Sushi Making Classes in Downtown Seattle
Perfect for a party, bite-sized sushi is an elegant choice for your guests, conveying simplicity and modernity. The tiny morsels of fish and rice are not only a healthy choice, but also add drama to your table through its use of color and shape. Pick up some tricks to this Japanese art form in a Downtown Seattle sushi making class. Learn the techniques to slicing the fish, cooking the rice and assembling perfect roll.
Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for an additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!
- Chef Wearing a Mask (Upon Request)
- Social Distancing Friendly
- Chef Requires Proof of Vaccine
Learn hands-on skills from your city's best chefs.
Customize menus for every craving, diet or preference.
Cancel or reschedule up to 48 hours before your class.
In-person or online.
Fundamentals of Making Sushi Rolls
Hand Roll Sushi Party
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