Online Cooking Class - Pappardelle Pasta From Scratch

Get ready to learn how to prepare a traditional Italian pappardelle bolognese right at home.

During this virtual cooking class with Chef Angela-Michelle, you will learn how to make fresh pappardelle pasta (without a pasta machine!) completely from scratch in the comfort of your own kitchen. You will also learn how to brew a hearty and boldly flavored bolognese sauce with ground beef and bacon as well as toasty homemade garlic bread complete with a chewy center, crisp brown crust, and melting puddles of parsley-flecked butter.

“This bacon bolognese sauce will blow your socks off, but you'll have to put them back on to enjoy making pappardelle pasta without a pasta machine! Prepare to be wowed by the best pasta you'll ever eat.” - Chef Angela


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Order ingredients online and have them delivered to your door.
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Adult, Couples, Fun, Italian, Pasta Making

Ingredients


White flour
Salt
Extra virgin olive oil
Eggs
Ground beef
White or yellow onion
Yellow bell pepper
Chicken or vegetable stock
Bacon
Carrots
Garlic
Tomato sauce
Diced tomato
Tomato paste
Italian seasoning
Dry white wine
Dried oregano
Ground black pepper
Sugar
Crush red pepper flakes
Parmesan cheese
Fresh parsley
Loaf of Italian bread
Butter

Kitchen Equipment


Large pot
Large bowl
Two large saucepans
Medium-sized saucepan
Large baking sheet pan
Colander or strainer
Large spoon
Pairing knife
Chef's knife
Serrated knife
Cutting board
Can opener
Grater

Cozymeal guest reviews for this experience

Liz

21 Jan 2021

She was fantastic. She adapted to a myriad of skill levels, and was engaging and sweet and fun and made us love the experience from beginning to end. We all learned something, we ended up with delicious food, and I'm interested to take more of her classes in the future! A great group activity!

Gail D.

17 Jan 2021

Chef Angela-Michelle was excellent. We had a great time. She is funny, engaging and patient. Her recipes were easy to follow and of course delicious! I also learned a few good culinary tips.

Max

20 Dec 2020

She was great!

Local Grocer Delivery Available!


$ 39 Per device

75-minute class hosted on Zoom. Tax included.


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Meet your chef


Growing up on a family farm with chefs for parents, Chef Angela-Michelle learned how to cook at the age of six and bake at the age of eight. Now, Chef Angela-Michelle has become certified in plant-based nutrition, has a cookbook in the works, traveled the world to hone her craft, and is the founder and owner of her own successful cooking company that teaches others how to shop, cook, eat, and live well.

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