The sunshine flavors of this beloved region are within reach in these stunning selections.
Bring a touch of gourmet goodness to your dining lineup with this hands-on cooking class from Chef Fabio. You'll make Mediterranean favorites representing the best of European cuisine in a singular spread brimming with fresh flavor.
Gain expert insight from your top-notch instructor while preparing crispy bruschetta and sumptuous Sicilian rolls filled with eggplant and sauce. You'll also create rich paella studded with chicken, sausage and seafood and bake fresh cannoli for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
With cherry tomatoes, extra virgin olive oil, garlic and oregano
Sicilian Eggplant Rolls
With breadcrumbs, eggplant, tomatoes, burrata and basil
Paella
With chicken, pork, white fish, calamari, shrimp and mussels
Sicilian Cannoli
With flour, sugar, eggs, butter and ricotta
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Chef Fabio is an experienced culinary professional that embodies the essence of Italian cuisine with a remarkable journey spanning Europe, Miami, San Diego and Sydney. With a degree in culinary arts, Chef Fabio opened his restaurant "La Vucciria" in Sydney in 2010, showcasing his culinary prowess and leadership skills. With a relentless passion for gastronomy, Chef Fabio looks to inspire culinary innovation and creativity.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Chef Fabio will travel to guests within San Diego for this experience.
The sunshine flavors of this beloved region are within reach in these stunning selections.
Bring a touch of gourmet goodness to your dining lineup with this hands-on cooking class from Chef Fabio. You'll make Mediterranean favorites representing the best of European cuisine in a singular spread brimming with fresh flavor.
Gain expert insight from your top-notch instructor while preparing crispy bruschetta and sumptuous Sicilian rolls filled with eggplant and sauce. You'll also create rich paella studded with chicken, sausage and seafood and bake fresh cannoli for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
With cherry tomatoes, extra virgin olive oil, garlic and oregano
Sicilian Eggplant Rolls
With breadcrumbs, eggplant, tomatoes, burrata and basil
Paella
With chicken, pork, white fish, calamari, shrimp and mussels
Sicilian Cannoli
With flour, sugar, eggs, butter and ricotta
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Fabio was fantastic! We had a great time cooking with him. He is very easy going and gives great instructions. The food was absolutely delicious! Would love to cook with him again.
Donna
31 Dec 2024
Chef Fabio was very comfortable in the kitchen. He gave us easy instructions to assist with preparing the meal. It was amazing and delicious! I will definitely try to make the meal again.
GEORGE
28 Dec 2024
Fabio was great! We had a great experience with Fabio and ate some delicious food. I would highly recommend Fabio for our next San Diego visit.
Reviews guests left for other experiences with Chef Fabio
Lynne
11 May 2025
Fabio was great! He was well organized, good at explaining how to cook the meal, inclusive of all participants, and the meal was delicious. We will definitely be calling him again!
Jason
09 Feb 2025
This was such a great experience! Fabio had extensive knowledge of Italy and told us of some places to check out when we finally travel there. At first, I didn't expect it to be an at-home thing, but that ended up being wonderful in that it made me feel I could re-create this meal. Let me tell you, I cannot believe the amazing flavors of the sauce we made, the texture of the freshly from scratch pasta... and a dessert I cannot wait to make again! I highly recommend this service and Fabio specifically. VERY happy we did this.
Reviews Chef Fabio received outside of Cozymeal
Marcelo
28 Mar 2024
Chef Fabio is nice and professional with great culinary skills.
