Mexican Vegetarian Dinner Recipes From Top Chefs

Bringing authentic Mexican dishes into your plant-centered dining rotation is a simple feat with our collection of the best Mexican vegetarian dinner recipes. These easy recipes ensure traditional flavor reigns in dishes chosen for maximum satisfaction. Having healthy Mexican vegetarian dinner recipes to prepare and serve makes getting your family to eat nutritious fare much easier, especially when the possibilities are as delicious as this.
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Vegan Tacos
Dinner recipes: Vegan Tacos
Dinner | Mexican
390 CAL.
Vegan Tacos
25 Ingredients - 9 Steps - 30m
Tastier than you can imagine, these delicious vegan tacos will blow your mind. This easy-to-prep and delectable vegan taco meal is a simple go-to lunch for any season!
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Chef Raina
390 CALORIES / SERVING
Tofu Tacos
Dinner recipes: Tofu Tacos
Dinner | Mexican
582 CAL.
Tofu Tacos
17 Ingredients - 6 Steps - 40m
Enjoy these loaded tofu tacos brimming with a variety of vegetables. This vegan friendly tofu tacos recipe is not only delicious but satisfying.
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Chef Patricia
582 CALORIES / SERVING
Green Spaghetti
Brunch recipes: Green Spaghetti
Brunch | Italian
808 CAL.
Green Spaghetti
12 Ingredients - 10 Steps - 30m
This spin on the green spaghetti combines creamy goat cheese, fresh parsley and a spicy kick of jalapeño. Absolutely delicious and bursting with flavor, it’ll turn any skeptic into a believer.
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Chef Monica
808 CALORIES / SERVING
Fried Avocado
Appetizer recipes: Fried Avocado
Appetizer | Mexican
344 CAL.
Fried Avocado
10 Ingredients - 10 Steps - 30m
Fried avocado or fried avocado fries are crispy on the outside and creamy on the inside. Serve with Sriracha aioli as an appetizer or a snack, or as a delicious vegetarian filling for fried avocado tacos.
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Giselle Park
344 CALORIES / SERVING
Chilaquiles Rojos
Breakfast recipes: Chilaquiles Rojos
Breakfast | Mexican
339 CAL.
Chilaquiles Rojos
15 Ingredients - 7 Steps - 50m
Chilaquiles rojos is a specialty of Mexico that features a classic spicy red sauce and crunchy chips. It makes a hearty breakfast or brunch dish and is perfect as a side dish for a tasty dinner.
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Chef Susie
339 CALORIES / SERVING
Vegetarian Fajitas
Dinner recipes: Vegetarian Fajitas
Dinner | Mexican
257 CAL.
Vegetarian Fajitas
22 Ingredients - 8 Steps - 30m
Have a satisfyingly full meal with vegetarian fajitas. Colorful bell peppers and onions are cooked with flavorful spices and served with creamy guacamole and sour cream.
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Giselle Park
257 CALORIES / SERVING
Sweet Potato Black Bean Tacos
Dinner recipes: Sweet Potato Black Bean Tacos
Dinner | Mexican
565 CAL.
Sweet Potato Black Bean Tacos
22 Ingredients - 8 Steps - 50m
Enjoy Meatless Mondays with these sweet potato black bean tacos. Tender cubes of spiced sweet potatoes are combined with zesty black bean salsa and topped with creamy avocado, pickled jalapeño and crumbled queso fresco
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Giselle Park
565 CALORIES / SERVING
Butternut Squash Tacos
Dinner recipes: Butternut Squash Tacos
Dinner | Mexican
556 CAL.
Butternut Squash Tacos
19 Ingredients - 9 Steps - 1h
These butternut squash tacos are a great vegetarian alternative to taco night. Roasted cubes of butternut squash are combined with black beans and topped with a chili-lime crema for a satisfying meal.
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Chef Elham
556 CALORIES / SERVING
Stuffed Sweet Potatoes
Dinner recipes: Stuffed Sweet Potatoes
Dinner | Mexican
360 CAL.
Stuffed Sweet Potatoes
23 Ingredients - 11 Steps - 2h 20m
Stuffed sweet potatoes are nutritious and satisfying. These are filled with savory black beans, shredded cheese and tangy pickled red onions for a flavor-packed bite.
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Giselle Park
360 CALORIES / SERVING
Mushroom Tacos
Dinner recipes: Mushroom Tacos
Dinner | Mexican
404 CAL.
Mushroom Tacos
16 Ingredients - 8 Steps - 20m
You won’t miss the meat with these mushroom tacos. Meaty, umami-packed portobello mushrooms are coated in enticing spices and sautéed to perfection.
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Giselle Park
404 CALORIES / SERVING
Sheet Pan Nachos
Appetizer recipes: Sheet Pan Nachos
Appetizer | Mexican
499 CAL.
Sheet Pan Nachos
12 Ingredients - 9 Steps - 40m
Sheet pan nachos make a quick and easy, kid-friendly dinner alongside a healthy salad. Add guacamole, queso or more salsa to complement this Tex-Mex favorite.
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Chef Susie
499 CALORIES / SERVING
Vegan Burrito Bowl
Dinner recipes: Vegan Burrito Bowl
Dinner | Mexican
593 CAL.
Vegan Burrito Bowl
11 Ingredients - 4 Steps - 15m
This vegan burrito bowl is so quick and easy it takes less than 20 minutes to prepare. Loaded with jackfruit, beans, brown rice and vegetables, this healthy meal is perfect for meal prepping.
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Chef Dominique
593 CALORIES / SERVING
Buffalo Cauliflower Tacos
Dinner recipes: Buffalo Cauliflower Tacos
Dinner | Mexican
231 CAL.
Buffalo Cauliflower Tacos
14 Ingredients - 5 Steps - 15m
A perfect Meatless Monday meal, Buffalo cauliflower tacos are both flavorful and filling. Topped with crispy cauliflower and layered with creamy avocado and sour cream, it's easy and quick to make.
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Chef Jordan
231 CALORIES / SERVING
Vegan Tortillas
Breakfast recipes: Vegan Tortillas
Breakfast | Mexican
189 CAL.
Vegan Tortillas
4 Ingredients - 8 Steps - 30m
You only need four ingredients to make these incredible and surprisingly simple homemade vegan tortillas. Use them for tacos, burritos, homemade tortilla chips, lunch wraps and more.
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Tiffany La Forge
189 CALORIES / SERVING
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