Chef Julieanne

Julieanne was amazing! She was very nice and thorough in explaining the meal. The food is so good, it blew me away.

From the moments that I was greeted at the door and when walked into Julieanne's apartment, I knew I was in for something very special. Julieanne and her cohost Ryan are both amazing chefs that work together as a team to provide, not only amazing cuisine and training, but a great experience that will make you want to come back again and again. The fresh pasta ravioli and sauce just melt in your mouth. The sauce is soul-warmingly delicious. You will want to lick your plate clean. And since you are not in a restaurant, YOU CAN! For seafood lovers, don't miss the moules frites. Your palate will thank you. So amazingly delicious I would come back again for the same dish. Longing for comfort food? Julieanne will prepare a chicken pot pie like you've never had before. She will explain why it's so good and help you to make the same thing at home. The pie top is the perfect thickness so as to balance it with the yummy contents below. Finish it off with amazing espresso gelato that is made with Frangelico liqueur! Take your choice with French, Italian or American dishes. You can't go wrong. You will want to come back for more. I do.

Truly a wonderful experience, Chef julienne made this class so fun and easy to follow for me to try it at home, ravioli 101 was definitely nice to do since I love pasta and especially if it’s home made, the mussels recipe it’s so flavorful and fun! Can’t wait to take another since we also wanna learn the pot pie! Overall it was amazing, food and personality, thank you chef!