Online Cooking Class - Fermentation for Beginners

Leslie

13 Jan 2024

This was a wonderful class!! We can't wait to make more of the tacos and margaritas. We will be signing up for more classes through Cozymeal! THANK YOU SO MUCH!!!

Samantha

30 Dec 2023

Great class and delicious recipe! Looking forward to a future class with Chef Natasha :)

Misty

04 Nov 2023

Easy and flavorful! Glad to make these dishes a part of my rotation!

Nathalie

21 Aug 2023

The food was absolutely delicious!!! From the pineapple margaritas to the pineapple salsa! I never thought I would make homemade tortillas. The overall experience was fun. I definitely sign up for another class and will make this meal again!

Nadine

13 Aug 2023

Chef Natasha was very knowledge and fun to work with.

Michael & Karlyn

13 Aug 2023

Chef Natasha was polite and prompt. She was open to the feedback we gave and took it in stride. I enjoyed the class.

Deb

31 Jul 2023

My husband and I had a fun time taking this class. Chef Natasha was knowledgeable and welcomed our questions. She did a great job in keeping things moving along while also catching up a student who arrived late. I would take a class from her again.

Scott

03 Jun 2023

Chef Natasha was awesome! Really enjoyed the time with her.

Donrita Cottrell

06 May 2023

Fun class and Chef Natasha was wonderful!

arelene

02 May 2023

Loved this cooking class. Chef Natasha was great and food was super yummy!!!

Sheri Boutilier

30 Apr 2023

She was nice, easy to follow, and helpful. Recipes were delicious.

Bob

30 Apr 2023

Naan bread turned out great and definitely easier than I thought it would be. The curry dish tasted good but I was hoping for better. Definitely have all of your ingredients prepped, measured and ready to go before the start of the class as she moves quickly through each of the preparation steps. Natasha was a pleasure to cook with and was able to answer all of our groups questions. It’s nice to have someone teach you how to make the meal in front of you so you can see what the food should look like at each stage of the cooking process.

Chloe Strange

28 Apr 2023

Natasha made our experience fun and engaging. On top of that she was great at distilling the steps down so that they were understandable! Thanks for a great evening Natasha!

Carol

24 Apr 2023

Good pre instruction - Chef Natasha was very friendly and personable - gave clear direction during the class. We really enjoyed the class - and will definitely make the fish tacos again!

Kevin

25 Mar 2023

I had so much fun! She was amazing!

Jen

26 Feb 2023

What a great class! Chef Natasha was wonderful. I didn’t have one of the ingredients on hand, she walked me through how to proceed with a substitute item.

Patricia

26 Feb 2023

Chef Natasha was wonderful. She explains each step in detail and gives helpful tips along the way. Our meal turned out delicious. We will definitely be making it again. With all of these classes, you should do the prep beforehand that’s needed and lay out all of your ingredients.

Erin

18 Feb 2023

Hi Natasha, We loved taking your class and are sure to make them again and again! It was a fun way to learn new recipes and do an activity with a long distance friend. Thanks again!

Abby

16 Feb 2023

Chef Natasha was great, we had so much fun!

Marion

16 Feb 2023

I loved hearing about Chef Natasha's background, and she threw in some trivia on the spices we were using, and other historical facts that made the class interesting. This also helped with building bonds among the participants!

susan

12 Feb 2023

Great instructions and delicious food!

Paul

11 Feb 2023

Overall a good first experience. I would advise future participants on a couple of points: Prep and measure all ingredients beforehand so that you don't need to scramble around during class. Be prepared to melt your butter. Have cornstarch handy in case you need to thicken the curry. Make the curry in a medium cook pot or dutch oven rather than a saute pan or frying pan. Be prepared to mix the yogurt and milk together. Have a whisk, spatula, and stirring spoon handy. You only need to pre-heat your oven if you want to keep the Naan bread warm. Oh, and if you have a gas stove with an exhaust fan make sure your computer speaker is loud enough that you'll be able to hear the chef's guidance over the noise of the fan. Other than that you should be all set!

Henry

04 Feb 2023

Great class.... learned a lot

Helena

04 Feb 2023

Natasha was great. She explained everything. We had a great time.

BRIANA

29 Jan 2023

Chef Natasha was wonderful! We enjoyed the food very much and would take class with her again.

Amber

24 Jan 2023

Fun and delicious.

Sherri

19 Jan 2023

Chef Natasha was great! She was very clear on the instructions and also very patient. I took her class on Indian Curry and homemade Naan bread. Both were fantastic!

Laura

14 Jan 2023

Natasha gives clear explanations. Her recipes were easy. She moved at the right pace and checked in with all the attendees. I hope I can take many more classes with Chef Natasha

Ann

14 Jan 2023

Chef Natasha was great! She handled all questions well and was very patient. Would definitely take another class!

Skyler

09 Dec 2022

This class was a lot of fun and Chef Natasha was a great guide! We are thrilled to have a good and simple curry recipe to SPICE things up in the kitchen (ha...ha...). Chef Natasha was able to give me a dairy-free naan bread recipe to use instead that was similar enough to the recipe being taught in the class and it turned out great!

Rachel Wainwright

09 Nov 2022

Our family did this activity for a sister's birthday present and we loved it! The pacing was perfect and the meal was amazing. I've made once since the class and it was perfect.

Haley Roth

08 Nov 2022

Great instruction and delicious recipe!

Ellie Sparagno

05 Nov 2022

Natasha is knowledgeable, talented, and an excellent teacher! My party had a wonderful time with her private cooking class and absolutely loved the meal we had all cooked together.

Rebecca

05 Nov 2022

Excellent!

A'Lexia

30 Aug 2022

AMAZINNGGGGG TEACHER! Loved this class!! She was amazing and so patient!

Bethany

24 Aug 2022

Fun class with delicious food! Thank you Chef Natasha!

Angel

01 Aug 2022

It was a great class, the food was delicious. Will try to make it again on my own.

Olivia Abbott

01 Aug 2022

Natasha was very patient, kind, and knowledgeable. A wonderful experience!

Deborah

14 Jul 2022

Chef Natasha moved at a pace that worked well for us. She made sure we knew what we needed to do ahead of time, so we felt well prepared. Bonus: the food was amazing!

Logan

09 Jul 2022

Chef Natasha is awesome. She is knowledgeable and passionate about teaching cooking. The prep list email was so helpful.

A

13 Jun 2022

Natasha took her time and explained everything well.

Timothy

29 May 2022

Great chef and recipe. We'll probably do another soon.

James

11 Mar 2022

Natasha was nice and have great feedback. She made sure that everyone was on the right track!

Jen Loop

06 Mar 2022

Awesome experience! Chef Natasha was wonderful explaining and showing us every step of the way. Thank you!!

Josh

05 Mar 2022

Chef Natasha is incredible! Her sessions are great for groups! I scheduled this online cooking class as a surprise for my girlfriend's birthday. And I told her to invite her friends and their significant others. Everyone had a fun time and learned a delicious recipe for margaritas and fish tacos! We didn’t need a passport for this amazing recipe from Barbados. Definitely, a combo to try for your next date night. We can't wait to try Chef Natasha's "Jerk Chicken and Rasta Pasta" online cooking class! Book her classes as soon as you can because her events sell out quickly. After this experience, you will definitely want to share this with your friends and family!

Ruth Wallin

04 Mar 2022

had a great time!

lawrence

04 Mar 2022

Chef Natasha was amazing! I had a wonderful time!

Rob King

04 Mar 2022

We had a great time with Chef Natasha leading the way!

Jeremy DeSousa

04 Mar 2022

It was a good time!

M

04 Mar 2022

Chef Natasha was super patient, friendly and welcoming. She was very helpful with providing vegan substitutions as well. The gnocchi came out really amazing too! I'd def recommend her classes.

Pam

27 Feb 2022

Written instructions omitted when to add some spices in the tortilla and were not clear on how many servings. Natasha was great online. Helpful to visualize the dough consistency.

Josh

27 Feb 2022

I really enjoyed the class. It was an easy pace to follow along to

Abby

15 Feb 2022

Chef Natasha was extremely knowledgeable and did a great job leading our team through the cooking class. Everyone enjoyed her and the gnocchi was excellent!

Ariella

15 Feb 2022

You were great! Thanks so much Natasha! The food was DIVINE!

Lewie & Tootie

12 Feb 2022

Wonderfully fun and professional + the food/instruction was superb!!!

Kim and John

12 Feb 2022

Chef Natasha was awesome!!! She walked us through the recipes with ease. It was a very enjoyable for all of us.

Caitlin

11 Feb 2022

We had a great time, the food was amazing!!

Dawn

07 Feb 2022

Super fun and informative!

Cheryl

06 Feb 2022

Our family had a great time cooking curry and naan! Because we gathered and prepared our ingredients ahead of time the pace felt a little slow, but that gave us more time to enjoy the trivia and listen to Chef Natasha's tips for the future. She did a great job of listening and answering all participant questions. I highly recommend cooking with her!

Pat

05 Feb 2022

The class was organized and well presented and she gave good tips. Cozymeal gave me one time for the class and the instructor had another time. It worked out though.

Pat

01 Feb 2022

I never had success making gnocchi before and this was a resounding success. Chef Natasha made the class fun. I've taken classes before that went so fast -- the pace was just right -- she was open to questions and best of all -- I am now able to make gnocchi~

Rachel

29 Jan 2022

Chef Natasha was amazing - easy to follow her instructions and she made the class really fun with trivia along the way. Can't wait to eat our creation! Would definitely take a class with her again.

Kathryn

23 Jan 2022

Thank you Chef Nátasha for a wonderful evening! We are all experienced cooks but learned a lot from your clear instructions and explanation. We appreciated the recipes and notes beforehand and your pace and friendly encouragement during the class. Everything was absolutely delicious and will be made again. Definitely recommend Chef Natasha’s classes and will certainly take another with her.

Owen

22 Jan 2022

Chef Natasha was an excellent teacher and the meal itself was absolutely delicious. One of my mom's favorite Christmas gifts ever!

Tessa

21 Nov 2021

Natasha was very helpful and patient with our group, making sure we were all on the same page and following along! I definitely recommend cooking with her!

Lisa

18 Nov 2021

Chef Natasha was great and made the class fun. The food was amazing. Our dinner party loved all the recipes. Can’t wait to do our next class.

Cindy

18 Nov 2021

Chef Natasha was fantastic! The perfect paced class. The recipes were amazing. Can't wait for another class with Chef Natasha.

Essence

17 Oct 2021

Chef Natasha was amazing, so personable and kind! The food turned out delicious and she gave a lot of helpful tips. Also loved the trivia!

Chris

15 Oct 2021

Great class and was fun to do with friends remotely.

Laura

07 Oct 2021

Such a great experience! Chef Natasha is super knowledgeable and a wonderful teacher!

Al

07 Oct 2021

Wonderful class. Can't wait to take another one from Chef Natasha.

Chikezie

30 Aug 2021

The class was so much fun with Chef Natasha. She was so patient over Zoom, guiding us all throughout the entire process and super knowledgable about ingredient substitutions and alternative approaches. The Barbados trivia was fun as well :)

Jim

04 Aug 2021

Amazing team event. Everyone loved the experience and the food that we made.

Eliza

25 Jun 2021

We had a blast! Chef Natasha took her time to explain everything, and she checked in frequently. The taco and margarita were both delicious too :).

Amber

24 Jun 2021

Very fun class! Everyone had a blast and Chef Natasha is very knowledgeable.

Erin Andrews

21 Jun 2021

She was awesome!

Gayle

19 Jun 2021

Had a blast! Chef Natasha was wonderful! Very patient, friendly and knowledgeable. The Barbados Trivia was also fun. She is a try a true culinary expert!

MARK

11 Jun 2021

Thank you for a wonderful time and for a delicious recipe

Brian

06 Jun 2021

We did this class with family members in 3 different states, and it was a great way to spend the evening "together." Chef Natasha was engaging and created a fun, personable environment for the whole class. Bonus: the meal was fantastic.

John

06 Jun 2021

Chef Natasha's class for Curried chicken and Naan bread was fabulous! This is our 3rd class and she was our favourite chef so far. She was very engaging, had us introduce ourselves to each other and the instructions were easy to follow...not to mention the meal was to die for!

Cristela

21 May 2021

Very very good and the meal was delicious.... this is a perfect date night activity.

Gillian

10 May 2021

Chef Natasha's class was fun and engaging. In addition to teaching techniques specific to the class, she also shared general tips that will make me a better cook. To top it off, the food was delicious. I can't believe I made restaurant quality naan!

Tracy

08 May 2021

Awesome!

Brittany

30 Apr 2021

The class was so much fun! My sisters and I had a great time!

Coleen

20 Apr 2021

Enjoyed cooking with family. Nice bonding experience.

Deborah

10 Apr 2021

Interactive! Great experience

Barbara Woodson

09 Apr 2021

I really enjoyed the class. Natasha was very informative and interactive with the class. I look forward to taking another class.

Hanna

08 Apr 2021

So fun, easy, and delicious! Thanks Chef Natasha

Woody

06 Apr 2021

Natasha did a fantastic job teaching us to make Indian food and Naan. We learned some handy cooking tips and under her direction made some tasty food. Thanks!

Katie

06 Apr 2021

We had a lot of fun. Natasha kept a good pace and gave us some great tips along the way. Thanks!

Jessica

02 Apr 2021

Chef Natasha was great! The recipe was easy to follow and so delicious. One of the best meals I’ve ever had!

Erik

31 Mar 2021

very easy to follow

Sue

22 Mar 2021

Bonjour Chef Natasha! The entire group from Montreal enjoyed our time with you. Thank you for your services. Your teaching skills were excellent! And the food was amazing! I look forward to taking other courses with you. Sue

Summer

13 Mar 2021

Very helpful and VERY tasty!

Susan

08 Mar 2021

We had a great time during this class! The recipe was delicious and Chef Natasha was easy to follow and a ton of fun. We can't wait to cook with her again! We learned some new knife skills that we'll use forever now.

Dionne

08 Mar 2021

The cooking class event for our Black History Month program was outstanding! The chef was patient, upbeat and very knowledgeable. I really enjoyed the jerk chicken skewers and the Rasta pasta was so worth my carb-treat meal! I just prepared the jerk chicken this weekend. So happy I can enjoy that portion of the menu whenever I want!!

Teresa

06 Mar 2021

Great class!

CINDY

05 Mar 2021

Really enjoyed the class. She explained the steps very well. Food was excellent!

Raya

04 Mar 2021

Our company really enjoyed this class and food tasted amazing!

Karen

28 Feb 2021

Chef Natasha was wonderful and patient. Thank you!

Ciara

27 Feb 2021

Had a great time! A lot of patience and she’s a great teacher! Food came out amazing!

Amanda

27 Feb 2021

Very helpful. Friendly and I totally enjoyed it! Thank you!

Kristin

27 Feb 2021

What a great experience! This was our first virtual cooking class and it was really fun. The dish came out great and I’m so happy I learned how to make naan bread at home!

Eula

25 Feb 2021

A wonderful way to spend time with family and friends the meal was amazing!

Alison

17 Feb 2021

Chef Natasha was amazing!!! She even stayed on til us stragglers (me and my husband) we’re all set. She was so personable and knowledgeable, I highly recommend her cheesy gnocchi class.

Laura

16 Feb 2021

I loved this recipe and our Chef. She was patient and funny to boot! You can't go wrong by taking one of her classes.

Jazmine

15 Feb 2021

I did the 'Chicken kebobs and Rasta pasta' experience with Chef Natasha. I enjoy cooking (when I have time), so initially I didn't understand why this experience would be better than just following a recipe a home. The difference is that I can learn new ideas for flavor combinations from the chef and from other participants , as well as be guided thru the cooking experience with recommendations on how to improve my technique. Chef Natasha was fun, kind and patient, and she kept in touch with our progress during the event. She answered everyone's questions and was knowledgeable in her field. The food turned out beautiful and delicious, and I look forward to doing another 'cozymeal' either on my own or with a group of friends .

Desmond

15 Feb 2021

Chef Natasha was great. Took me from being someone who spent almost no time in the kitchen to making a beautiful Italian dish. Thank you !

Christina

15 Feb 2021

Chef Natasha was great! She was patient with our many questions and people joining late. The meal was fantastic, would love to cook with Chef Natasha again !

Iheanyi

15 Feb 2021

The recipe was simple enough to follow and the food was good.

Rhonda

15 Feb 2021

This event was so much fun! My boyfriend thought the meal tasted like something from a really nice restaurant!

Natalie

15 Feb 2021

Chef Natasha was great for our group. The recipe was amazing. Her step by step interaction was fantastic. Chef is great with interacting with the group (we had 40+ ppl). I very much enjoyed that class. Would highly recommend Chef Natasha!

Daphne

15 Feb 2021

This was really fun! I'm so glad my company did this. It was a much needed connection with my co-workers and nice to get to see everyone's faces. The rasta pasta was delicious! Even my picky 4-year-old loved it. :)

Vilma

15 Feb 2021

The recipes were delicious and Chef was patient and had a good pace in the class.

Jacqueline

15 Feb 2021

Thank you so much for the class you made cooking seem easy. The homemade Alfredo sauce was so good! I will never buy the jar again. I enjoyed it so much!!

Jenna

14 Feb 2021

Chef Natasha was wonderful and answered all the questions we had. She took her time and the meal was delicious. Would recommend!

Joel

11 Feb 2021

Chef Natasha was very patient and very thorough when she explained things. I appreciated the fact that she was teaching such a variety of people with different levels of cooking experience.

John

10 Feb 2021

Natasha is wonderful. Very patient and a great communicator.

Cassaundra

10 Feb 2021

Thank you so much Chef Natasha for spending this time with us today! She was very patient with us!

Lori

06 Feb 2021

Natasha did a great job! We had so much fun preparing our gnocchi!! What a fun family activity!!

Genna

06 Feb 2021

We had an excellent time! Natasha did a great job- learned a lot and was a very laid back environment.

Wendy

06 Feb 2021

Chef Natasha rocks!

Ronda

06 Feb 2021

The class was excellent!!! Would definitely love to join another class with Chef Natasha.

Mazal

04 Feb 2021

Food was delicious and Natasha was kind enough to answer all of our crazy questions and make sure that everyone stayed on track and was successful. Highly recommend!

Ryan

04 Feb 2021

Natasha was a pleasure to work with! Best cooking class i've taken in years! Thank you, Natasha!

LaMarr

31 Jan 2021

If there is one class you take on Cozymeal, this is the one. Great class with a great teacher and delicious results. Just a sneaky tip, cut up a fresh pineapple and have it ready...worked so well on the skewers.

Amanda

30 Jan 2021

This class was great! Chef Natasha did an amazing job of teaching us tips and tricks during the class! I loved that she made this meal so approachable yet exciting to make!

Danielle

29 Jan 2021

Chef Natasha did a great job at explaining each step and what alternatives could be used when someone needed adjusted support.

Casey

27 Jan 2021

Chef Natasha was super welcoming and engaging, checked in on us and made sure we all kept up, taught us lots and spoke about her personal experiences and favorites types of sauces etc, and most of all, helped us learn how to make a really delicious meal!

Robert

22 Jan 2021

Natasha combined both cooking mastery with great teaching skills. Great class.

Debbie

22 Jan 2021

Hi! Natasha - thanks for a wonderful class and a tremendous cooking experience. Ou

Ashley

17 Jan 2021

Well all I have to say is we had a wonderful experience with Chef Natasha!!! She was personable, professional, knowledgeable, and helped us create the BEST Indian meal we've ever had. Seriously. Better than local Indian restaurants. Tip- Make your naan, garlic naan with salt. Was so fabulous. We will trying out another class with Chef Natasha!

becky

16 Jan 2021

Chef Natasha — thank you for a wonderful night and a life-long amazing recipe!

Alaenya

15 Jan 2021

Great class, problem between recipes that were emailed out and the actual lesson didn’t match up in several areas. Instructor was great though!!

Jeannette

14 Jan 2021

Chef Natasha was great. Her class was fun, easy to follow and was a great experience overall.

Meghan

13 Jan 2021

Fabulous night, Natasha was so much fun and kept the pace for every skill level. Can’t wait to take another!

Anne

10 Jan 2021

I thought Chef Natasha was a wonderful teacher. She was calm, giving clear directions and repeating ingredients or steps often. It was quite a diverse class, with skill levels ranging from beginner to pro! She handled it all beautifully. More importantly, the food was sooo tasty. I've only made naan twice in my life. The first was a disaster but this time, with her direction, it came out perfectly. I may just have to cook it a LOT. The chicken and spices blended together perfectly. I enjoyed every bite of my meal, hopefully with more members of my family joining in -- that was such a special part of the class to see mothers and daughters from all over everywhere cooking together virtually. The pandemic has led to a lot of changes in society and the way in which we can do things togethe -- but cooking with Chefs like Natasha and folks from around the world -- all virtually -- is a positive, uplifting experience in these stressful times. Take care.

Katana

10 Jan 2021

Chef Natasha was great! Very patient and resourceful. The food was amazing. We doubled the Naan recipe and cooked extra chicken in an attempt to share with the neighbors but our boys went back for seconds! Highly recommended!

Jason

08 Jan 2021

Natasha was great! She is knowledgeable and skilled at cooking and teaching. She made sure everyone was keeping up and engaged. I highly recommend her classes.

Patrick

06 Jan 2021

The recipes were delicious and were easy to follow.

Rajashree

30 Dec 2020

very engaging session, the recipe was well explained and demonstrated.

Krystle

26 Dec 2020

A fun evening and a good introduction to cooking Indian food. The food turned out delicious and I'm confident I could do it again. The pace was a little fast but still a fantastic experience.

Traci

24 Dec 2020

Chef Natasha was the best. Very patient and knowledgeable. I highly recommend taking her classes.

Janette

22 Dec 2020

Natasha was engaging and helpful, thoroughly enjoyed the session!

Joshua

20 Dec 2020

Great class and easy to follow, the food came out great as well. Thank you Chef!

Steven

14 Dec 2020

The class was very fun and the recipes turned out great. We did most of the prep work before the class started, so we could watch more instead of chopping?. Not necessary, because Natasha walks you through everything and makes sure everyone is in sync. We had approx 10 people in the class and she handled everyone’s questions. I would definitely recommend this session.

LaMarr

10 Dec 2020

Very fun class! Chef Natasha was amazing and the food was so flavorful and delicious! Don’t prep ahead of time or she’ll yell at you :).

Ashleigh

31 Mar 2018

Had an amazing time with chef Natasha and her awesome assistant. This was a wonderful birthday treat I would highly recommend chef Natasha! You will learn great tips and have plenty of fun! Thank you again Chef! Wishing you safe travels and continued success!

Darleen

19 Feb 2018

Chef Natasha was an absolute pleasure. She and her assistant Cheyenne made our in-home cooking class experience fun and easy. They arrived early to set up and cleaned up along the way, so that once it was time to sit down and eat, we had a clean kitchen and could enjoy the meal without the worry of clean up! I would hire them again :)

David

13 Jan 2018

What a wonderful evening we had. Chef Natasha was not only very charming, but such a great professional. My Wife and I felt at ease in learning new cooking techniques and the food was fabulous. It was like cooking with family.

Alexis

03 Jan 2018

Thank you Natasha!

Alexis

03 Jan 2018

We had a great time with Natasha! She was very helpful and we made some delicious food! One of the coolest experiences I've had to date!

Catherine Durkin

03 Jan 2018

We had a great time and the food was delicious. Natasha was patient and so very helpful/friendly. She accidentally left her umbrella here, please let me know how I can get it to her. Thanks!

jennifer

28 Dec 2017

She was so much fun and the meal was fantastic!

Troy

22 Dec 2017

Chef Natasha was very professional and such a pleasure to work with. She really made the entire experience enjoyable. I would highly recommend Chef Natasha.

Jennifer

17 Sep 2017

We had a great time and the food was delicious!

Xavier

28 Jun 2017

The love of cooking with her grandmother and the Caribbean culture have been the inspiration for chef Natasha. Her experience as a business owner, entrepreneur and as a teacher at the culinary school of the Art Institute in Tampa have made her an excellent chef and teacher. She makes her classes easy to learn. I enjoyed her fusion of Caribbean and Indian cuisine. Her Fried Plantains with Bajan aioli were creamy and tasty, a mixture of sweet and salty. The Garam Masala Curry Chicken with Kale and Coconut Rice were also very tasty. The combination of ingredients and spices blended together very nicely. 

Czesty

28 Jun 2017

I look forward to learning and eating the food from Chef Natasha

Cheyenne

27 Jun 2017

Chef Natasha has really taught me how to overcome my fears and cook my best in the kitchen

James

08 Jun 2017

I appreciate Chef and all the knowledge she shares. Its very valuable

Kim

01 Jun 2017

I enjoy learning new and creative ways to prepare meals that I can prepare for my family. As an middle school educator I utilize Chef Natasha for ideas and input for our home economics and food/nutrition classes.

Elizabeth

31 May 2017

Chef Natasha taught me how to prepare delicious meals that are wholesome and enjoyable.

Jeffrey

18 May 2017

I personally enjoyed being taught by Chef Natasha. She takes her time and teaches you the intricate details on how to prepare meals efficiently.

Nia

30 Apr 2017

I enjoyed Chef Natasha meals they are delicious!

Kyle

27 Apr 2017

I truly enjoyed learning from Chef

Raulrick

14 Aug 2016

I thoroughly enjoyed and miss the classes Chef taught while in NY, it gave me the courage to try out new recipes to make dinner for my family.

Theresa

03 Feb 2016

I appreciate Chef for the classes she taught us at our Invest Firm and the other culinary events that she put together for our team.