Cooking Class - Mushroom Lovers Menu
Celebrate the mushroom with Chef Laura as your guide! In this hands-on cooking class you'll learn the best way to clean them, cook them and a few insider tricks to sealing in flavor in the process.
A few of the recipes you'll learn and master in this class include sherry mushroom soup to start, succulent crab-stuffed mushrooms and beef tips with mushrooms. For dessert, learn how to craft decadent chocolate truffles.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 3
- Maximum Guests 12
- Meal Courses 4
- Event Duration 3 hours
- Labels French, Fusion, Group, Valentine's
The Cozymeal Protection®