjoy kitchen time with other cooks from around the city and maybe even find fellow foodies to connect up with. You'll sharpen your skills and enhance your gourmet instincts in an easygoing atmosphere free from stress. Depending on the session, you may be able to enjoy your creations together.
What cooking techniques and skills will I master?
You can master the art of homemade pasta, learn to create your own bakery-level breads, make better use of your backyard grill and more. All culinary classes in the catalog expose you to a variety of culinary methods worth perfecting, such as the best way to use your chef knives and becoming more proficient with your kitchen appliances. You'll also explore techniques from around the world, whether your learning to prepare flatbread in the time-tested manner of the Mediterranean, pan-searing a steak in the best bistro tradition or crafting sauces and dressings like a true gourmet chef.
What are the benefits of taking a cooking class?
With cooking classes in San Francisco, you have the perfect setting for enriching your life with your favorite people at your side. The benefits of these cooking coursestake you beyond the chance to expand your culinary know-how. You'll level up your self-confidence by elevating your skills while conjuring incredible dishes with people who share your passion for gourmet creativity. You'll explore the flavors of cultures from around the world while celebrating your most special occasions. From collaborating with colleagues in Chinatown to hanging with your besties in Pacific Heights, you'll create memories that sweeten your life.
What types of cooking classes can I choose from?
You'll find a wide variety of courses in San Francisco to choose from, whether you're hoping to master the art of baking your own sourdough, create pristine French macarons or investigate the hearty traditions of Southern comfort food. As a coastal city, Frisco abounds with possibilities of local favorites in seafood classes that bring the best of the bay into the kitchen. Create premium dishes similar to those served at Fog Harbor Fish House and Waterbar for a top-notch seafood experience. And for something a little further off the coast, Thai, Chinese and Japanese menus are featured in some of the best cooking classes for the occasion.
Where do the classes take place?
Classes usually take place at either your house, the chef instructor's house or a pre-chosen third-party venue suitable for the session. Sometimes, you may find a cooking course near you in which the chef instructor arrives onsite at a workspace or separate venue to provide a team building or similar experience. For these courses, the instructor will bring all ingredients and supplies necessary for the class. You'll find a map image included in every listing to let you know where the class will take place, whether it's a seafood class in Chinatown or a dim sum session at Fisherman's Wharf.
OTHER EXPERIENCES in San Francisco
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.