Private Chef - An Afternoon in the Mediterranean
Let Chef Denis transport you to the heart of the Mediterranean in this breathtaking private chef experience. From start to finish, you will savor sumptuous regional dishes, including a Moroccan chickpea and lamb soup, followed by grilled sea bass dressed with red pepper sauce and served with white beans and spinach. A roast fillet seasoned with blood oranges makes for the mouthwatering main course, while a dessert of fresh strawberries soaked in chianti awaits you at journey's end.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 6
- Maximum Guests 14
- Meal Courses 4
- Event Duration 4 hours
- Chef Arrival Time 2 hours prior to the selected serving time
$ 99 Per person
All inclusive: 4-course meal, ingredients, cooking, service & clean up.
The Cozymeal Protection®
Chef Denis will travel to guests within NYC for this experience.