Online Cooking Class - Authentic Italian Pasta From Scratch

Create a classic Italian meal featuring scratch-made pasta with Chef Carlos.

In this interactive online pasta-making class, you'll learn how to make simple pasta dough completely from scratch using only three ingredients. As you cook together, Chef Carlos — who will be teaching live from Spain — will guide you in making homemade pappardelle pasta, which you'll serve with basil pesto and creamy burrata. End class by preparing an authentic tiramisu using techniques specific to Venice, where the dessert originated.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Prep Time 60 minutes
  • Labels Date Night, International Chefs, Italian, Pasta Making, Vegetarian

Ingredients


00 flour
Large eggs
Salt
Small basil leaves (about 60/65 leaves)
Extra virgin olive oil
Parmigiano-Reggiano or Grana Padano cheese
Pecorino Fiore Sardo
Peeled garlic cloves
Pine nuts
Coarse salt or table salt
One large fresh burrata ball per person
Mascarpone
Granulated sugar
Sponge cake layer or ladyfingers
Cold espresso
Cocoa powder

Kitchen Equipment


Cutting table
Chef knife
Food blender
Bowls
Plates for serving
Two whiskey glasses or martini glasses
Pot for boiling pasta
Colander
Tweezers or kitchen clip


Prep Work Details

Not required, but you can make a batch of pasta dough before class if you'd like to see the difference between both of the doughs!

Cozymeal guest reviews for this experience

Joe D.

Joe

16 Jul 2022

Awesome class, thank you!

Robin G.

Robin

13 Mar 2022

Great evening

Cheri C.

Cheri

06 Mar 2022

Fun class. He was very helpful and knowledgeable. Due to a problem on our end with my laptop, we couldn't hear him well at all which made it challenging. But it was still a great class. This was our first class with Cozymeal and I will definitely recommend.

Local Grocer Delivery Available!


$ 39 Per device

75-minute class hosted on Zoom. Tax included.

Live from Madrid, Spain!


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Meet your chef

Chef Carlos
Chef Carlos Verified chef

With more than a decade of culinary experience as a head chef, private chef and executive chef in Denmark, Turks and Caicos, Venezuela and Spain, Chef Carlos is a skilled and personable multilingual chef with a penchant for crafting incredible recipes. He has a wide range of culinary techniques and tips under his belt, and is a master at creating a warm and welcoming environment for guests, as well as crafting seasonal menus featuring high-quality ingredients.

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