Mediterranean Cooking Classes in Downtown Seattle
The sun-ripened produce and olive oil of the Mediterranean have ensured the region’s place on the list of most-loved cuisines. Roasted and grilled meats, tomatoes, olives and nuts are staples in the recipes of Greece and Italy and have come to represent a healthy lifestyle outside the Mediterranean as well. Join expert chefs in a Mediterranean cooking class in Downtown Seattle to discover more about this food movement. Move past pasta, and embrace the diversity of Mediterranean cuisine.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with icon.
Flexible Locations
In-person or online.
Piccata to Budino: An Italian Feast
Italian Culinary Travels
Magnificent Moroccan Meal
Timeless Portuguese Feast
Menu of Everyday Elegance
Roasted Perfection Menu
Mediterranean Culinary Traditions
Fresh and Fiery Italian Coastal Fare
Mediterranean Delights: Falafel to Baklava
Rush of Spanish Flavors
Gnocchi to Gelato - Date Night
Roasted Chicken Menu - Date Night
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