Cooking Class - Taste the Rainbow of Ravioli
Born and raised in Turin, Italy, Chef Andrea is known for churning out authentic homemade ravioli with a creative twist. This experience caters to a small group to make it more personalized and fun. So bring your enthusiasm, creativity, and willingness to work in a team and learn!
In this hands-on class, you will make ravioli dough in various vibrant colors using only natural ingredients. You'll then use that dough to make ravioli with different patterns, showcasing simple techniques that will turn your traditional pasta into a work of art.
Guests are welcome to bring wine and beer to enjoy during the class.
Spinach, kale or parsley for green
Harissa for orange
Beets and blueberries for purple
Tomato paste for red
Turmeric for yellow
Spinach and ricotta
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 2
- Event Duration 2.5 hours
- Labels Couples, Date Night, Group, Holiday, Italian, Pasta Making
$ 55 Per person
all-inclusive: 2.5-hour class, 2-course meal and taxes.
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