Verified chef

3 Reviews

Born in Lebanon, Chef Edouard spent hours in the kitchen with his grandmother learning the secrets to traditional Lebanese food and learning that food is a universal language that brings people together. After coming to the U.S., he graduated from The Culinary Institute of America. He currently owns his own catering and event planning company, and is a food stylist, private chef, and host of many successful pop-up restaurants.

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NYC Cooking Class: Make Delicious Holiday Ravioli From Scratch

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Enjoy the buttery elegance of lobster and the earthy tenderness of duck with Chef Jimi. Chef Jimi uses farm-fresh ingredients to create a modern menu teeming with delightful textures and flavors. Your private chef meal begins with a peppery arugula and pancetta salad, and crunchy Italian rice balls filled with...

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NYC Private Chef Meal: Savoring Holiday Delights With Ease

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NYC Hibachi Catering: Gourmet Hibachi Grill Dinner

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CHEF TRAVELS TO YOU

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NYC Food Tour + Drink Upgrade: From Bites to Brews in Chinatown & Little Italy

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Food Tour + Drink Upgrade

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Online Cooking Class: Serving the Spanish Summer

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Cooking Classes WITH Chef Edouard THAT ARE CURRENTLY NOT AVAILABLE

NYC Cooking Class: Greek Chicken Souvlaki

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CURRENTLY UNAVAILABLE

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Don't limit your souvlaki to Greek festivals — this Mediterranean meal is easy to make at home! In this hands-on culinary experience, Chef Edouard will teach you how to prepare a homemade, healthy, and satisfying chicken souvlaki meal that will transport you to the streets of Athens! The word souvlaki simply...

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CURRENTLY UNAVAILABLE

Moroccan Tajine

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Learn how to make a traditional Moroccan meal with all the fixings in this class! In this hands-on class with Chef Edouard, you will be invited to learn all about the heart and soul of Moroccan cuisine as you prepare an incredible and unforgettable meal. In Morocco, tajine made in a shallow earthenware cooking pots...

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NYC Cooking Class: Mediterranean Mezze Dips

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CURRENTLY UNAVAILABLE

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Learn how to make an authentic Mediterranean mezze board complete with all of the necessities. The appetizer of the Mediterranean world, mezze, is an array of small plates that are perfect for the beginning of a meal. In this hands-on class, learn how to make an assortment of traditional Mediterranean mezze dips and...

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No dates available

REVIEWS

Chef Edouard's Overall Rating

5.0 / 5

Based on 3 reviews

Reviews guests left for Chef Edouard

Tariq

02/15/19

Chef Edouard was extremely courteous and friendly, talking us through the entire cooking process. The meals were fantastic, and the placements of everything was adorable and divine. I took my girlfriend to him for Valentine's Day and we all had a wonderful time. Will certainly repeat.

02/15/19

02/02/19

very much enjoyed this class with edouard ... simple but delicious recepies and stimulating discussions, couldn’t have expected more!

02/02/19

Audrey

08/21/18

Chef Edouard will not only teach you how to cook delicious hearty dishes, but his background as a food stylist will make them visually pop as well. After learning how easy and delicious homemade dips are, I will not be buying prepackaged snacks again. I can't wait to make the recipes I learned for summer barbecues!

08/21/18

Chef Edouard

Make Delicious Holiday Ravioli From Scratch

Cook Festive Holiday Ravioli From Scratch

Handmade Holiday Macaron

Contemporary Surf and Turf

Savoring Holiday Delights With Ease

Gourmet Hibachi Grill Dinner

From Bites to Brews in Chinatown & Little Italy

Traditions of Greenwich Village

East Village Cuisine - NYC

Elegant Italian Dishes

Handpicked Italian Favorites

French Steakhouse Team Building

Japanese Soufflé Pancakes With Crème Brûlée Twist

Health-Boosting Mocktails

Serving the Spanish Summer

Cooking Classes WITH Chef Edouard THAT ARE CURRENTLY NOT AVAILABLE

Greek Chicken Souvlaki

Moroccan Tajine

Mediterranean Mezze Dips