Cooking Classes in University District
Best cooking classes in University District for your next culinary journey
University District cooking classes offer educational opportunities outside of the classroom. These hands-on learning experiences are perfect for young beginners, experienced gastronomists and everyone in between. Those who enjoy a perfectly rolled chicken cordon bleu may opt for a French cooking class. Those who have already developed an impressive repertoire of Italian recipes can add to their skills by taking a pasta making class. Those who have a sweet tooth may prefer pastry making, baking or cake decorating classes.
Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for an additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!
- Chef Wearing a Mask (Upon Request)
- Social Distancing Friendly
- Chef Requires Proof of Vaccine
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with icon.
Flexible Locations
In-person or online.
Baby Back Ribs 101
An Ode to Miso
Fresh and Local Market Fare
Taste of the Pacific Northwest
Southeast Asian Street Food Fare
Traditional Thai With a Twist
Four Courses of Continental Cuisine
Paleo Braised Beets and Broiled Lemon Chicken
Asian Satay and Peanut Sauce
Paleo Seared Fish and Roast Herbed Vegetables
Mystery Basket Challenge
Taste the Rainbow of Ravioli
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