Team Building Activity - Teaming Up for Thai Cuisine

Gather your team and discover the stunning and vibrant flavors of Thailand.

Join Chef Cregg in this team building activity for an exploration of techniques and ingredients native to Thai cuisine. Teams will prepare classic Thai dishes, while also learning a few things about its culture and history.

Your team will begin by preparing vegetarian summer rolls featuring vermicelli rice, shiitake mushrooms, fresh herbs and marinated tofu. Pair the rolls with a tangy peanut sauce for dipping. Next, highlight the regional ingredients and traditional flavor combinations of Thai cooking in a green papaya salad with grilled beef, and whip up mango sticky rice for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 17
  • Maximum Guests 30
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Asian, Corporate, Gluten Free, Group, Thai
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

Reviews guests left for this experience

Diana

Diana

24 Jun 2024

We enjoyed Chef Cregg's cooking class. It was both fun and exciting. Booking the class was easy. Chef Cregg's instructions were clear and he created a lively ambiance, making the whole experience enjoyable. The menu selection was also straightforward, which added to the overall ease and fun of the class. We had an absolute blast and would definitely recommend it to others looking for a great cooking experience.

Paula

Paula

27 Feb 2023

We held a Corporate Team Building event this past weekend with Chef Cregg. We learned to make Thai cuisine. We had an amazing time and learned some new cooking skills too! Such a great atmosphere and Chef Cregg was an amazing, interactive teacher. Would highly recommend CozyMeal and Chef Cregg!

Reviews guests left for other experiences with Chef Cregg

Crystal

Crystal

14 Jul 2024

Fun, informative, and tasty. Chef Cregg packs a whole lot of activities to do in such a short time. Learned a lot about various ingredients and it was super fun knowing we made everything for our meal. 10/10 would recommend.

$ 155 Per person

all-inclusive: 2.5-hour class, 3-course meal.


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Meet your chef

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Chef Cregg Verified Chef

With over 20 years of culinary experience gained in various cities and restaurants across the country, Chef Cregg has now found his niche as a food stylist and chef instructor. His blend of geographical cooking styles span the global epicurean gamut. From contemporary Californian to fusion BBQ to classic Caribbean and more, Chef Cregg's modern techniques and use of simple, seasonal ingredients are sure to impress.

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Cancellation Policy

For your selected date, , you will receive a refund minus a cancellation fee of $845 if you cancel. The noted cancellation fee is to cover the venue, which is non-refundable.
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