Sushi Making Classes in Downtown Seattle
Perfect for a party, bite-sized sushi is an elegant choice for your guests, conveying simplicity and modernity. The tiny morsels of fish and rice are not only a healthy choice, but also add drama to your table through its use of color and shape. Pick up some tricks to this Japanese art form in a Downtown Seattle sushi making class. Learn the techniques to slicing the fish, cooking the rice and assembling perfect roll.
Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for an additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!
- Chef Wearing a Mask (Upon Request)
- Social Distancing Friendly
- Chef Requires Proof of Vaccine
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before your class.
Flexible Locations
In-person or online.
Fundamentals of Making Sushi Rolls
Hand Roll Sushi Party
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Fundamentals of Making Sushi Rolls for 2
Hand Roll Sushi and More
OTHER EXPERIENCES IN Downtown Seattle
chef Will Be Wearing a Mask (Upon Request)