Chef Ryan

Chef Ryan

Verified chef

Food safety certified
(214 reviews)

Chef Ryan has studied varied cuisines and was trained in baking and pastry at the Ritz Carlton. He has held titles such as pastry chef at Chez TJ, which held two Michelin stars, and as chef de cuisine at Baume Restaurant, which also earned two Michelin stars during his time there. His dishes are founded in comfort, thanks to his Italian heritage, and imbued with grace thanks to his classical French training.

Cozymeal guest reviews for Chef Ryan

Farhan

13 Feb 2020

Chef Ryan was a great instructor to beginners and intermediate learners.

Roberta B.

08 Feb 2020

What an excellent experience! Gave this as a Christmas gift and everyone loved it. The food far exceeded our expectations. Can’t wait to try the recipes at home. This class made me feel confident about making my own pasta.

Laura

15 Dec 2019

Chef Ryan's donut making class was SO fun! We not only learned how to make three different types of donuts and the methodology behind each type of dough, but we also got to be hands on making them and decorating them ourselves. I would say that our donuts being consumed in less than 30 seconds speaks for just how great they were! If you are looking for a fun interactive class be sure to take this one.