Team Building Activity - Bonding Pasta-Making Feast

$ 189 Per person

all-inclusive: 3-hour class, 3-course meal.


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What You’ll Do

Gather your group to explore culinary techniques and organization skills while making pasta.

Invite your colleagues to a fun and engaging team building activity by joining this culinary experience. Led by a world-class chef, your group will work together to plan, prepare and serve a gourmet Italian menu.

Begin by creating a tomato and mozzarella Caprese salad with basil, olive oil, balsamic and lemon zest. Next, choose from truffle ricotta stuffed ravioli with basil pesto or handmade tagliatelle with meat sauce. For dessert, prepare creamy vanilla bean panna cotta with a seasonal fruit sauce. Strengthen your team’s bond through the joy of cooking - book your group experience today!

Guests are welcome to purchase wine and beer from the venue.

Details
  • Minimum Guests 10
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Cooking Competition, Corporate, Group, Italian, Pasta Making, Vegetarian

Meet your chef

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Chef Washington Verified Chef

Chef Washington shares his talents as a trained chef with aspiring cooks of all ages and skill levels. His experience in the culinary industry ranges from roles in hotels and restaurants, as well as years spent in middle school education. Being able to combine his passions for food and teaching brings him immense joy. With Chef Washington in the kitchen, everyone is in for a real gourmet treat!

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Cancellation Policy

For your selected date, , you will receive a refund minus a cancellation fee of $910 if you cancel. The noted cancellation fee is to cover the venue, which is non-refundable. For bookings cancelled within 48 hours of the event start time, the full amount is non-refundable.
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What You’ll Do

Gather your group to explore culinary techniques and organization skills while making pasta.

Invite your colleagues to a fun and engaging team building activity by joining this culinary experience. Led by a world-class chef, your group will work together to plan, prepare and serve a gourmet Italian menu.

Begin by creating a tomato and mozzarella Caprese salad with basil, olive oil, balsamic and lemon zest. Next, choose from truffle ricotta stuffed ravioli with basil pesto or handmade tagliatelle with meat sauce. For dessert, prepare creamy vanilla bean panna cotta with a seasonal fruit sauce. Strengthen your team’s bond through the joy of cooking - book your group experience today!

Guests are welcome to purchase wine and beer from the venue.

Details
  • Minimum Guests 10
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Cooking Competition, Corporate, Group, Italian, Pasta Making, Vegetarian
Reviews

Verified guest reviews for other experiences with Chef Washington

David

David

16 Nov 2025

We had the absolute best Thanksgiving meal ever thanks to Chef Washington. The food was incredible, and the entire experience was even better. He was extremely personable, made the cooking process enjoyable, and shared so many helpful tips that we’ll be using in our everyday cooking from now on. Highly recommend Chef Washington—truly exceptional!
Kimberly

Kimberly

13 Nov 2025

Oh, so many negatives that way out way the few positives. First, the, “chef,” cancelled day of our class with just a few hours before start. We rescheduled, I got sick and had to reschedule again. Day of class he asked if we wanted to change time. I wasn’t aware that the class was being held in his home. The kitchen didn’t seem clean, nothing matched, cooking oil was old, he wasn’t feeling well and rushed us through everything. After we were rushed through the cooking process he rudely rushed us through dinner. He complained the whole time about feeling sick and he showed signs of being sick. (Coughing, sneezing, running nose, etc…) He had no patience while instructing, again, rushed us through. He had to many irons in the fire. During our class a person came to his front door. This person was there to AirB and B a room from him, during the cooking class I paid top dollar for! After cooking, which only took 30-40 mins., we sat down to eat. He continued to cough, sneeze, yawn and complain about getting sick and being so tired. He had the nerve to sit at the end of the dinner table, get on his phone and put his feet up on a dinning chair with only socks on! We rushed through dinner to stop hearing him go complaining and get out of there. We were all down in less than 70 mins. I will not recommended him or Cozymeal to anyone. This was a complete waste of my time, a lot of money, gas to get there and our time. So much more negative, just tired of thinking about it anymore. It wouldn’t salvage what was to be a special date night, but a full refund would be the very least the company could do to TRY to make up this huge disappointment.
Travis

Travis

04 Nov 2025

Chef Washington was was so amazing to work with. Very easy going, helpful and the food was so delicious! Thank you for making our event a lot of fun!