Chef Jamie VK
13+ years of culinary experience
COOKING CLASS $135/person
Delectable Bites to Start Your Party
- Fri, Jun 12 • 6:00 PM More dates
- 1 to 4 guests
- 5-course meal Beginner friendly
- Brooklyn (Park Slope)
Cooking Class - Greek Chicken Souvlaki in Brooklyn
With Chef Edouard
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Booked 50+ times
Chef Jamie VK
13+ years of culinary experience
COOKING CLASS $115/person
Vegetarian Mediterranean Fare
- Fri, Jun 12 • 6:00 PM More dates
- 1 to 4 guests
- 3-course meal Date night favorite
- Brooklyn (Park Slope)
$85 PER PERSON
UNAVAILABLE
all-inclusive: 2-hour class, 3-course meal.
This cooking class does not have any dates.
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Your CHEF
Chef Edouard
Brooklyn - Greenpoint
Verified Chef
Born in Lebanon, Chef Edouard spent hours in the kitchen with his grandmother learning the secrets to traditional Lebanese food and learning that food is a universal language that brings people together. After coming to the U.S., he graduated from The Culinary Institute of America. He currently owns his own catering and event planning company, and is a food stylist, private chef, and host of many successful pop-up restaurants.
Chef Highlights
8+ years of culinary experience
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Don't limit your souvlaki to Greek festivals — this Mediterranean meal is easy to make at home!
In this hands-on culinary experience, Chef Edouard will teach you how to prepare a homemade, healthy, and satisfying chicken souvlaki meal that will transport you to the streets of Athens!
The word souvlaki simply means “meat on skewers,” but Greeks also use it to describe the meal in its entirety — which is exactly what you will be learning with the guidance of Chef Edouard. Almost any side dish goes great with chicken souvlaki, but Chef Edouard's favorites and best pairings include a flavorful cumin rice and a refreshing cucumber slaw.
The word souvlaki simply means “meat on skewers,” but Greeks also use it to describe the meal in its entirety — which is exactly what you will be learning with the guidance of Chef Edouard. Almost any side dish goes great with chicken souvlaki, but Chef Edouard's favorites and best pairings include a flavorful cumin rice and a refreshing cucumber slaw.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 6 people
INCLUDES
3-course meal + all ingredients
Location
Brooklyn (Greenpoint)
Venue
At the chef’s place At your place
DURATION
2 hours
CONTACT
For larger parties or private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Small group setting for more personalized attention
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Edouard
Brooklyn - Greenpoint
Verified Chef
Born in Lebanon, Chef Edouard spent hours in the kitchen with his grandmother learning the secrets to traditional Lebanese food and learning that food is a universal language that brings people together. After coming to the U.S., he graduated from The Culinary Institute of America. He currently owns his own catering and event planning company, and is a food stylist, private chef, and host of many successful pop-up restaurants.
Chef Highlights
8+ years of culinary experience
Event location
(Exact location will be provided after booking)
Verified guest reviews for this class
Audrey M.
Chef Edouard will not only teach you how to cook delicious hearty dishes, but his background as a food stylist will make them visually pop as well. After learning how easy and delicious homemade dips are, I will not be buying prepackaged snacks again. I can't wait to make the recipes I learned for summer barbecues!
Verified guest reviews for other classes with Chef Edouard
Tariq K.
Booked the class Moroccan Tajine with Chef Edouard in Brooklyn (Greenpoint)
Chef Edouard was extremely courteous and friendly, talking us through the entire cooking process. The meals were fantastic, and the placements of everything was adorable and divine. I took my girlfriend to him for Valentine's Day and we all had a wonderful time. Will certainly repeat.
v r.
Booked the class Mediterranean Mezze Dips with Chef Edouard in Brooklyn (Greenpoint)
very much enjoyed this class with edouard ... simple but delicious recepies and stimulating discussions, couldn’t have expected more!