Cooking Classes in San Francisco
Best Cooking Classes in San Francisco for your next culinary journey
Although the Golden Gate City is known for its rich sunsets, rolling hills and, of course, the Golden Gate Bridge, cooking classes in San Francisco prove that the city’s wealth goes far beyond mere geography. Whether you’re in Union Square, Fisherman's Wharf or North Beach, there are countless culinary classes in San Francisco to choose from, led by esteemed chefs who are just waiting to teach you their trade. Themes range from vegan French cuisine to custom pizzas and everything in between. As the culinary capital of California, the influences on the city’s food scene are truly global, making it the ultimate destination for those hoping to hone their kitchen skills. Sound like you? Then book a cooking class in San Francisco today!
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
icon.
Flexible Locations
In-person or online.
CHEF TRAVELS TO YOU
Vegan Mediterranean Feast
$125
Cooking Class
$125
Explore the Mediterranean region through plant-based cuisine. The vibrant flavors of the Mediterranean will be on full display in this immersive cooking class. Chef Maggie will teach you how to make classic Mediterranean dishes using plant-based ingredients. Begin by making pita bread from scratch and top it with beet...
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Verified Chef
Chef Maggie
Serving the Bay Area
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CHEF’S PLACE
Ultimate Vegetarian Dumplings
$135
Cooking Class
$135
Join Chef Edmund for a meatless cooking class and culinary party celebrating the dumpling. In this hands-on cooking class, you'll be guided in preparing classic dumplings and more from start to finish. Begin by exploring the essential element of umami with a selection of soy sauces from Japan, Hong Kong, Taiwan and...
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Verified Chef
Chef Edmund
San Francisco (Hayes Valley)
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CHEF’S PLACE
Authentic South Indian Brunch
$95
Cooking Class
$95
Master the art of a South Indian brunch featuring medhu vada, dosas and chutneys. Master the flavors of a traditional South Indian brunch in this hands-on cooking class featuring medhu vada, assorted dosas, colorful chutneys and rava kesari. Guided by a top-rated Chef Rajeswari, you’ll gain culinary techniques,...
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Verified Chef
Chef Rajeswari
Union City
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CHEF TRAVELS TO YOU
American Classics With a Vegan Twist
$125
Cooking Class
$125
Make your favorite American dishes using plant-based ingredients. See how delicious vegan cuisine can be in this immersive cooking class. Chef Maggie will teach you how to make your favorite American meals vegan. First, make spicy cauliflower buffalo bites and a vegan ranch dressing for dipping. Fry up zucchini...
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Verified Chef
Chef Maggie
Serving the Bay Area
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CHEF’S PLACE
Classic Korean Banchan
$125
Cooking Class
$125
Craft flavorful and authentic Korean banchan (side dishes). Learn how to make classic Korean banchan in this engaging cooking class. Chef Polly will teach you how to get the depth of flavors that Korean cuisine is known for. First, learn to make the famous Korean napa kimchi from scratch. Then delve into the many...
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Verified Chef
Chef Polly
Alameda
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CHEF TRAVELS TO YOU
Baking Classics
$109
Cooking Class
$109
Elevate your baking skills and learn how to make exquisite classics from scratch. During this cooking class, you’ll learn the tricks to bake classic desserts. Chef Karen will guide you into manipulating fresh ingredients to create sweet masterpieces.
You'll begin with a delectable savory appetizer of loaded...
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Verified Chef
Chef Karen
Serving the San Francisco area
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CHEF’S PLACE
Classic Provence Bouillabaisse
$145
Cooking Class
$145
Learn the art of creating the ultimate traditional French bouillabaisse with Chef James. If there is one dish that represents the South of France it’s bouillabaisse, and in this class you will learn the method behind making it yourself. Chef James has years of experience and is ready to share his trade secrets with...
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Verified Chef
Chef James
San Francisco (Haight-Ashbury)
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CHEF’S PLACE
Signature Wagyu Beef Dumplings From Scratch
$145
Cooking Class
$145
Master the art of crafting dumplings in this immersive lesson with Chef Edmund. In this hands-on cooking class, you'll learn how to prepare dumplings by hand from wrappers and fillings to a variety of folding techniques. Taste soy sauces from across Asia to explore the essential element of umami, then apply your...
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Verified Chef
Chef Edmund
San Francisco (Hayes Valley)
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CHEF TRAVELS TO YOU
Vegan French Cooking Class
$125
Cooking Class
$125
Learn how to make classic French dishes with a vegan twist. Throughout this cooking class, you'll explore classic French cuisine under the guidance of a professional chef. French food isn’t normally associated with being vegan, so this unique cooking experience is perfect for those looking to explore this classic...
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Verified Chef
Chef Maggie
Serving the Bay Area
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CHEF’S PLACE
Saffron-Infused Gulf Prawn Risotto
$145
Cooking Class
$145
Join Chef James as he teaches you his masterful methods to creating the perfect risotto. Learn how to handcraft one of Italy’s most famous dishes: classic risotto. Chef James is a master of Italian cooking with years of experience that he’s ready to pass on to you for use in your own kitchen.
A selection of...
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Verified Chef
Chef James
San Francisco (Haight-Ashbury)
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CHEF’S PLACE
Biryani and South Indian Classics
$95
Cooking Class
$95
Celebrate spiced chicken dishes and cooling accompaniments to balance the menu. Chef Rajeswari is ready to turn up the heat in the kitchen as she leads you through a scrumptious South Indian-inspired cooking class packed with flavor and flair. This immersive lesson blends fiery spices, fragrant herbs and soothing...
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Verified Chef
Chef Rajeswari
Union City
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CHEF TRAVELS TO YOU
The Art of Homemade Tamales
$109
Cooking Class
$109
Master the techniques to make pillowy soft tamales from a world-class chef. Learn the history and time-honored methods behind the tamale in this hands-on cooking class with Chef Karen. See and taste for yourself the versatility of masa as you craft savory and sweet tamales.
Begin by making the classic combo of...
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Verified Chef
Chef Karen
Serving the San Francisco area
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FAQS ABOUT COOKING CLASSES in San Francisco
How much do cooking classes in San Francisco cost?
The cost for each cooking class varies based on the chef the course you choose and the size of your group. Every course listing on this page displays a starting price and any fees that might apply, with a tiering structure used to calculate costs based on class details and headcount. Overall, your per-person cost can be anywhere from $59 to $100 or more.
Who are these cooking classes suitable for?
Anyone with a taste for learning how to cook will enjoy these cooking classes, regardless of their skill level. Beginning, intermediate and advanced chefs alike can enjoy guided instruction in top-tier techniques and first-rate menus. Colleagues can enjoy a cooking session where collaboration is the key to success, while younger cooks and families can gather in the kitchen for a lesson in cooperation. And If you are looking to spice up your social life, you'll find singles cooking experiences, couples courses and date night experiences that put you in the mood to savor a more delicious side of life.
What should I expect during a typical class?
With the best cooking classes in San Francisco at your disposal you can expect to learn how to elevate your culinary game with one of the city's most creative instructors. You'll have all the ingredients and tools you need to complete your menu, allowing you to concentrate on your lesson as it rolls out. Enjoy kitchen time with other cooks from around the city and maybe even find fellow foodies to connect up with. You'll sharpen your skills and enhance your gourmet instincts in an easygoing atmosphere free from stress. Depending on the session, you may be able to enjoy your creations together.
What cooking techniques and skills will I master?
You can master the art of homemade pasta, learn to create your own bakery-level breads, make better use of your backyard grill and more. All culinary classes in the catalog expose you to a variety of culinary methods worth perfecting, such as the best way to use your chef knives and becoming more proficient with your kitchen appliances. You'll also explore techniques from around the world, whether your learning to prepare flatbread in the time-tested manner of the Mediterranean, pan-searing a steak in the best bistro tradition or crafting sauces and dressings like a true gourmet chef.
What are the benefits of taking a cooking class?
With cooking classes in San Francisco, you have the perfect setting for enriching your life with your favorite people at your side. The benefits of these cooking coursestake you beyond the chance to expand your culinary know-how. You'll level up your self-confidence by elevating your skills while conjuring incredible dishes with people who share your passion for gourmet creativity. You'll explore the flavors of cultures from around the world while celebrating your most special occasions. From collaborating with colleagues in Chinatown to hanging with your besties in Pacific Heights, you'll create memories that sweeten your life.
What types of cooking classes can I choose from?
You'll find a wide variety of courses in San Francisco to choose from, whether you're hoping to master the art of baking your own sourdough, create pristine French macarons or investigate the hearty traditions of Southern comfort food. As a coastal city, Frisco abounds with possibilities of local favorites in seafood classes that bring the best of the bay into the kitchen. Create premium dishes similar to those served at Fog Harbor Fish House and Waterbar for a top-notch seafood experience. And for something a little further off the coast, Thai, Chinese and Japanese menus are featured in some of the best cooking classes for the occasion.
Where do the classes take place?
Classes usually take place at either your house, the chef instructor's house or a pre-chosen third-party venue suitable for the session. Sometimes, you may find a cooking course near you in which the chef instructor arrives onsite at a workspace or separate venue to provide a team building or similar experience. For these courses, the instructor will bring all ingredients and supplies necessary for the class. You'll find a map image included in every listing to let you know where the class will take place, whether it's a seafood class in Chinatown or a dim sum session at Fisherman's Wharf.
OTHER EXPERIENCES in San Francisco
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.