Cooking Class - West African Street Food

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Explore the aromatic and colorful world of West African street food with Chef Kymberly.

In this hands-on class, Chef Kymberly will teach you the basics of cooking West African street food, a bold cuisine that's transforming kitchens across the world. These three dishes only scratch the surface of the ingenuity and diversity of West African street food, but they'll be plenty to get your mind racing and your mouth watering.

The class begins with potato bhajias paired with tomato chutney, followed by a tender suya kebab with chicken and vegetables. For dessert, you'll prepare mandazi—light and fluffy African doughnuts—served with a seasonal fruit coulis.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels African, Couples, Date Night, Fun, Group

Cozymeal guest reviews for this experience

Federico V.


27 Apr 2023

Kymberly was amazing! So so kind, knowledgeable, open and had great energy. The food was really delicious, it felt unique and different and made us learn new techniques and ways of using different spices - very refreshing experience. Will totally book her again. Highly recommend.

Dedren S.


19 Apr 2023

Chef Kymberly was a fantastic and fun engagement for a surprise dinner at home. She was prompt, knowledgeable, and excellent at making every part of the experience special. She answered all of our curious questions and came well-prepared for our time. And the food was perfect! Tasty, new, and exciting with every plating, we could not believe this food came out of our own kitchen. I can not speak highly enough of Chef Kymberly, as we would suggest her for this experience and any corporate function or engagement you have in mind. This made us believe in Cozymeal, and we can't wait to explore with her again soon.

Matthew M.


15 Apr 2023

Chef Kym provided us with an excellent experience. Extremely professional and personable, she also uses her own homemade spices for the dishes which made a huge difference.

$ 125 Per person

all-inclusive: 2-hour class, 3-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

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Chef Kymberly is a talented, experienced and versatile chef who enjoys cooking a wide array of cuisines. For over a decade, she has worked as a sous chef, where she learned so much of what makes her the successful chef she is today. Chef Kymberly is constantly educating herself on new ingredients and cooking techniques to expand her own culinary knowledge, and to increase her expertise in the kitchen.

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Chef Kymberly will travel to guests within NYC for this experience.

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