Chef Laura

The experience was fun, we learned a lot, and the food was delicious! I especially can't wait to make the stuffed mushrooms again!

Was a fun night out for us. Laura is a laid back person that conveys cooking techniques well.

It was great! Chef Laura is wonderful, and it was an amazing date night. Very personable and easygoing, with a relaxed atmosphere. She's very personable and knowledgeable. Would absolutely recommend!

Had a lot of fun!

We had a great time! Thanks!

Chef Laura was vey knowledge and friendly. We enjoyed the conversation, cooking tips and the meal. Thank you!

Thank you Chef Laura! Really enjoyed the cooking class!

Loved this cooking class! Thank you Cozymeal & Chef Laura!

Loved this cooking class!

We were looking for a couples cooking class in DC and found Chef Laura's cooking class on amazing. WE had a fantastic experience and look forward to our next event with her.

Chef Laura is an excellent chef and a fantastic cooking class instructor. We booked her couples cooking class in DC teaching us how to prepare different sauces. We couldn't be happier with her.

This was our first cooking class and we definitely picked the right chef. Thank you Chef Laura for the great experience! Highly recommended as a couples cooking class in the DC area.

Laura was lovely and approachable. We were delighted to learn some tricks and enjoyed the tasty meal!

Chef Laura was very knowledgeable. The scallops paired with the sauce were delicious!

The cooking class that I participated in in DC was fantastic! It felt more like a dinner party with a professional chef preparing dinner for us. The class had a very relaxed and friendly environment and we were able to get involved in the preparation process as much as we liked. I'd recommend these cooking classes, especially for a smallish dinner party or a date night :-)

I had a really great cooking class with Chef Laura when I was in the DMV area. I’d really recommend her to anyone looking for a cool, hands on experience with a great chef.

I'm still thinking of the beef and mushroom we had in Chef Laura's cooking class during our trip to Washington, DC. Laura is a very experienced and super nice chef. She knows a lot, can explains things well and can really help you make delicious dishes (as she demonstrated in the case of the beef with mushrooms) that are much better than the food in almost all restaurants. I also like her style of cooking which is low in fat and rather healthy especially for a red meat dish. The mushroom soup also turned out to be delicious although maybe a little bit too salty - but don't worry, you can always make the stock thinner as the chef explained ;)

I am extremely picky about salads, a good salad needs to be crunchy and flavorful and fresh and varied. It should have balanced flavors and leave you wanting another bite. Chef Laura's salads are miraculous. They are symphonies of harmonious flavors that combine in the most amazing ways. Sweet mango, crunchy Jicama and peanuts in an Vietnamese-style dressing. She easily demonstrates how to combine fresh ingredients to make mouthwatering salads but also shares her secrets for simple techniques like chopping and knifework. Highly recommended.