Chinese Cooking Classes in Downtown Seattle

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See our selection of Chinese cooking classes in Downtown Seattle, WA
Put your phone down and reach for your wok the next time you crave Chinese food. A healthier alternative to take-out, making your own Chinese food from scratch is fast, easy and much healthier. Get some pointers on how to achieve perfect chicken chow mein or fried spring rolls by booking a Downtown Seattle Chinese cooking class. Once you discover the basic ingredients and a few main cooking techniques, your Chinese banquet will never be out of reach.
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Seattle Cooking Class: Pot Stickers and Steamed Buns Seattle Cooking Class: Pot Stickers and Steamed Buns 2 slide Seattle Cooking Class: Pot Stickers and Steamed Buns 3 slide Seattle Cooking Class: Pot Stickers and Steamed Buns 4 slide Seattle Cooking Class: Pot Stickers and Steamed Buns 5 slide Seattle Cooking Class: Pot Stickers and Steamed Buns 6 slide
CHEF’S PLACE
Mother's Day Favorite

Pot Stickers and Steamed Buns

$115
Cooking Class
$115
Discover some of the most popular dumplings to grace dim sum menus across the world. There's something extraordinary about biting into a perfect dumpling — the tug of dough, the burst of steam and that first hit of flavorful filling. In this hands-on class with Chef Fumiko, you will learn just how easy it is to...
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Chef Fumiko
4.9
137 Reviews
Seattle (Central District)
Next Date: Mon, May 11th at 6:00PM & other times
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Seattle Cooking Class: Cook an Elevated Japanese Feast - Date Night Seattle Cooking Class: Cook an Elevated Japanese Feast - Date Night 2 slide Seattle Cooking Class: Cook an Elevated Japanese Feast - Date Night 3 slide Seattle Cooking Class: Cook an Elevated Japanese Feast - Date Night 4 slide Seattle Cooking Class: Cook an Elevated Japanese Feast - Date Night 5 slide Seattle Cooking Class: Cook an Elevated Japanese Feast - Date Night 6 slide
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Cook an Elevated Japanese Feast - Date Night

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Craft an elegant Japanese-inspired dinner together for date night. Cook a Japanese bistro menu from scratch in this interactive cooking class in Kirkland (Seattle). With guidance from Chef Peter or a resident chef, you’ll sear salmon, build flavorful garlic rice, mix a bright ginger-orange dressing and master light...
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Traditional Korean Banchans and More

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Explore Korean cuisine by becoming your own personal chef. Delight in a playful menu of Korean classics, made from scratch with your own hands in this splendid cooking class. A trio of savory and sweet dishes showcases the diversity of flavors in this street-food-famous cuisine. Start off by crafting pillowy soft...
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