Online Cooking Class - Italian Risotto and Gelato

Experience handcrafted Italian classics in this online cooking class with Chef Davide.

Explore exquisite culinary techniques and tips from Italy in this interactive online cooking class with Chef Davide. Taught live from Tivoli just outside of Rome, Italy, you'll learn to create handmade classics, beginning with creamy and crunchy Alfredo risotto. Then, you'll prepare a savory broth with garden-fresh herbs and vegetables before hand-churning three authentic gelato flavors: Vanilla, stracciatella, and gianduia.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Order ingredients online and have them delivered to your door.
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Prep Time 10 minutes
  • Labels Date Night, Gourmet, International Chefs, Italian, Pescatarian

Ingredients


Arborio or carnaroli rice
Butter
Onions
Lemon
White wine
Parmesan cheese
Fresh herbs: Thyme, sage or oregano, etc.
Olive oil
Salt
Black pepper
Carrot
Potato
Heavy whipping cream
Sweetened condensed milk
Vanilla extract
Pecans, hazelnuts or almonds
Cocoa powder
Chocolate chips or flakes

Kitchen Equipment


Pots
Pans
Knife
Cutting board
Handheld cheese grater or zester
Large bowls
Electric whisk or stand mixer
Measuring cups
Spatula
Whisk
Containers to store gelato


Prep Work Details

1. Please make sure all ingredients are measured and cut before class.

Cozymeal guest reviews for this experience

Nilam K.

Nilam

05 Jun 2022

Awesome class! Had a great experience.

Jennifer .

Jennifer

02 Jun 2022

Great experience! Chef Davide was amazing the end result was delicious.

Linda P.

Linda

26 May 2022

We had a terrific experience with Chef Davide. His instructions were clear and the risotto and gelato turned out deliciously. It was a great evening!