Cooking Class - Jamaican Fare

$ 95 Per person

all-inclusive: 3-hour class, 3-course meal.

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What You’ll Do

Create an authentic Caribbean meal that features a taste of island happiness in every dish.

The sunshine flavors of Jamaican cuisine are on the menu in this hands-on cooking class with Chef Jasmine. Learn a bit about the region as you prepare a culinary festival of tropical tastes and textures.

The festivities get underway as you prepare classic dumplings made with cornmeal and sugar, and chicken infused with authentic jerk seasonings. Create a tangy ranch coleslaw with fresh cabbage and onions to serve on the side. For a decadent dessert, Chef Jasmine will teach you how to fry up peanut butter fritters with a honey glaze.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Couples, Fun, Group

Meet your chef

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12 reviews

For more than 10 years, Chef Jasmine has worked in the culinary industry in a variety of roles, rising in the ranks from line cook to head chef. She’s worked throughout New York City in corporations, chains and fine dining restaurants curating incredible recipes along the way. Chef Jasmine also runs a catering company, working with clients to create delicious, personalized menus perfect for their events.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Jasmine will travel to guests within NYC for this experience.

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What You’ll Do

Create an authentic Caribbean meal that features a taste of island happiness in every dish.

The sunshine flavors of Jamaican cuisine are on the menu in this hands-on cooking class with Chef Jasmine. Learn a bit about the region as you prepare a culinary festival of tropical tastes and textures.

The festivities get underway as you prepare classic dumplings made with cornmeal and sugar, and chicken infused with authentic jerk seasonings. Create a tangy ranch coleslaw with fresh cabbage and onions to serve on the side. For a decadent dessert, Chef Jasmine will teach you how to fry up peanut butter fritters with a honey glaze.

Guests are welcome to provide wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Couples, Fun, Group
Reviews

Reviews guests left for this experience

Nick Cabrera

Nick Cabrera

11 Mar 2023

Chef Jasmine was amazing! The meal was delicious and she’s such a sweetheart. Thanks Chef Jas!!
jenna

jenna

19 Feb 2023

Chef Jasmine was amazing! We would highly recommend this!
Simon

Simon

05 Sep 2022

Jasmine went above and beyond our expectations. Commuted with all her ingredients to our house, patiently prepared the food with us, and taught us the history and techniques behind her stellar cooking.
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