Group Cooking Classes San Diego

Vegan Sushi for All Review Photo from Cooking Class in San Diego

Vegan Sushi for All Review Photo from Cooking Class in San Diego 2

Ellie Y.

Booked the class Vegan Sushi for All with Chef Paulo in San Diego (Downtown)

Chef Paulo was awesome!! He was spot on in teaching us the basic of sushi making so we can make a variety of sushi rolls in the future. And we got a bonus of learning to make a hand roll. He was also very flexible and responsive in working with us on the menu/fish options. 10 stars would highly recommend and do it again!

Preparing Ravioli From Scratch Review Photo from Cooking Class in San Diego

Preparing Ravioli From Scratch Review Photo from Cooking Class in San Diego 2

Preparing Ravioli From Scratch Review Photo from Cooking Class in San Diego 3

Preparing Ravioli From Scratch Review Photo from Cooking Class in San Diego 4

Yvonne R.

Booked the class Preparing Ravioli From Scratch with Chef ShaSha in San Diego (Rancho Penasquitos)

Thank you Chef Sha Sha! We had a fabulous experience! Chef Sha Sha came to my house to teach us ladies how to make Bruschetta, Cannoli, and ravioli with tomato sauce (yum!!) from scratch. This was a birthday shindig. There were 5 of us. I have a small kitchen, but she was flexible with the workflow and made it happen. She stayed over the scheduled 3hr time because she took her time with each of us on the pasta machine. She's very patient, thorough, attention to detail, and ensured each of us was hands. She even quizzed us throughout. :) Chef explained the whys, the hows, the don'ts, and suggested options and alternatives. She is so personable and pleasant; good times! It really was a fun and unique experience. Our food came out picture perfect and sooo tasty! We highly recommend Chef Sha Sha for any cooking lessons.

Holly R.

Booked the class Basics of Indian Cooking with Chef Jordan W. in Julian

We had such a lovely experience with Chef Jordon on Thanksgiving for his Indian cooking class. We learned great techniques and information on all the ingredients! Plus, every dish was so flavorful and delicious! And his home overlooking the lake is serene. He went above and beyond to make our holiday memorable. We had so much fun this is going to be our new Thanksgiving tradition!

Gina M.

Booked the class Authentic Italian Pasta Making with Chef Jordan W. in Julian

Such a fun class for our group of four. Chef Jordan was able to accommodate allergies in our group and modify the menu. Great ingredients. Perfect ratio of "work" and learning to socializing with our friends.

P. G.

Booked the class Culinary Journey to Asia with Chef Adina in Carlsbad

Chef Rachel was very knowledge and showed us some great cooking tips!! The menu was delicious and enjoyed by all!

Miranda F.

Booked the class From Homemade Bagels to Brunch with Chef Jordan W. in Julian

It was a great experience! We made baked bagels with a simple recipe, roasted potatoes, had fun with a fancy fruit platter and a berry and apple cobbler. So much food! Jordan educated us about clean organic choices in everything from butter and yogurt to happy pigs making better tasting bacon. Will definitely book another class with him.

Kaitlyn C.

Booked the event Spanish Paella Showcase with Chef Fabio in San Diego (Downtown)

Chef Fabio walked us through a Spanish Paella meal - it was amazing! We had a fabulous time and Fabio and his staff were welcoming and friendly. Thank you!

Seth Belkin .

Booked the event The Ultimate Taco Battle - San Diego with Local Chef in San Diego

We made tacos completely from scratch, including the corn tortillas, shrimp, chicken, and mushroom fillings, plus fresh pico and guacamole. The chef was personable and shared personal experiences, making the whole experience awesome.

Andrea Gil .

Booked the event Spanish Paella Showcase with Chef Fabio in San Diego (Marina)

We cooked paella, and we had a great time! The space is small for 10 people, I think the kitchen is big enough for max 8 people

Adriana M.

Booked the class A Paella Culinary Journey with Chef Jordan W. in San Diego (University Heights)

Our family booked a paella cooking class with Chef Jordan for my mother in law's 70th birthday. Jordan was very professional and showed up with all the supplies for the cooking class. He used every opportunity to teach us about how to use the knives and how to prepare/cut different ingredients. Paella is something we would have never attempted on our own, and it was awesome to have a hands on experience to learn how to make it. Jordan goes above & beyond teaching and encouraging you to reimagine how simple and easy cooking can be. We loved the emphasis on using high grade and locally sourced ingredients. We made chicken broth from scratch and were able to use the leftover both & chicken for a dinner dish later in the week. All around this was an incredible experience and an excellent way to elevate your gatherings! Thank you Jordan!

Cheryl V.

Booked the event Handmade Thai Fare with Chef Jordan W. in Julian

We had an AMAZING experience with Chef Jordan! Our family of four met at his home and from the moment we arrived, we felt so welcomed and comfortable. Our menu conisisted of Lettuce Wrapped Portobello Quinoa Sliders topped with chipotle aioli and avocado, Blackened Pineapple Cajun Chicken and Peach Mango Cherry Cobbler. Cooking together as a family was such a fun and memorable experience, and every dish we made was both delicious and healthy. My husband and son were a bit hesitant about some of the vegetarian quinoa slider dishes at first, but the quinoa burgers completely won them over—they’re still talking about how good they were! Chef Jordan is an incredible teacher: warm, patient, engaging, and so knowledgeable. He made everything easy to follow and genuinely fun. Cooking in his home felt very special, and Chef Jordan went above and beyond to make the experience unforgettable. We would highly recommend him to anyone booking a cooking class through Cozymeal. Five stars all the way!

Mark W.

Booked the class Classic Italian Desserts with Chef ShaSha in Rancho Bernardo

We had a great afternoon baking Italian desserts with Shasha. Everything turned out delicious and it was great to learn some new reciepes and try out some items I might have never thought to try. This was a celebration for the 16 year old who is finding a love for baking. An enjoyable afternoon and amazing guidance from Shasha, highly recommend and will plan for another event or date night.

Lisa C.

Booked the class Magical Mediterranean Menu with Chef Fabio in San Diego (Pacific Beach)

Fabio was a great chef and fun teacher. Food was amazing and the best part... he cleaned the entire kitchen while we enjoyed our dinner and drinks. Huge thank you from 5 women who needed a night off from cooking!

Frankie B.

Booked the event Guacamole Challenge with Chef Jordan W. in San Diego

We loved the "top chef" style feedback during our guacamole challenge! Such a fun experience. Chef Jordan was a doll and super accommodating when we had to pivot on a few things. Highly recommend!

DIANA C.

Booked the class The Art of Ancestral Cooking with Chef Jordan W. in Julian

We loved every minute. The cuisine and vibe were spot on. A must do!

JoAnne B.

Booked the class Magical Mediterranean Menu with Chef Fabio in San Diego (Hillcrest)

Fabio was fantastic! We had a great time cooking with him. He is very easy going and gives great instructions. The food was absolutely delicious! Would love to cook with him again.

Donna M.

Booked the class Magical Mediterranean Menu with Chef Fabio in San Diego (Golden Hill)

Chef Fabio was very comfortable in the kitchen. He gave us easy instructions to assist with preparing the meal. It was amazing and delicious! I will definitely try to make the meal again.

GEORGE M.

Booked the class Magical Mediterranean Menu with Chef Fabio in Oceanside

Fabio was great! We had a great experience with Fabio and ate some delicious food. I would highly recommend Fabio for our next San Diego visit.

Patricia H.

Booked the class Pasta Fresca with Chef Marty in San Diego (Mid-City)

Chef Marty was very kind and welcoming and overall it was a very fun class and a nice evening out. However, I felt it was a bit overpriced for the type of dishes we made (since it was entirely vegetarian and they were relatively simple). Additionally, the quality of the ingredients was a little mediocre given the price of the class.

Kaitlyn B.

Booked the class The Art of Homemade Pasta with Chef ShaSha in San Diego (Pacific Beach)

Chef Sha Sha was very knowledgeable, friendly, and answered a lot of questions from the group. We had a lot of fun and the food we made together was delicious!

Jack A.

Booked the class Classic Italian Desserts with Chef ShaSha in Rancho Santa Fe

We had a great time, with a group of six we were all able to get involved with the baking. All the desserts came out perfectly, and it was a lot of fun.

Michael M.

Booked the class Basics of Indian Cooking with Chef Jordan W. in La Mesa

Very helpful, good insights on the food prep, helped with clean up, kept everyone focused but not pressured. Thank you!

Ashley F.

Booked the class Plant-Based Farm to Fork with Chef Jordan W. in Julian

My friends and I enjoyed celebrating my birthday with Chef Jordan. It was the perfect amount of cooking while also enjoying our time with one another. I loved his philosophy of food as medicine and at the end he made us this delicious chocolate ice cream.

Sydney D.

Booked the class Authentic Italian Pasta Making with Chef Jordan W. in Julian

WOW! What an amazing experience with Chef Jordan at his home! He taught my family and I so many important cooking trips while we prepared an amazing and organic meal. A truly wonderful setting for small groups. The conversations we shared was just cherry on top to what I recommend an incredible cooking class!

Perri G.

Booked the class The Art of Homemade Pasta with Chef ShaSha in San Diego (Rancho Penasquitos)

Can't thank Chef ShaSha enough for a fun, informative, interactive and engaging experience. She was very well-organized and efficient and provided all the necessary ingredients and tools. Her demonstrations and instructions were easy to follow, and she guided the six of us through the delight of pasta making. Great job, Chef!

Thomas U.

Booked the class Thai Cooking 101 with Chef Krong in San Diego (Rancho Bernardo)

Chef Krong is great! We learned so much and the food was delicious!

Tammy B.

Booked the event Rustic Italian Pasta with Chef Jordan W. in San Diego (Hillcrest)

We had a great event and it was enjoyed by everyone!

Marvila M.

Booked the event Mastery of Fresh Thai Spring Rolls with Chef Krong

Chef Krong is wonderful and the food was fabulous!

Victoria C.

Booked the class Thai Cuisine Fundamentals with Chef Jordan W. in San Diego

Chef Jordan was an amazing chef and teacher, and accommodated perfectly to our schedule. We loved having him teach us and we learned so much. Great experience and would 100% recommend to anyone who is interested.

Sam W.

Booked the class Authentic Italian Pasta Making with Chef Jordan W. in Julian

Jordan was a great host and chef! Taught our group of 4 tons of techniques and great things about how to get quality products from our local grocery stores.

Jennifer R.

Booked the class Classic Regional Mediterranean Favorites with Chef Nicholas in San Diego (Rancho Bernardo)

Chef Nik just left our house and we are so full and keep talking about what a wonderful experience that was. He is a fabulous instructor. My husband and 20-year-old twins all loved the entire experience and we all learned something. He really took the time to teach each of us where we are. He exceeded our expectations. We are looking forward to making this meal again (and again) and implementing all that we have learned.

Aaron H.

Booked the class Plant-Based Farm to Fork with Chef Jordan W. in Escondido

Chef Jordan was AMAZING! He as very thoughtful and engaging with us during our time together. His instructions were very easy to follow and the food we prepared was spectacular. I would highly recommend Chef Jordan to anyone who wants to enjoy preparing amazing food while having great conversation!

Linda G.

Booked the class Authentic Italian Pasta Making with Chef Jordan W. in Julian

The process, preparation and presentation were excellent.

Mike F.

Booked the class Traditional Thai Staples with Chef Krong in San Diego (Pacific Beach)

Chef Krong was punctual, organized, fun, and helped us make a beautiful meal. Everyone had a good time and she kept us busy the entire time. It was a great evening and will be a lovely memory for our party

Brian B.

Booked the class Classic Regional Mediterranean Favorites with Chef Nicholas in El Cajon

This was our first experience with Cozymeal or any similar service. We had 4 people in celebration of Mother's Day and it was amazing. Loved our time with Chef Nick. He is well versed in his craft and kind, communicative, patient and fun too. It was a joy to work with him and I would definitely 10/10 recommend this experience in your home.

Kurtis H.

Booked the event Handmade Thai Fare with Chef Jordan W. in San Diego (Hillcrest)

Chef Jordan was wonderful! Friendly, accommodating, great at giving out some cooking tips and instructions and we had a great time.

Jon Espinosa .

Booked the class Traditional Thai Staples with Chef Krong in San Diego (Golden Hill)

She is fantastic, and you’ll definitely want another class with her

Jennifer M.

Booked the class Preparing Ravioli From Scratch with Chef ShaSha in San Diego (Rancho Bernardo)

Chef ShaSha was wonderful! We had a great time learning how to make pasta. Would highly recommend doing this!

Rebecca H.

Booked the event Rustic Italian Pasta with Chef Jordan W. in San Diego (Hillcrest)

Awesome experience! Chef Jordan was wonderful & made the entire process easy & FUN!

Kyle W.

Booked the class Traditional Thai Staples with Chef Krong in San Diego (Mission Valley)

Chef Krong was great and so was her food. We all had a ton of fun and would definitely do this again.

Anjali J.

Booked the event Handmade Thai Fare with Chef Jordan W. in San Diego (Hillcrest)

Thank you so much for the incredibly warm and thoughtfully curated event! Chef Jordan accommodated our many dietary restrictions while creating a wonderful atmosphere during which our team was able to cook, eat, and bond. Everyone had such an incredible time thanks to Chef Jordan and his team.

Rebecca C.

Booked the class Preparing Ravioli From Scratch with Chef ShaSha in La Jolla

We loved Chef ShaSha! We had an amazing time and she was very flexible for whatever we wanted to do. Definitely recommend!

Tara K.

Booked the class Thai Cuisine Fundamentals with Chef Jordan W. in Julian

We had an amazing time at our cooking class. Chef Jordan was a great instructor and made us feel welcome in his home. The food we made was delicious and we had left overs to take home. The booking and communication process through cozymeal was easy and smooth. We look forward to booking more classes!

Paulina C.

Booked the event Rustic Italian Pasta with Chef Jordan W. in San Diego (Hillcrest)

The cook was great. I was not impressed with the location. They had nothing to open wine with, I thought they would be more prepared, like having the wine glasses, the water glasses all set up. Nothing was set. I had to do all of it. No aprons to cook. Everyone was getting dirty. I would never go back to this location. The bathrooms were very dirty. I will probably never use this again. I have 2 buildings, and I thought I had the perfect thing. I was not impressed at all with the amount of money they charged.

Group Cooking Classes in San Diego

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Pasta Fresca

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DIY Chocolates With Your Crew - San Diego

The Ultimate Taco Battle - San Diego

Learn to Roll Sushi - San Diego

Craft Pasta With Your Crew - San Diego

What San Diego Group cooking cooking classes on Cozymeal include

Fresh Pasta Favorites

Fresh Fettuccine and Marinara at a Local Brewery

Pasta Fresca

Classic Italian Dining

Fresh Pasta and Marinara

Italian Cooking Experiences

Italian Specialties

Fresh Fettuccine and Marinara at a Local Brewery

Pasta Fresca

Classic Italian Dining

Sushi Rolling Favorites

Sushi-Centered Feast

Beginner-Friendly Sushi

Vegan Sushi for All

Sushi Rolling Made Simple

Asian Cooking Experiences

Sushi-Centered Feast

Beginner-Friendly Sushi

Chinese Dumpling From Scratch

Vegan Sushi for All

Mediterranean Cooking Experiences

Magical Mediterranean Menu

Mediterranean Favorites

Collaborative Spanish Fare

Group Cooking Classes in Downtown San Diego

Outdoor Farm-to-Table Feast

Italian Specialties

Fresh Fettuccine and Marinara at a Local Brewery

Sushi-Centered Feast

Group Cooking Classes in East San Diego

Outdoor Farm-to-Table Feast

Fresh Fettuccine and Marinara at a Local Brewery

Sushi-Centered Feast

Chinese Dumpling From Scratch

Group Cooking Classes in La Jolla & Pacific Beach

Outdoor Farm-to-Table Feast

Fresh Fettuccine and Marinara at a Local Brewery

Sushi-Centered Feast

Chinese Dumpling From Scratch

Group Cooking Classes in Carlsbad & Oceanside

Outdoor Farm-to-Table Feast

Fresh Fettuccine and Marinara at a Local Brewery

Sushi-Centered Feast

Exquisite Spanish Fare

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