Pescatarian Cooking Classes in South Bay & Peninsula
Prepare to have your seafood come alive with flavorful new possibilities with pescatarian cooking classes in the South Bay and Peninsula. Chefs share their extensive knowledge and passion for pescatarian fare with you in a warm and welcoming environment. Whether you would like to learn to create succulent salmon or enjoy preparing savory sides, there is a variety of classes from which to choose. Be sure to book one of these classes today!
Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for an additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!
- Chef Wearing a Mask (Upon Request)
- Social Distancing Friendly
- Chef Requires Proof of Vaccine
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before your class.
Flexible Locations
In-person or online.
Brain Food to Boost Your Mood
Perfecting Sushi Rolls
Healthy Seasonal Indian Cuisine
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Japanese Rice Bowl
A Traditional Spanish Feast
The Art of Sushi
Santa Cruz Seafood
Healthy Cooking in San Carlos
Mediterranean Mix
Japanese Seafood Skills
California Fresh

OTHER EXPERIENCES IN South Bay & Peninsula
