Cooking Classes in Seattle
Best Cooking Classes in Seattle for your next culinary journey
Whether your palate prefers fresh seafood, French bistro cooking or authentic Italian pasta, cooking classes in Seattle offer the perfect way to learn to cook it. One of more than 400 cities around the world now covered by Cozymeal, the Emerald City is home to an impressive line-up of world-class chefs. There are culinary classes across Seattle to choose from, too, from Capitol Hill and Ballard to Fremont. Since 2014, Cozymeal has garnered praise across the board, including features in brands like Good Housekeeping and USA Today, not to mention the 30,000 guests (and counting) who’ve rated their experience five stars. It’s easy to book, and when you do, your chef will gladly tailor your experience to ensure it pleases every palate at the table. So why wait? If you’re ready to raise your kitchen game, then it might just be time to book cooking lessons in Seattle.
CHEF’S PLACE
Wholesome Italian American Classics
$99
Cooking Class
$99
Learn to cook wholesome Italian and American favorites in this hands-on class. Discover hearty comfort food in this hands-on cooking class. A five-star chef will guide you through making chicken Milanese with an arugula salad topped with lemon dressing, gnocchi with tomato cream sauce and dark chocolate Italian donuts...
See more
Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
More dates >
CHEF’S PLACE
Korean Exploration
$115
Cooking Class
$115
Explore Korean cuisine by becoming your own personal chef. Delight in a playful menu of Korean classics, made from scratch with your own hands in this splendid cooking class. A trio of savory and sweet dishes showcases the diversity of flavors in this street-food-famous cuisine.
Start off by crafting pillowy soft...
See more
Verified Chef
Chef Dean
Everett (Evergreen)
More dates >
CHEF’S PLACE
Vegan Japanese Favorites
$115
Cooking Class
$115
Chef Fumiko will teach you how to veganize Japanese favorites. Japanese cuisine relies heavily on fresh vegetables, fruit and rice, which makes it perfect for a vegan transformation. Sharpen your knife skills in this hands-on experience featuring plant-based fare from soup to dessert.
Learn how to make a classic...
See more
Verified Chef
Chef Fumiko
Seattle (Central District)
More dates >
CHEF’S PLACE
Classic Japanese Curry
$120
Cooking Class
$120
Discover how to prepare a classic Japanese curry from scratch with Chef Shinya. In this interactive cooking class with Chef Shinya, you will learn how to create a Japanese chicken curry from scratch. Often overlooked as a Japanese staple, curry can be a delicious addition to your culinary repertoire.
First, mix...
See more
Verified Chef
Chef Shinya
Renton
More dates >
CHEF’S PLACE
Culinary Sessions of Sushi Making
$109
Cooking Class
$109
Challenge yourself to learning new Japanese culinary skills and techniques. Discover the art and fun of creating restaurant-quality sushi rolls in this Japanese cooking class. Led by a gourmet chef, you'll master skills for steaming, slicing, wrapping and rolling tasty sushi.
Ingredients include sashimi-grade...
See more
Verified Chef
Chef Washington
Renton
More dates >
CHEF’S PLACE
Asian Food Spectacle
$115
Cooking Class
$115
Experience a colorful meal of curated favorites from the far reaches of Thailand and beyond. Enjoy an elevated version of one of the world's most popular cuisines with this vibrant cooking class. Sample scratch-made bites from every corner of Southeast Asia, as you prepare them yourself with the step-by-step...
See more
Verified Chef
Chef Dean
Everett (Evergreen)
More dates >
CHEF’S PLACE
All About Italian Pasta
$99
Cooking Class
$99
Discover the secrets to making fresh pasta from scratch in this cooking class. Take your culinary skills to the next level in this hands-on cooking class. Mix and knead fresh pasta dough to create egg ravioli with truffle butter sauce, pappardelle with bolognese and a refreshing blood orange and hazelnut fennel...
See more
Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
More dates >
CHEF’S PLACE
Pot Stickers and Steamed Buns
$115
Cooking Class
$115
Discover some of the most popular dumplings to grace dim sum menus across the world. There's something extraordinary about biting into a perfect dumpling — the tug of dough, the burst of steam and that first hit of flavorful filling. In this hands-on class with Chef Fumiko, you will learn just how easy it is to...
See more
Verified Chef
Chef Fumiko
Seattle (Central District)
More dates >
CHEF’S PLACE
Valentine's Favorite
Japanese Dumplings and More
$125
Cooking Class
$125
Learn the steps and techniques to make from-scratch Japanese gyoza dumplings. In this interactive cooking class, Chef Shinya will guide you through a hands-on tutorial on making a handful of favorite Japanese dishes, with dumplings as the star of the show.
Discover how to make traditional Japanese gyoza dumplings...
See more
Verified Chef
Chef Shinya
Renton
More dates >
CHEF’S PLACE OR YOUR PLACE
Classic Mexican Menu
$115
Cooking Class
$115
Explore regional Mexican cuisine filled with history and flavor. In this hands-on cooking class, Chef Washington leads you through a vibrant menu blending traditional Mexican flavors with modern twists. From bold chili-forward dishes to soothing, mild desserts, you’ll dive right in.
You’ll begin by mastering...
See more
Verified Chef
Chef Washington
Renton
More dates >
CHEF’S PLACE
Make Velvety Chocolate Desserts
$99
Cooking Class
$99
Practice chocolate skills that improve every dessert you make. Make a trio of chocolate desserts in this fun cooking class in Kirkland (Seattle). Guided by Chef Peter or a resident chef, you’ll create a chocolate tart, chocolate-dipped truffles and triple chocolate brownies. Along the way, you’ll learn practical...
See more
Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
More dates >
CHEF’S PLACE
Laid-Back Island Cuisine
$129
Cooking Class
$129
Savor tantalizing Island street food with Chef Dean. Discover the pleasant and laidback spirit of Island street food during a lively cooking class with Chef Dean. Known for his approachable style and passion for flavor-packed dishes, Chef Dean crafts a menu that is tastefully nostalgic.
You’ll learn how to shape...
See more
Verified Chef
Chef Dean
Everett (Evergreen)
More dates >
Showing 13 to 24 out of 132 results
FAQS ABOUT COOKING CLASSES in Seattle
How much do cooking classes in Seattle cost?
Cooking class prices vary based on the chef, the course, and the number of guests in your party. You'll find a starting price and any applicable fees shown with each class displayed on this page, though your final cost will be calculated in a tiered structure based on your headcount and any event details that may be factored in. For most of the available classes, the classes range between $59 and over $100 per person.
Who are cooking classes suitable for?
Seattle cooking classes are ideal for anyone looking to have a good time with their friends, significant others or coworkers. Courses are suitable for cooks of all abilities. Beginners can learn culinary fundamentals, while experienced cooks can hone their skills while picking up exciting techniques and recipes. Kids and teens will have a blast discovering the fun of cooking in sessions specialized just for them. With dedicated date night and family fun cooking lessons, you can collaborate with your favorite partners. Enjoy sessions to celebrate birthdays, anniversaries, bachelor and bachelorette parties, team building events or any other occasion that calls for food and fun.
What should I expect during a cooking class?
These classes are a surefire way to have a good time you will never forget. In every cooking class, you'll enjoy an encouraging, easygoing atmosphere that gets you in the spirit for culinary creativity. You'll have everything you need to create the menu you've chosen, from the ingredients and the tools required to step-by-step instruction from one of the most talented chefs in the city. Prepare remarkable dishes amongst the camaraderie of fellow foodies and enjoy what you've created once the meal is complete.
What cooking techniques and skills will I master?
You'll learn everything from how to use your kitchen tools properly to how to prepare a full-fledged gourmet meal from start to finish. Explore baking methods used by the experts and dive into traditional sushi techniques, or learn to make holiday meals filled with heritage favorites and contemporary creations. With cuisines like seafood specialties, farm-to-table menus and New American dining available, Seattle chefs can recreate delicious regional fare, as well as specialty dishes from around the globe.
What are the benefits of taking a cooking class?
With the best cooking classes in Seattle, you'll benefit directly from the expertise from some of the city's finest chefs in a pressure-free setting that encourages your success. You'll explore the history and heritage of the most beloved cuisines in the world as you gain the skills and confidence to recreate these flavors for yourself. You'll also be working shoulder-to-shoulder with other cooks in areas from Fremont to Ballard, all creating a community centered around food while cooking up new friendships. For many, the most rewarding benefit is simply the great time you will have sharing this experience with your loved ones or colleagues.
What types of cooking classes can I choose from?
You’ll find culinary classes that make the most of Seattle's fresh-caught fish and seafood, for flavors that capture the spirit of Pike Place Market. Take a session in modern gastronomy similar to eateries like 2120 and Altura or learn to create your own fabulous European desserts. With courses in French baking, pasta making, New American dining and sushi making, there's a menu to suit every appetite.
Where do the classes take place?
Cooking experiences in Seattle can happen in an array of locations, including the chef’s place, your place and premium third-party venues. Many choose cooking courses that bring the fun to your home kitchen or workplace, which make great settings for parties and team building excursions. For this, the chef will bring all the required ingredients and equipment to your home to conduct the class. Every class page includes an image of the venue and a map to make reaching your gourmet destination easier. Look for baking workshops in Capitol Hill, Thai courses in Georgetown and surf-and-turf sessions in Pioneer Square for a full range of the top cooking classes around the city.
OTHER EXPERIENCES in Seattle
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.