Cooking Classes in Seattle
Best cooking classes in Seattle for date nights, private events & group activities.
Whether your palate prefers fresh seafood, French bistro cooking or authentic Italian pasta, cooking classes in Seattle offer the perfect way to learn to cook it. One of more than 400 cities around the world now covered by Cozymeal, the Emerald City is home to an impressive line-up of world-class chefs. There are culinary classes across Seattle to choose from, too, from Capitol Hill and Ballard to Fremont. Since 2014, Cozymeal has garnered praise across the board, including features in brands like Good Housekeeping and USA Today, not to mention the 30,000 guests (and counting) who’ve rated their experience five stars. It’s easy to book, and when you do, your chef will gladly tailor your experience to ensure it pleases every palate at the table. So why wait? If you’re ready to raise your kitchen game, then it might just be time to book cooking lessons in Seattle.
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CHEF’S PLACE
Pot Stickers and Steamed Buns
$115
Cooking Class
$115
Discover some of the most popular dumplings to grace dim sum menus across the world. There's something extraordinary about biting into a perfect dumpling — the tug of dough, the burst of steam and that first hit of flavorful filling. In this hands-on class with Chef Fumiko, you will learn just how easy it is to...
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Verified Chef
Chef Fumiko
Seattle (Central District)
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CHEF’S PLACE
Pop-up Class
Handmade Italian Pasta From Scratch
$75
Cooking Class
$75
Create fresh Italian pasta in this cooking class with Chef Tissany. In this cooking class, you will make fresh Italian pasta completely from scratch using simple ingredients and traditional techniques. You will mix and knead dough by hand before rolling, cutting and shaping it into classic pasta while learning how to...
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Verified Chef
Chef Tissany
Seattle
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CHEF’S PLACE
Seasonal Ravioli from Scratch
$95
Cooking Class
$95
Join the talented Italian ravioli master Chef Andrea for an incredibly impressive culinary experience. In this hands-on class, Chef Andrea will teach you how to impress your family and friends at your next gathering with the skills acquired during this seasonal from-scratch ravioli-making class.
You will learn how...
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Verified Chef
Chef Andrea
Seattle (Central District)
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CHEF’S PLACE
Classic Japanese Curry
$120
Cooking Class
$120
Discover how to prepare a classic Japanese curry from scratch with Chef Shinya. In this interactive cooking class with Chef Shinya, you will learn how to create a Japanese chicken curry from scratch. Often overlooked as a Japanese staple, curry can be a delicious addition to your culinary repertoire.
First, mix...
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Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE OR YOUR PLACE
New on Cozymeal
Greek Cuisine From Scratch
$95
Cooking Class
$95
Explore Greek cuisine while creating delicious dishes and sharing laughter. In this cooking class, you will dive into the world of Greek cuisine. Led by an esteemed Chef Jane, you'll uncover passion for bright, sun-drenched Mediterranean flavors.
Get ready to create an unforgettable menu featuring...
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Verified Chef
Chef Jane
Kent
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CHEF’S PLACE
Flavorful Tex-Mex Favorites - Family Fun
$109
Cooking Class
$109
Finish a bold Latin American feast with a refreshing tequila lime sorbet. Put together a vibrant Latin American spread in this engaging cooking class in Kirkland (Seattle). Guided by Chef Peter or a resident chef, you’ll cook Peruvian-style grilled chicken, prepare poblano rice and make grilled shrimp ceviche served...
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Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Taste of the Pacific Islands
$120
Cooking Class
$120
Discover a new way to savor Asian cuisine with this unique pairing of two worlds. Experience Hawaiian cuisine like never before with this curated private chef experience. Enjoy a playful fusion menu that showcases seasonal ingredients and traditional flavor profiles found in Japanese and Hawaiian dishes.
Start with...
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Verified Chef
Chef Dean
Everett (Evergreen)
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CHEF’S PLACE OR YOUR PLACE
Mediterranean Culinary Traditions
$109
Cooking Class
$109
Learn simple ways to adopt the Mediterranean diet in your own kitchen. Discover the key elements of the Mediterranean diet and why it's both delicious and healthy in this engaging cooking class. With a thoughtfully curated menu, you’ll explore what makes this cuisine stand out from the rest.
Guided by a skilled...
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Verified Chef
Chef Washington
Renton
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CHEF’S PLACE
Korean Cuisine
$115
Cooking Class
$115
Learn the authentic way to prepare classic Korean bibimbap. Chef Fumiko's culinary expertise in Korean cuisine is outstanding. In this hands-on cooking class, she'll share her knowledge and skills as you handcraft recipes from scratch.
You will be learning essential Korean cooking techniques as you prepare one of...
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Verified Chef
Chef Fumiko
Seattle (Central District)
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CHEF’S PLACE
Japanese Dumplings and More
$125
Cooking Class
$125
Learn the steps and techniques to make from-scratch Japanese gyoza dumplings. In this interactive cooking class, Chef Shinya will guide you through a hands-on tutorial on making a handful of favorite Japanese dishes, with dumplings as the star of the show.
Discover how to make traditional Japanese gyoza dumplings...
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Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE
Korean Exploration
$115
Cooking Class
$115
Explore Korean cuisine by becoming your own personal chef. Delight in a playful menu of Korean classics, made from scratch with your own hands in this splendid cooking class. A trio of savory and sweet dishes showcases the diversity of flavors in this street-food-famous cuisine.
Start off by crafting pillowy soft...
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Verified Chef
Chef Dean
Everett (Evergreen)
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CHEF’S PLACE
Kids Cooking Series
Aprons On: Kids' Culinary Summer Series
$375
Cooking Class
$375
Eight weeks of hands-on culinary adventure for young food explorers. Fuel curious minds and hungry appetites with an eight-week summer cooking class series designed to introduce kids to the joy of food, flavor and creativity in the kitchen. Each week brings a brand-new theme – from globe-trotting world cuisines...
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Verified Chef
Chef Washington
Renton
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Showing 13 to 24 out of 103 results
FAQS ABOUT COOKING CLASSES IN SEATTLE
How much do cooking classes in Seattle cost?
Cooking class prices vary based on the chef, the course, and the number of guests in your party. You'll find a starting price and any applicable fees shown with each class displayed on this page, though your final cost will be calculated in a tiered structure based on your headcount and any event details that may be factored in. For most of the available classes, the classes range between $59 and over $100 per person.
Who are cooking classes suitable for?
Seattle cooking classes are ideal for anyone looking to have a good time with their friends, significant others or coworkers. Courses are suitable for cooks of all abilities. Beginners can learn culinary fundamentals, while experienced cooks can hone their skills while picking up exciting techniques and recipes. Kids and teens will have a blast discovering the fun of cooking in sessions specialized just for them. With dedicated date night and family fun cooking lessons, you can collaborate with your favorite partners. Enjoy sessions to celebrate birthdays, anniversaries, bachelor and bachelorette parties, team building events or any other occasion that calls for food and fun.
What should I expect during a cooking class?
These classes are a surefire way to have a good time you will never forget. In every cooking class, you'll enjoy an encouraging, easygoing atmosphere that gets you in the spirit for culinary creativity. You'll have everything you need to create the menu you've chosen, from the ingredients and the tools required to step-by-step instruction from one of the most talented chefs in the city. Prepare remarkable dishes amongst the camaraderie of fellow foodies and enjoy what you've created once the meal is complete.
What cooking techniques and skills will I master?
You'll learn everything from how to use your kitchen tools properly to how to prepare a full-fledged gourmet meal from start to finish. Explore baking methods used by the experts and dive into traditional sushi techniques, or learn to make holiday meals filled with heritage favorites and contemporary creations. With cuisines like seafood specialties, farm-to-table menus and New American dining available, Seattle chefs can recreate delicious regional fare, as well as specialty dishes from around the globe.
What are the benefits of taking a cooking class?
With the best cooking classes in Seattle, you'll benefit directly from the expertise from some of the city's finest chefs in a pressure-free setting that encourages your success. You'll explore the history and heritage of the most beloved cuisines in the world as you gain the skills and confidence to recreate these flavors for yourself. You'll also be working shoulder-to-shoulder with other cooks in areas from Fremont to Ballard, all creating a community centered around food while cooking up new friendships. For many, the most rewarding benefit is simply the great time you will have sharing this experience with your loved ones or colleagues.
What types of cooking classes can I choose from?
You’ll find culinary classes that make the most of Seattle's fresh-caught fish and seafood, for flavors that capture the spirit of Pike Place Market. Take a session in modern gastronomy similar to eateries like 2120 and Altura or learn to create your own fabulous European desserts. With courses in French baking, pasta making, New American dining and sushi making, there's a menu to suit every appetite.
Where do the classes take place?
Cooking experiences in Seattle can happen in an array of locations, including the chef’s place, your place and premium third-party venues. Many choose cooking courses that bring the fun to your home kitchen or workplace, which make great settings for parties and team building excursions. For this, the chef will bring all the required ingredients and equipment to your home to conduct the class. Every class page includes an image of the venue and a map to make reaching your gourmet destination easier. Look for baking workshops in Capitol Hill, Thai courses in Georgetown and surf-and-turf sessions in Pioneer Square for a full range of the top cooking classes around the city.
