Pasta Making Classes in Downtown Seattle
Ah, pasta, the ultimate comfort food. Tortellini with infused butter or simple penne with marinara sauce, pasta is versatile, simple and satisfying. True pasta enthusiasts will insist on homemade fresh pasta, so try it in a Downtown Seattle pasta making class. Learn to mix, knead, roll and cut anything from linguini to ravioli under the watchful eyes of expert chefs. Chefs bring a wealth of experience to the class and will take you step-by-step through perfecting your pasta-making technique.
Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for an additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!
- Chef Wearing a Mask (Upon Request)
- Social Distancing Friendly
- Chef Requires Proof of Vaccine
Learn hands-on skills from your city's best chefs.
Customize menus for every craving, diet or preference.
Cancel or reschedule up to 48 hours before events with icon.
In-person or online.
Homemade Family Italian American Recipes
Vegetarian Italian Dinner
Authentic Italian Gnocchi
Holiday Ravioli Menu
Cooking With Five Ingredients or Less
Professional Knife Skills
Primo Handmade Pasta
Handmade Lobster Ravioli
Steak the Tuscan Way for Date Night
Classics From Little Italy
Romantic Italian Steakhouse Date Night
Handcrafted Ravioli Workshop
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