Cooking Class - Two Michelin Star Donut Class
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Take a decadent tour of donuts by handcrafting three mouthwatering fried desserts! Chef Ryan will share his incredible tips and techniques for flawless donuts, churros, and beignets.
Start with a fresh strawberry donut made with homemade brioche dough, painted with a gorgeous ripe strawberry glaze. Next, try a new take on a classic recipe with a batch of old fashioned donuts glazed with chocolate. A cinnamon-sugar spiked churro, made with dulce de leche and a vanilla crema, completes this sweet feast.
Guests are welcome to bring wine and beer to enjoy during the class.
Homemade Strawberry Donuts
With freeze-dried strawberries
Buttermilk Old Fashioned Donuts
With chocolate glaze
Cinnamon Sugar Churros
Withe dulce de leche and vanilla crema
Most dietary restrictions can be accommodated. Please mention this in the message field when you submit your booking request.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Baking, Date Night, Gourmet, Mother's Day, Valentine's
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