Couples Cooking Classes Austin

A Romantic Italian Feast In Verona Review Photo from Cooking Class in Austin

A Romantic Italian Feast In Verona Review Photo from Cooking Class in Austin 2

Jason C. October, 2026

Booked the class A Romantic Italian Feast In Verona with Chef Danushka in Austin (Oak Hill)

This entire experience was amazing. We had high expectations and Chef Danushka exceeded them. The menu was incredible starting with the arugula salad with pine nuts and homemade balsamic vinaigrette. I’ve never made pasta from scratch and that experience was a ton of fun. We then made 2 different types of ravioli. The first was basil spinach with a bacon marinara and the second was ricotta and Parmesan cheese with a basil brown butter sauce. Finally, dessert was apple and pear rum cake. We left stuffed!! Danushka was a lot of fun to work with and keeps a very clean kitchen….not to mention a great playlist to cook and eat to. I can’t recommend this enough whether you live in Austin or you’re just visiting. We will 100% be back to try another menu . Thanks for the great all around experience!!

Curry Workshop 101 Review Photo from Cooking Class in Austin

Curry Workshop 101 Review Photo from Cooking Class in Austin 2

Curry Workshop 101 Review Photo from Cooking Class in Austin 3

Jason P. February, 2026

Booked the class Curry Workshop 101 with Chef Taruna in Austin (Spicewood At Bullcreek)

Chef Taruna was great. The experience was like going to a friends house, cooking dinner, eating and chatting. We learned about some spices we had not used before with Indian cuisine. I would highly recommend Chef Taruna.

Shay L. February, 2026

Booked the class A Romantic Italian Feast In Verona with Chef Danushka in Austin (Oak Hill)

I purchased this experience for mine and my partners 1 year anniversary. We did the pasta making class. The final product was delicious. Chef Danushka is a pro. She knows her stuff and she appreciates those that know how to follow direction. So, if you think you are going to go in there and just wing it, you got another thing coming lol. Chef has a dry humor that may take some a little time to adjust to. We didn't have a problem with it. We actually found it quite funny, but I can see how some may not adjust as well. Howerever, she is very sociable, interactive, and knowledgeable. Her home is beautiful and super clean. We do plan on taking another class some time soon. Thank you Chef for being a part of our celebration, and creating such a great experience. Also, I'll practice not calling you ma'am next time around.

Tyrell E. January, 2026

Booked the class A Romantic Italian Feast In Verona with Chef Danushka in Austin (Oak Hill)

My wife and I took Danushka's Italian cooking class where we made a salad from scratch, 2 types of handmade ravioli and a apple & pear rum cake for desert. Chef Danushka was a good teacher and had a fun personality. Her home was beautiful and we had a great time. The Parmesan and ricotta ravioli in brown butter sage sauce was a knockout! Highly recommend!

Iris M. December, 2025

Booked the class A Romantic Italian Feast In Verona with Chef Danushka in Austin (Oak Hill)

Who doesn’t love an Italian meal with a nice salad, fresh pasta, and a delicious dessert. The experience in Chef Danushka’s kitchen was delightful. I learned that all these years I have been holding my knife incorrectly. I learned that when I’m making a salad dressing, I need to emulsify the ingredients. But the best of all was having fun learning how to make fresh pasta. This is something that I always found intimidating, especially using a pasta maker. Well, the experience was fun! I can’t wait to get my own pasta maker and go to town making ravioli for us and my family. I highly recommend chef Danushka! Definitely planning to come back for additional experiences!

The Flavors of Greece Review Photo from Cooking Class in Austin

The Flavors of Greece Review Photo from Cooking Class in Austin 2

Jaime W. January, 2025

Booked the class The Flavors of Greece with Chef Zach

We had a great time with Chef Zach! He was knowledgable, personable and put everyone at ease. The meal we made was delicious and we look forward to attempting to recreate it. Thanks Chef Zach for a great class!

Claudia R. February, 2026

Booked the class Homemade Pasta and Salad Pairing with Chef Aaron in Austin (Windsor Park)

The class was great. We learned to prepare pasta from scratch. Chef Aaron was great. Very organized and with a great personality.

Karina M. January, 2026

Booked the class Authentic Taste of Thailand with Chef Susie in Austin (Zilker)

Chef Susie was great! We made Pad Thai, spring rolls, and mango sticky rice. She was professional and personable. Her space was clean and the set up was perfect. I definitely recommend a cooking class with her.

Victoria S. August, 2025

Booked the class Exploring Regional French Fare with Chef Zach

Chef Zach was extremely good! The class was really fun, he has such great stories to tell! And the overall experience was amazing!

Charles B. May, 2024

Booked the class The Flavors of Greece with Chef Zach

Had a great time with Chef Zach, not only did he teach us how to cook he brought personal stories of his journey of curating the wonderful meal. Will definitely be coming back for another class!

Brittany T. May, 2024

Booked the class Homemade Pasta and Salad Pairing with Chef Aaron in Austin (Windsor Park)

Chef Aaron was wonderful! The atmosphere was laid back and fun, the instruction was simple to follow and the food was amazing!

Kerry R. January, 2024

Booked the class Rustic French Cooking with Chef Zach

Chef Zach is easy to be with and makes guests feel comfortable. His teaching style is kind and approachable. We were able to make a number of dishes and understand how to time them to complete the full meal for presentation at the end. Food was great - and there was plenty to eat at the end!

Jack L. January, 2024

Booked the class A Romantic Italian Feast In Verona with Chef Danushka in Austin (Oak Hill)

Amazing time! We enjoyed Danushka’s edgy & witty humor that brought a special “seasoning” to a fun night of cooking & learning.

Gareth Egerton . September, 2023

Booked the class Elevated Date Night Dinner with Chef Tera

Fun, energetic, and tasty

Jim M. September, 2023

Booked the class Pizza Essentials with Chef Aaron in Austin (Windsor Park)

Aaron was so good - clear and helpful. And the class was so informative. Take this class and have a blast. And take the ideas home and make your own damn pizzas

Jared K. August, 2023

Booked the class Homemade Pasta and Salad Pairing with Chef Aaron in Austin (Windsor Park)

We had a blast!

Lisa J. July, 2023

Booked the class Exploring Regional French Fare with Chef Zach

We throughly enjoyed our "Exploring Regional French Fare" with Chef Zach. He is an excellent teacher and shared lots of tips and tricks for cooking. We loved the food and experience. We will be back for more classes with Chef Zach!

Lorna S. June, 2023

Booked the class The Flavors of Greece with Chef Zach

Chef Zach was professional, friendly and a great educator! The meal was awesome and so fun! Learned skills and tips while having a great time! Highly rec emend Zach and Grek experience.

Brenda Mason . February, 2023

Booked the class Modern Asian Comfort Food with Chef Susie in Austin (Zilker)

Class: Modern Asian Comfort Food So much to love about Chef Susie's class! My husband and I were the seniors in the class and have been cooking for many, many years. Both of us love Asian cuisine and decided to branch out from our cooking comfort zone to a cuisine we both love. Chef presented the dishes in the time order of preparation so demonstrate how the menu could be handled in a short time for those of us who have 30-45 minutes to prepare a meal. As she prepared the stir-fry, she sprinkled the science of why the recipe was prepared as it was and how not to overcook the chicken, for example. However, the star of the dishes, and the one that most of us probably needed the most guidance with was dumplings. From sourcing the wraps to preparing the stuffing (in advance) to creating a basic dumpling fold to more intricate, decorative folds, to cooking, and--best of all--eating the finished product--Chef Susie helped me to conquer my fear of creating Asian dumplings. A wonderful experience over all! Enjoy!

Renada S. February, 2023

Booked the class Brunch the Southern Way with Chef Megan in Austin (Windsor Park)

Chef Megan... amazing!! Very relaxed atmosphere, fun and informative. I look forward to another class with her.

Kathy F. February, 2023

Booked the class A Culinary Exploration of Asia with Chef Danushka in Austin (Oak Hill)

What an enjoyable experience for a girl’s night out! Food was delicious, loved the general cooking info, and nice to get knife skills included. Chef was prepared making efficient use of the time. (Tipped in cash at the class). She deserves a min tip of 20%!

Max H. January, 2023

Booked the class A Romantic Italian Feast In Verona with Chef Danushka in Austin (Oak Hill)

Chef Danushka is quirky, but in the best way. Once we all warmed up to one another we really enjoyed ourselves. Six people paid for our ravioli class, but only two couples showed up. It turned out that was fine though — a more personal experience. We learned a few things, had good food (including graciously accommodating me being vegetarian), and laughed a lot. 5/5, would do it again. Thank you, Chef!

Michal S. September, 2022

Booked the class Spectacular Surf and Turf with Chef Tera

We had a great time with chef T. She came over and taught my son how to make delicious foods. She is calm and fun!

Michael E. July, 2026

Booked the class A Romantic Italian Feast In Verona with Chef Danushka in Austin (Oak Hill)

We had a great time with Chef Danushka. My wife and I did the "A Romantic Italian Feast in Verona". We learned how to properly hold the knife, made a very amazing balsamic vingerette salad, two fantastic types of ravioli, and an amazing apple rum cake. We enjoyed learning this simple meal that we could do at home. Chef Danushka is super friendly and we had a lot of great conversations while learning to make the meal. Would highly recommend not just this class with Chef Danushka but any course she offers.

Zane C. July, 2026

Booked the class Art of Gnocchi Pasta with Chef Danushka in Austin (Oak Hill)

We cooked gnocchi with Chef Danushka and it was so much fun! Very interesting, engaging, and informative! We had a great time and would love to go back!

Evan Hernandez . July, 2026

Booked the class Art of Gnocchi Pasta with Chef Danushka in Austin (Oak Hill)

So fun! Will definitely do it again!

Arianna V. April, 2026

Booked the class Lively Latin Cuisine with Chef Tera

We had the lovely pleasure of cooking a carne asada with Chef T! She was absolutely wonderful, extremely helpful, and so so considerate. We had an amazing time learning how to make our dishes and trying something new. I could go on and on about how amazing Tera is, she is amazing at what she does and it was an honor to be able to learn from her! Would recommend to everyone who is looking for something fun to do with a great instructor.

William B. April, 2026

Booked the class A Romantic Italian Feast In Verona with Chef Danushka in Austin (Oak Hill)

Our experience with Danushka was incredible. Every dish we made was delicious and felt so easy with her guidance and instruction. I especially appreciated how firm, yet forgiving her teaching was. She's also just such a fun person to be around, and made us feel very comfortable and welcome in her home/kitchen. I would recommend to anybody looking for a fun and intimate evening with good food and good conversations!

Nick W. March, 2026

Booked the class A Romantic Italian Feast In Verona with Chef Danushka in Austin (Oak Hill)

My girlfriend and I took “A Romantic Italian Feast in Verona” with Chef Danushka, and it was one of the best date afternoons we’ve had. For context, my culinary repertoire tops out at ground beef, black beans, and garlic powder—so a hands-on pasta class was a stretch for me. Chef Danushka walked us through ravioli completely from scratch: mixing and rolling the dough, cutting, filling, sealing, and cooking it. We also made a smoky bacon marinara that permanently changed what I thought pasta sauce could be. Along the way, I learned that sealing ravioli demands more pressure than you’d expect, that whisking is not just aggressive stirring, that ravioli dough gets exactly two folds (not three, not six), and that operating a pasta maker does not require twisting yourself into a yoga pose—something Chef Danushka witnessed firsthand. She was patient, kind, and genuinely skilled, keeping the whole afternoon relaxed without sacrificing real technique. 10/10 would fold the dough exactly twice again!

Davis M. March, 2026

Booked the class Modern Asian Comfort Food with Chef Susie in Austin (Zilker)

Amazing teacher and chef! We had a blast - would highly recommend.

Samantha P. February, 2026

Booked the class A Culinary Exploration of Asia with Chef Danushka in Austin (Oak Hill)

We had THE BEST time with Chef Danushka!!! We did the dumpling Asian exploration class and it was fantastic. Chef Danushka was very welcoming, informative, and fun to learn from. She taught us knife skills, how to fold dumplings, and so so much more. We loved being able to do the cooking and enjoy the delicious food along the way. Chef Danushka taught us so many tips and tricks that we will be using in our kitchen and cooking. Everything was amazing and just the best night. We will definitely be booking more classes with Chef Danushka!

Moraa O. February, 2026

Booked the class Elegant and Seasonal Italian with Chef Danushka in Austin (Oak Hill)

Elegant and Seasonal Italian. Our chicken dish was cooked great and brownies came out beautiful. The croutons were better than store bought and I learned how to properly cook asparagus.

Maria N. February, 2026

Booked the class A Romantic Italian Feast In Verona with Chef Danushka in Austin (Oak Hill)

My husband, our two adult daughters, and I took this class together. We had fun making our own pasta, preparing the meal, and learning little things , like how to correctly hold the chef knife. The food was delicious and the apple rum cake was to die for. We highly recommend Chef Danushka.

Joe Barkan . January, 2026

Booked the class A Romantic Italian Feast In Verona with Chef Danushka in Austin (Oak Hill)

Had a great time learning to make our own pasta -- and sauces -- and cake(!) with Danushka.

Lauren C. January, 2026

Booked the class Homemade Pasta and Salad Pairing with Chef Aaron in Austin (Windsor Park)

Great class making homemade pasta!

Kate G. December, 2025

Booked the class A Romantic Italian Feast In Verona with Chef Danushka in Austin (Oak Hill)

We made pasta from scratch, and enjoyed a delicious meal! I learned a lot and will definitely plan to do another cooking class with Chef Danushka!

Laurie S. December, 2025

Booked the class International Culinary Creations with Chef Taruna in Austin (Spicewood At Bullcreek)

Eggplant, potato salad, shrimp with mushrooms and peppers and Lo Mein - all very delicious! Taruna was an excellent teacher and a wonderful host!

Tom L. December, 2025

Booked the class A Culinary Exploration of Asia with Chef Danushka in Austin (Oak Hill)

We cooked General Tso Chicken with black fried rice, Pork dumplings and dipping sauce and banana tempera with chocolate sauce. She was very organized and understood the importance of how to cook items in a way that was easy to follow and made it comfortable for us to try at home. She built in knife and frying skills. She allowed us to take pictures of the receipts as well as an extra one that once she understood the reason for taking the class to learn more how to cook Asian. She was professional and delightful. She did teach us how to substitute an ingredient if your run out of something. I would be will to take another class from her or recommend to a friend.

Nicholas O. December, 2025

Booked the class A Romantic Italian Feast In Verona with Chef Danushka in Austin (Oak Hill)

All around A1 experience from the atmosphere, the menu and the techniques that came along with it. Thank you for an amazing night out

Maddie G. November, 2025

Booked the class A Romantic Italian Feast In Verona with Chef Danushka in Austin (Oak Hill)

Chef Danushka was awesome! Her home was so cozy and warm, and she made us feel right at home. The food was absolutely delicious (we are still dreaming about the brown butter sage ravioli) and we got to learn some valuable skills along the way. Would definitely book with her again!

bess Female (F) broadwater . August, 2025

Booked the class The Flavors of Greece with Chef Zach

We had a lovely time with Zach and the food was delicious!

Trac G. June, 2025

Booked the class Curry Workshop 101 with Chef Taruna in Austin (Spicewood At Bullcreek)

Chef Taruna's class was so welcoming, informative and most importantly...delicious! She's a great teacher, demystifying Indian cooking for me and made me feel confident to create these dishes at home. Great experience!!

Sarah jane F. May, 2025

Booked the class Parisian Gourmet - Date Night with Chef Andrea in Austin (North Burnet)

He was great

Patricia D. May, 2025

Booked the class French Chef's Table - Date Night with Chef Andrea in Austin (North Burnet)

My friend and I had a great time learning how to make delicious French cuisine! We ended up collaborating with another couple, which actually added to the fun. The chef also sends you a copy of the recipe afterward—perfect for continuing to practice and build on the new skills I learned!

Gretel S. April, 2025

Booked the class Curry Workshop 101 with Chef Taruna in Austin (Spicewood At Bullcreek)

The class was informative. The food was amazing and Chef Taruna made us feel at home in her beautiful home.

Daniel T. April, 2025

Booked the class Curry Workshop 101 with Chef Taruna in Austin (Spicewood At Bullcreek)

Chef Taruna’s Curry 101 workshop was an experience of a lifetime. She was so welcoming and her place was beautiful. She shared lots of fun experiences and she also shared lots of useful information and cooking hacks! She made everything so easy to understand. The flavors and the aromas were all amazing. I would totally take another class from Chef Taruna and I would 100% recommend her class to anyone! Thank you, Chef, for an incredible experience!

Crystal F. March, 2025

Booked the class Curry Workshop 101 with Chef Taruna in Austin (Spicewood At Bullcreek)

Taruna was so talented and welcoming. I learned a lot of new techniques and really enjoyed our conversations. Highly recommend to anyone who loves Indian cuisine!

Kristy B. March, 2025

Booked the class Authentic Taste of Thailand with Chef Susie in Austin (Zilker)

What a wonderful evening! Susie's space is warm and professional, much like her. She takes the time to not only show you how to prepare your ingredients, but understand what you are doing and why. We even learned helpful knife skills and other culinary tricks of the trade. Highly recommend