Online Cooking Class - Reinvented Bar Bites and Cocktails

Chef Robert showcases a handful of happy hour favorites in this online cooking class.

Bring the bar home as Chef Robert shows you how to create a few bar favorites from scratch in your own kitchen. In this live and interactive online cooking and cocktail class, you'll learn how to prepare a whiskey sour with Pop Rocks candy, creamy milk chocolate truffles, and savory Kansas City-style bourbon wings. Follow along and ask questions as you craft bar food and cocktail favorites at home.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Adult, BBQ, Couples, Date Night, Fun

Ingredients


Ketchup
White vinegar
Brown sugar
Ground cinnamon
Salt
Smoked paprika
New Mexican chili powder
Cumin
Dehydrated onion
Frank’s hot sauce
Course black pepper
Liquid smoke
Granulated garlic
Celery salt
MSG
Kentucky bourbon
Lemon juice
Lime juice
Simple syrup
Milk chocolate chips, Ghirardelli recommended
Whipping cream
Cocoa powder
Powdered sugar
Chicken wings
Vegetable oil

Kitchen Equipment


High ball glasses
Cocktail shaker
Ice scoop
Cutting boards
Chef’s knives or paring knives
Citrus juicer
Microwave
Glass or plastic bowls
Heat proof plastic spatula
Bun or sheet pans
Plastic wrap
No. 70 disher
Gloves
Stainless steel bowls
Wire whip
Oven
Deep fryer, deep cast iron skillet or ceramic roasting pot

Cozymeal guest reviews for other experiences with Chef Robert

Stephen B.

Stephen

14 Dec 2021

The Summary is we had a blast! Chef Robert and Mrs. Chef came to my condo for about 3 hours and provided entertainment, education and tasty food for 4 of us. We ordered the Tapas menu, but notified the Chef that one of our party was gluten intolerant. He appropriately revised the menu. I don't even remember the details of the dishes prepared, but suffice it to say they were all delicious. I will use Chef and Cozymeal again when I have the opportunity

John J.

John

17 Jan 2021

Great experience. My girlfriend and I loved making our delicious linzer torte and getting to chat with Chef Robert and his wonderful wife. Would highly recommend

Megan A.

Megan

18 Dec 2020

Chef Robert was amazing! Very Personable and Knowledgable. He interacted with each of us, which is a lot to ask for a team of 27! We all had a great time.

Meet your chef

Chef Robert
Chef Robert Verified chef
Food safety certified

Chef Robert is a certified Chef de Cuisine, registered dietitian and published cookbook author who enjoys creating epicurean delights with his wife in their Denver-area residence. He believes it is important for professional and home chefs alike to understand the chemical reactions in cooking. Join Chef Robert to explore the endless possibilities of artistry and science!

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