Online Knife Skills Class - Spanish Tapas

Virtually join Chef Robert and whet your knife skills while preparing a Spanish tapas spread.

During this live and interactive online cooking class, Chef Robert will teach you how to use multiple knives and knife techniques needed to prepare an authentic and gourmet spread of Spanish tapas at home. Some of the recipes you can look forward to mastering include patatas bravas served with an easy-to-make red chile crema, a refreshingly crisp arugula and radicchio salad dressed with a homemade mustard vinaigrette, and garlicky Argentinian shrimp with spicy Fresno chile pepper.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Couples, Date Night, Gourmet, Pescatarian, Spanish

Ingredients


Idaho potatoes
Water
Baking soda
Course salt
Arugula
Radicchio
Mandarin oranges
Honey crisp apple
Wonton skins
Red wine vinegar
Whole grain mustard
Dijon mustard
Olive oil
Salt
Sugar
Black pepper
Sour cream
Hot sauce
Argentine shrimp
Fresno chiles
Garlic cloves
Italian parsley

Kitchen Equipment


Deep fryer
Stock pot
Spider strainer
High temperature spatula
Bun pan
Plastic wrap
Chef’s knife
Stainless steel bowls
Chef’s knife
Tongs
Wire whip
Sauté pan
Plates and utensils for serving

Cozymeal guest reviews for other experiences with Chef Robert

Stephen B.

Stephen

14 Dec 2021

The Summary is we had a blast! Chef Robert and Mrs. Chef came to my condo for about 3 hours and provided entertainment, education and tasty food for 4 of us. We ordered the Tapas menu, but notified the Chef that one of our party was gluten intolerant. He appropriately revised the menu. I don't even remember the details of the dishes prepared, but suffice it to say they were all delicious. I will use Chef and Cozymeal again when I have the opportunity

John J.

John

17 Jan 2021

Great experience. My girlfriend and I loved making our delicious linzer torte and getting to chat with Chef Robert and his wonderful wife. Would highly recommend

Megan A.

Megan

18 Dec 2020

Chef Robert was amazing! Very Personable and Knowledgable. He interacted with each of us, which is a lot to ask for a team of 27! We all had a great time.

Meet your chef

Chef Robert
Chef Robert Verified chef
Food safety certified

Chef Robert is a certified Chef de Cuisine, registered dietitian and published cookbook author who enjoys creating epicurean delights with his wife in their Denver-area residence. He believes it is important for professional and home chefs alike to understand the chemical reactions in cooking. Join Chef Robert to explore the endless possibilities of artistry and science!

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