Online Cooking Class - Making Macaron Magic

Local Grocer Delivery Available!


$ 39 Per person

90-minute class hosted on Zoom. Tax included.

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What You’ll Do

Try your hand at turning out a chic and delicious French favorite dessert.

Dazzle your friends with the homemade macarons you'll create in this interactive online cooking class. Chef Stacey provides everything you need to conjure up a collection of salted caramel chocolate macarons with all the charm and flair of a professional bakery.

With step-by-step instruction, you'll combine wholesome ingredients to create high-quality meringue and practice piping and baking crisp, tender shells. Cook up a silky ganache filling, make salted caramel from scratch and assemble it all into a set of elegant macarons. Join this virtual cooking lesson and start baking.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 2 to 0 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 1.5 hours
  • Prep Time 15 minutes
  • Labels Baking, Couples, French, Gluten Free, Pastry, Valentine's

Ingredients


  • Almond Flour
  • Powdered Sugar
  • Egg Whites
  • Granulated Sugar
  • Semi-sweet chocolate chips
  • Heavy Whipping Cream
  • Salt

Kitchen Equipment


  • Baking sheet pan
  • Silicone mat or parchment paper
  • Piping bag
  • Piping tip , Ateco 806
  • Stand mixer or hand mixer, whisk attachment
  • Mixing bowl
  • Small sauce pan
  • Medium sauce pan
  • Rubber spatula, 2
  • Whisk
Order ingredients from your preferred local grocer or create a shopping list

Prep Work Details

Mise en place, measure out all the ingredients.

Meet your chef

Chef Stacey Shot
Chef Stacey Verified Chef
Food safety certified

86 reviews

A passionate culinarian, Chef Stacey started her own business and now spends her days sharing her cooking and baking knowledge and experience in a host of interactive culinary experiences. Prior to that, Chef Stacey curated extensive pastry experience working as a lead pastry cook, lead cake decorator and a pastry chef instructor for the country’s largest hands-on cooking class program.

View all of Chef Stacey's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Try your hand at turning out a chic and delicious French favorite dessert.

Dazzle your friends with the homemade macarons you'll create in this interactive online cooking class. Chef Stacey provides everything you need to conjure up a collection of salted caramel chocolate macarons with all the charm and flair of a professional bakery.

With step-by-step instruction, you'll combine wholesome ingredients to create high-quality meringue and practice piping and baking crisp, tender shells. Cook up a silky ganache filling, make salted caramel from scratch and assemble it all into a set of elegant macarons. Join this virtual cooking lesson and start baking.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 2 to 0 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 1.5 hours
  • Prep Time 15 minutes
  • Labels Baking, Couples, French, Gluten Free, Pastry, Valentine's

Ingredients


  • Almond Flour
  • Powdered Sugar
  • Egg Whites
  • Granulated Sugar
  • Semi-sweet chocolate chips
  • Heavy Whipping Cream
  • Salt

Kitchen Equipment


  • Baking sheet pan
  • Silicone mat or parchment paper
  • Piping bag
  • Piping tip , Ateco 806
  • Stand mixer or hand mixer, whisk attachment
  • Mixing bowl
  • Small sauce pan
  • Medium sauce pan
  • Rubber spatula, 2
  • Whisk
Order ingredients from your preferred local grocer or create a shopping list

Prep Work Details

Mise en place, measure out all the ingredients.
Reviews

Reviews guests left for other experiences with Chef Stacey

susan

susan

19 Aug 2025

Stacey is a great host, great communicator and we LOVED the class. I would definitely recommend her. We were a bit behind in our preparedness, but she was gracious and so much fun to 'have in our kitchen." Susie
patty

patty

16 Aug 2025

Chef Stacy was darling! She was informative, fun and very helpful as we made this delicious tart. She even taught us new things about using our kitchen tools. Great class!
janelle

janelle

16 Aug 2025

Stacey was so much fun, super patient and wove nuggets of baking expertise into each step of this recipe! Fabulous and appreciated!
Classic Lemon Meringue Tart Review Photo from Online Cooking Class 2
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