Online Cooking Class - Making Macaron Magic

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$ 49 Per person

90-minute class hosted on Zoom. Tax included.


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What You'll Do

Try your hand at turning out a chic and delicious French favorite dessert.

Dazzle your friends with the homemade macarons you'll create in this interactive online cooking class. Chef Stacey provides everything you need to conjure up a collection of salted caramel chocolate macarons with all the charm and flair of a professional bakery.

With step-by-step instruction, you'll combine wholesome ingredients to create high-quality meringue and practice piping and baking crisp, tender shells. Cook up a silky ganache filling, make salted caramel from scratch and assemble it all into a set of elegant macarons. Join this virtual cooking lesson and start baking.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 2 to 14 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 1.5 hours
  • Prep Time 15 minutes
  • Labels Baking, Couples, French, Gluten Free, Pastry, Valentine's

Ingredients


  • Almond Flour
  • Powdered Sugar
  • Egg Whites
  • Cornstarch
  • Granulated Sugar
  • Semi-sweet chocolate chips
  • Heavy Whipping Cream
  • Salt

Kitchen Equipment


  • Baking sheet pan
  • Silicone mat or parchment paper
  • Piping bag
  • Piping tip , Ateco 806
  • Stand mixer or hand mixer, whisk attachment
  • Mixing bowl
  • Small sauce pan
  • Medium sauce pan
  • Rubber spatula, 2
  • Whisk

Prep Work Details

Mise en place, measure out all the ingredients.

Meet your chef

Chef Stacey Shot
Chef Stacey Verified Chef
Food safety certified

A passionate culinarian, Chef Stacey started her own business and now spends her days sharing her cooking and baking knowledge and experience in a host of interactive culinary experiences. Prior to that, Chef Stacey curated extensive pastry experience working as a lead pastry cook, lead cake decorator and a pastry chef instructor for the country’s largest hands-on cooking class program.

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Verified Chefs

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You'll Do

Try your hand at turning out a chic and delicious French favorite dessert.

Dazzle your friends with the homemade macarons you'll create in this interactive online cooking class. Chef Stacey provides everything you need to conjure up a collection of salted caramel chocolate macarons with all the charm and flair of a professional bakery.

With step-by-step instruction, you'll combine wholesome ingredients to create high-quality meringue and practice piping and baking crisp, tender shells. Cook up a silky ganache filling, make salted caramel from scratch and assemble it all into a set of elegant macarons. Join this virtual cooking lesson and start baking.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 2 to 14 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 1.5 hours
  • Prep Time 15 minutes
  • Labels Baking, Couples, French, Gluten Free, Pastry, Valentine's

Ingredients


  • Almond Flour
  • Powdered Sugar
  • Egg Whites
  • Cornstarch
  • Granulated Sugar
  • Semi-sweet chocolate chips
  • Heavy Whipping Cream
  • Salt

Kitchen Equipment


  • Baking sheet pan
  • Silicone mat or parchment paper
  • Piping bag
  • Piping tip , Ateco 806
  • Stand mixer or hand mixer, whisk attachment
  • Mixing bowl
  • Small sauce pan
  • Medium sauce pan
  • Rubber spatula, 2
  • Whisk

Prep Work Details

Mise en place, measure out all the ingredients.
Reviews

Verified guest reviews for this experience

Michelle

Michelle

25 May 2026

I took the Macron class with Stacey and it was amazing! I have always been afraid of macarons because they seem so finicky but Stacey did a great job of walking me through all the steps and checking with me along the way. I had the great fortune of my classmates canceling so I got a lot of personal attention but I have a feeling that Stacey is able to engage with everyone no matter the class size. She even had some great tricks and tips for my mixer. I can't wait to take another one of Chef Stacey's classes!
Courtland

Courtland

06 Jan 2026

We loved the learning experience making Macarons with Stacey. She was so helpful and friendly we will definitely be looking to take another class with her!
Amanda

Amanda

05 Jan 2026

We made French Macrons. Chef Stacey was very knowledgeable, friendly & professional. Great experience!