From starters to dessert, this charming collection of Italian dishes is a meal worth creating.
There's a selection of hearty Italian specialties waiting for you in this exciting interactive cooking class. Chef Fabio enters the kitchen to share wisdom and demonstrate how to create your own fabulous Old World fare.
Begin by assembling a charcuterie selection featuring dips and seasonal fruits before learning how to make your own hand-crafted pasta and sauce selections. Then, practice your baking technique by whipping up a creamy panna cotta for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
With one choice of pasta: fettuccine, ravioli, gnocchi, maltagliati, spaghetti and a choice of one sauce: Bolognese, Sicilian pesto, seafood or vegetarian
Vanilla Bean Panna Cotta
With dark chocolate, strawberry or salted caramel and almond crumble
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Chef Fabio is an experienced culinary professional that embodies the essence of Italian cuisine with a remarkable journey spanning Europe, Miami, San Diego and Sydney. With a degree in culinary arts, Chef Fabio opened his restaurant "La Vucciria" in Sydney in 2010, showcasing his culinary prowess and leadership skills. With a relentless passion for gastronomy, Chef Fabio looks to inspire culinary innovation and creativity.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Chef Fabio will travel to guests within San Diego for this experience.
From starters to dessert, this charming collection of Italian dishes is a meal worth creating.
There's a selection of hearty Italian specialties waiting for you in this exciting interactive cooking class. Chef Fabio enters the kitchen to share wisdom and demonstrate how to create your own fabulous Old World fare.
Begin by assembling a charcuterie selection featuring dips and seasonal fruits before learning how to make your own hand-crafted pasta and sauce selections. Then, practice your baking technique by whipping up a creamy panna cotta for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
With one choice of pasta: fettuccine, ravioli, gnocchi, maltagliati, spaghetti and a choice of one sauce: Bolognese, Sicilian pesto, seafood or vegetarian
Vanilla Bean Panna Cotta
With dark chocolate, strawberry or salted caramel and almond crumble
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
This was such a great experience! Fabio had extensive knowledge of Italy and told us of some places to check out when we finally travel there. At first, I didn't expect it to be an at-home thing, but that ended up being wonderful in that it made me feel I could re-create this meal. Let me tell you, I cannot believe the amazing flavors of the sauce we made, the texture of the freshly from scratch pasta... and a dessert I cannot wait to make again! I highly recommend this service and Fabio specifically. VERY happy we did this.
Reviews guests left for other experiences with Chef Fabio
Lynne
11 May 2025
Fabio was great! He was well organized, good at explaining how to cook the meal, inclusive of all participants, and the meal was delicious. We will definitely be calling him again!
JoAnne
02 Feb 2025
Fabio was fantastic! We had a great time cooking with him. He is very easy going and gives great instructions. The food was absolutely delicious! Would love to cook with him again.
Donna
31 Dec 2024
Chef Fabio was very comfortable in the kitchen. He gave us easy instructions to assist with preparing the meal. It was amazing and delicious! I will definitely try to make the meal again.
GEORGE
28 Dec 2024
Fabio was great! We had a great experience with Fabio and ate some delicious food. I would highly recommend Fabio for our next San Diego visit.
Reviews Chef Fabio received outside of Cozymeal
Marcelo
28 Mar 2024
Chef Fabio is nice and professional with great culinary skills.