Grand Rapids
5.0
(1 review)

Chef Nathan

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Chef Nathan
Verified Chef
1 Review
Chef Nathan loves ad-libbing in the kitchen. After graduating from Culinary Institute of Michigan, he spent a decade mastering the art of cuisine and addressing food insecurity in his community. He's a fan of international flavors, with Asian, Italian and Indian as particular favorites. With years of experience under his hat, Chef Nathan is eager to help aspiring chefs expand their own culinary talents.
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Galentine's Day PJ Brunch

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Gather virtually with your gals around a sweet spread of brunch favorites! Get your girls together for a pajama-clad Galentine's Day interactive online brunch cooking class. You'll sip sparkling pink lemonade mimosas while Chef Stacy teaches you how to prepare a gourmet skillet ricotta frittata with fresh spinach and...
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Authentic Fettuccine and Ravioli

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Virtually join Chef Davide in Tivoli, Italy for a truly authentic and unique epicurean experience. In this live interactive online cooking class, Chef Davide will join you virtually from just outside of Rome, Italy to teach you how to master some of the most iconic Italian recipes, including silky ribbons of handmade...
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Get ready to embark on a culinary journey to Seoul, South Korea with Chef Angela-Michelle. During this live and interactive online cooking class with Chef Angela-Michelle, you will learn how to prepare popular and authentic South Korean fare commonly found at the many street food carts in Seoul. From Korean beef egg...
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Chef Nathan's Overall Rating

5.0 / 5

Based on 1 review

Cozymeal guest reviews for Chef Nathan

Jennifer B.

Jennifer

06/30/22
Chef Nathan has been working in the culinary industry for years and has a special passion for organic, farm to table cuisine. HIs recipes are creative, original and delicious!
06/30/22
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