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Cooking Class
$109
Italian Ravioli 101
With Chef Julieanne
(5.0)
$109 PER PERSON
all-inclusive: 3-hour class, 3-course meal.
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WHY GUESTS LOVE THIS CLASS
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Verified guest reviews for other classes with Chef Julieanne
Terrin H.
Booked the class Mediterranean Seafood Bounty with Chef Julieanne in Queens (Astoria)
Julieanne was amazing! She was very nice and thorough in explaining the meal. The food is so good, it blew me away.
Booked the class Traditional American Fare with Chef Julieanne in Queens (Astoria)
From the moments that I was greeted at the door and when walked into Julieanne's apartment, I knew I was in for something very special. Julieanne and her cohost Ryan are both amazing chefs that work together as a team to provide, not only amazing cuisine and training, but a great experience that will make you want to come back again and again. The fresh pasta ravioli and sauce just melt in your mouth. The sauce is soul-warmingly delicious. You will want to lick your plate clean. And since you are not in a restaurant, YOU CAN! For seafood lovers, don't miss the moules frites. Your palate will thank you. So amazingly delicious I would come back again for the same dish. Longing for comfort food? Julieanne will prepare a chicken pot pie like you've never had before. She will explain why it's so good and help you to make the same thing at home. The pie top is the perfect thickness so as to balance it with the yummy contents below. Finish it off with amazing espresso gelato that is made with Frangelico liqueur! Take your choice with French, Italian or American dishes. You can't go wrong. You will want to come back for more. I do.
Reviews Chef Julieanne received outside of Cozymeal
Victor
Truly a wonderful experience, Chef julienne made this class so fun and easy to follow for me to try it at home, ravioli 101 was definitely nice to do since I love pasta and especially if it’s home made, the mussels recipe it’s so flavorful and fun! Can’t wait to take another since we also wanna learn the pot pie! Overall it was amazing, food and personality, thank you chef!
Samantha
I had such an amazing time with Chef Julieanne! I took her Italian Ravioli 101 class and boy was I impressed. With zero experience making pasta from scratch I was a bit nervous going in, but Julieanne was incredibly patient and thorough throughout the whole process. Not to mention the food was mouth-watering delicious. Highly recommend taking her class as you will not be disappointed!
Carla
Chef Julieanne is a pro! She made cooking so enjoyable and educational. Her recipes are easy and delicious. Highly recommend taking her class.
Montana
If you’re looking for a highly versatile, skilled, attention detailed chef; Julie is the way to go. She trained in Italy and makes the most delicious meals you could ever imagine. Honestly getting hungry while typing this because I’m imagining all of the food that I have been lucky enough to have her prepare. Highly recommend
Ryan
This was my first time taking a cooking class and I didn’t know what to really expect. I found the class to be very hands on and interactive. Chef Julieanne was organized and provided tools and even an apron. You could tell careful planning and attention went into her food, I can’t describe just how good the food really was. Chef Julieanne is certainly very talented and skilled. Awesome experience!
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