Team Building Activity - Southeast Asian Street Food Fare
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In this hands-on team building class with Chef Peter, you and your team will learn how to prepare a three-course menu that showcases the authentic flavors and flair of Southeast Asian street food delicacies.
You and your team will begin by working together to prepare a coconut rice bowl with tender and garlicky baby bok choy. Then, Chef Peter will teach you how to build layers of flavor in an unbelievably flavorful chicken satay with a homemade peanut sauce. Lastly, you and your team will prepare sweet roti for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 20
- Maximum Guests 30
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Asian, Corporate, Fusion, Group
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