Sacramento
5.0
(12 reviews)

Chef Maggie

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Chef Maggie
Verified chef
Food Safety Certified
12 Reviews
Chef Maggie's knowledge of global cuisines and intimate knowledge of locally grown produce and ingredients is invaluable. Formerly a cook at a yoga and wellness retreat and sous chef at a vegan restaurant, this yoga instructor and current cooking school chef instructor is passionate about vegan food, which is evident in her curated plant-based creations. Chef Maggie is excited to share her culinary knowledge and expert techniques with you in a variety of cooking classes.
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Cooking Classes WITH Chef Maggie

Bay Area Cooking Class: Vegan French Cooking Class 1 slide Bay Area Cooking Class: Vegan French Cooking Class 2 slide Bay Area Cooking Class: Vegan French Cooking Class 3 slide Bay Area Cooking Class: Vegan French Cooking Class 4 slide Bay Area Cooking Class: Vegan French Cooking Class 5 slide Bay Area Cooking Class: Vegan French Cooking Class 6 slide
CHEF TRAVELS TO YOU

Vegan French Cooking Class

$125
Cooking Class
$125
Learn how to make classic French dishes with a vegan twist. Throughout this cooking class, you'll explore classic French cuisine under the guidance of a professional chef. French food isn’t normally associated with being vegan, so this unique cooking experience is perfect for those looking to explore this classic...
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Chef Maggie
5.0
12 Reviews
Serving the Bay Area
Next Date: Thu, Jul 18th at 6:00PM & other times
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Sacramento Cooking Class: Vegan American Classics 1 slide Sacramento Cooking Class: Vegan American Classics 2 slide Sacramento Cooking Class: Vegan American Classics 3 slide Sacramento Cooking Class: Vegan American Classics 4 slide Sacramento Cooking Class: Vegan American Classics 5 slide Sacramento Cooking Class: Vegan American Classics 6 slide
CHEF TRAVELS TO YOU

Vegan American Classics

$95
Cooking Class
$95
Create stunning vegan versions of classic American food from scratch. Transform classic American favorites into vegan dishes in this engaging hands-on cooking class where Chef Maggie will guide you through a menu of four vegan recipes. To begin, create crispy cauliflower bites smothered in a homemade buffalo sauce and...
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Chef Maggie
5.0
12 Reviews
Serving the Sacramento area
Next Date: Thu, Jul 18th at 6:00PM & other times
More dates >
Sacramento Cooking Class: Plant-Based Mediterranean Cuisine 1 slide Sacramento Cooking Class: Plant-Based Mediterranean Cuisine 2 slide Sacramento Cooking Class: Plant-Based Mediterranean Cuisine 3 slide Sacramento Cooking Class: Plant-Based Mediterranean Cuisine 4 slide Sacramento Cooking Class: Plant-Based Mediterranean Cuisine 5 slide Sacramento Cooking Class: Plant-Based Mediterranean Cuisine 6 slide
CHEF TRAVELS TO YOU

Plant-Based Mediterranean Cuisine

$95
Cooking Class
$95
Take a vegan culinary journey of the Mediterranean with these tantalizing plant-based dishes. Enjoy creating the rich flavors of the Mediterranean during this interactive vegan cooking class. Chef Maggie will guide you through making four dishes from scratch that are bursting with vibrant flavors. Begin by mixing a...
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Chef Maggie
5.0
12 Reviews
Serving the Sacramento area
Next Date: Thu, Jul 18th at 6:00PM & other times
More dates >
Sacramento Cooking Class: Vegan Tuscan Feast 1 slide Sacramento Cooking Class: Vegan Tuscan Feast 2 slide Sacramento Cooking Class: Vegan Tuscan Feast 3 slide Sacramento Cooking Class: Vegan Tuscan Feast 4 slide Sacramento Cooking Class: Vegan Tuscan Feast 5 slide Sacramento Cooking Class: Vegan Tuscan Feast 6 slide
CHEF TRAVELS TO YOU

Vegan Tuscan Feast

$95
Cooking Class
$95
Indulge in the flavors of Italy with this plant-based Tuscan meal. You'll feel like you're in a kitchen in the Tuscan countryside during this engaging cooking class, where Chef Maggie will guide you through a three-course vegan menu inspired by the timeless flavors of Tuscany. Start by massaging kale for a fresh salad...
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Chef Maggie
5.0
12 Reviews
Serving the Sacramento area
Next Date: Thu, Jul 18th at 6:00PM & other times
More dates >
Bay Area Cooking Class: American Classics With a Vegan Twist 1 slide Bay Area Cooking Class: American Classics With a Vegan Twist 2 slide Bay Area Cooking Class: American Classics With a Vegan Twist 3 slide Bay Area Cooking Class: American Classics With a Vegan Twist 4 slide Bay Area Cooking Class: American Classics With a Vegan Twist 5 slide Bay Area Cooking Class: American Classics With a Vegan Twist 6 slide
CHEF TRAVELS TO YOU

American Classics With a Vegan Twist

$125
Cooking Class
$125
Make your favorite American dishes using plant-based ingredients. See how delicious vegan cuisine can be in this immersive cooking class. Chef Maggie will teach you how to make your favorite American meals vegan. First, make spicy cauliflower buffalo bites and a vegan ranch dressing for dipping. Fry up zucchini...
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Chef Maggie
5.0
12 Reviews
Serving the Bay Area
Next Date: Tue, Aug 6th at 2:00PM & other times
More dates >
Bay Area Cooking Class: Vegan Mediterranean Feast 1 slide Bay Area Cooking Class: Vegan Mediterranean Feast 2 slide Bay Area Cooking Class: Vegan Mediterranean Feast 3 slide Bay Area Cooking Class: Vegan Mediterranean Feast 4 slide Bay Area Cooking Class: Vegan Mediterranean Feast 5 slide Bay Area Cooking Class: Vegan Mediterranean Feast 6 slide
CHEF TRAVELS TO YOU

Vegan Mediterranean Feast

$125
Cooking Class
$125
Explore the Mediterranean region through plant-based cuisine. The vibrant flavors of the Mediterranean will be on full display in this immersive cooking class. Chef Maggie will teach you how to make classic Mediterranean dishes using plant-based ingredients. Begin by making pita bread from scratch and top it with beet...
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Chef Maggie
5.0
12 Reviews
Serving the Bay Area
Next Date: Tue, Aug 6th at 2:00PM & other times
More dates >
Bay Area Cooking Class: Vegan Dinner in Tuscany 1 slide Bay Area Cooking Class: Vegan Dinner in Tuscany 2 slide Bay Area Cooking Class: Vegan Dinner in Tuscany 3 slide Bay Area Cooking Class: Vegan Dinner in Tuscany 4 slide Bay Area Cooking Class: Vegan Dinner in Tuscany 5 slide Bay Area Cooking Class: Vegan Dinner in Tuscany 6 slide
CHEF TRAVELS TO YOU

Vegan Dinner in Tuscany

$125
Cooking Class
$125
Transport yourself to the Tuscan countryside for a plant-based dinner. In this immersive cooking class, you'll learn how to make a rustic Tuscan dinner with vegan ingredients. Chef Maggie will teach you how to make a three-course meal using traditional techniques and recipes. Make a kale and cranberry salad topped...
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Chef Maggie
5.0
12 Reviews
Serving the Bay Area
Next Date: Tue, Aug 6th at 2:00PM & other times
More dates >
Sacramento Cooking Class: French Cuisine Made Vegan 1 slide Sacramento Cooking Class: French Cuisine Made Vegan 2 slide Sacramento Cooking Class: French Cuisine Made Vegan 3 slide Sacramento Cooking Class: French Cuisine Made Vegan 4 slide Sacramento Cooking Class: French Cuisine Made Vegan 5 slide Sacramento Cooking Class: French Cuisine Made Vegan 6 slide
CHEF TRAVELS TO YOU

French Cuisine Made Vegan

$85
Cooking Class
$85
Master the art of luxurious French cuisine made with plant-based ingredients. Explore the world of French cuisine in this vegan cooking class. Chef Maggie will guide you through a menu of French classics, teaching essential techniques and recipes along the way. First, learn how to perfectly caramelize onions with...
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Chef Maggie
5.0
12 Reviews
Serving the Sacramento area
Next Date: Tue, Aug 6th at 2:00PM & other times
More dates >
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REVIEWS

Chef Maggie's Overall Rating

5.0 / 5

Based on 12 reviews

Reviews guests left for Chef Maggie

Doreen .

Doreen

06/23/24
MChef Maggie did an amazing job. Learned many new things. Maggie was very informative and made us feel very much apart of the experience. The food was delicious. A wonderful evening.
06/23/24
Siobhan H.

Siobhan

06/22/24
Maggie was absolutely amazing! She took time to explain how to prepare the food and the background of the dishes. All of the food was incredible!! Would definitely book again.
06/22/24
Dawn A.

Dawn

04/29/24
We had a great time with Chef Maggie! She was fun and energetic, and made us feel very comfortable. We are not vegan but we really enjoyed both eating and learning about the food we were preparing, and she suggested several options to try in the future. Thank you, Maggie!
04/29/24