Sharon was really great and easy to follow. She was eager to answer our questions and I would recommend her classes to others.
Online Cooking Class - Elevated Ice Cream
$39 PER PERSON
75-minute class hosted on Zoom. Tax included
Your CHEF
WHAT YOU’LL DO
Your Menu
ADDITIONAL DETAILS
About This Experience
- Recipes Recipe links are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
- Event Duration 75 minutes
Ingredients
Sweetened condensed milk
Heavy cream
Peanut butter
Good strawberry jam
Chopped peanuts, optional
Cocoa powder
Salt
Large frozen banana
Chopped walnuts
Mini marshmallows
Vanilla
Powdered sugar
Half and half
Semi sweet chocolate
Sugar
Butter
Kitchen Equipment
Two large bowls
Two small bowls
Small microwave safe bowl
Three rubber spatulas
Whisk
Saucepan
Mixer with whisk attachment (hand or stand mixer)
Food processor or a strong blender
Parchment paper
Plastic wrap
Handheld cheese grater or zester
Medium sifter
Microwave or double boiler
Two containers to store ice cream
Freezer space to cool the ice cream
WHY GUESTS LOVE THIS CLASS
- Join the chef live via Zoom and cook along from your own kitchen in a hands-on, interactive class.
- A memorable date-night experience for two
- A romantic Valentine's Day gift to enjoy together
Your CHEF
Verified guest reviews for this class
This is our second class with Chef Sharon, and she is FABULOUS. She is friendly, bubbly and full of knowledge that she imparts throughout the class — about the importance of choosing quality ingredients, the reasons for the cooking steps, etc. Sharon is very welcoming to all of the participants, and encourages questions throughout the class. (Plus, the ice cream we made was delish!) We're signing up for another class with her now. :)
My booking experience was easy and quick. I found Chef Sharon very easy to follow and she shares her enthusiasm for cooking and for the recipe choices as well! Her enthusiasm is contagious! She presents with confidence and ease and is great about encouraging (and answering!) questions as well. She checks in with each guest often and is very interactive. Before her class, I was intimidated with the thought of making ice cream. By the time class was not even half way though, I was asking questions about substitution and sharing some creative ideas with her as well. She recommends which pots and ingredients to use and what NOT to use and explains the reasons why! Which I found extremely helpful and will use this knowledge in the future for other foods I cook too. She gave us many tips on the ingredients we were using, ones which work better than others and also explained why. Ie., you can use corn syrup to lessen the likelihood of crystallization when making caramel; but, you do not have to use the corn syrup at all if you don’t want to! If you don’t use it, your caramel very well might crystallize. This is especially helpful for first time chefs trying their hand at the process of making caramel for the very first time! Chef Sharon also explained about how the cold milk could harden the caramel too quickly. So, taking the chill off by microwaving for half a minute or waiting for it to get to room temperature were both options of our own choice. Then, she explained that the butter could be added cold, and that there was an option of no butter, which would change the consistency of the caramel. Overall, I feel Chef Sharon is one of the very best Chefs I have had a class with! I felt like I was in the kitchen cooking with her! She is warm and bubbly and imparts her own wisdom in cooking! I feel like anything is within my grasp when cooking with her! Chef Sharon, with CocuSocial, is definitely in my upcoming event plans!!!
Verified guest reviews for other classes with Chef Sharon
Booked the class Holiday Chocolate and Boozy Hot Cocoa with Chef Sharon in Hosted Online
The class was wonderful with lots of info given and ample time for questions. I appreciate Chef Sharon's expertise. I'm now confident in cooking with chocolate, making whipped cream, and making caramel sauce!
Booked the class Dark Chocolate Workshop with Chef Sharon in Hosted Online
Thanks for teaching me. I learned a lot from you.
Booked the class Dark Chocolate Workshop with Chef Sharon in Hosted Online
Really great class with clear recipes and a very helpful chef!
Reviews Chef Sharon received outside of Cozymeal
I had an amazing time with Chef Sharon. She is extremely friendly and knowledgeable in vegan cooking. I learned so much, can't wait to cook it myself. I highly recommend taking a class with her.
When you put together in one kitchen great ingredients, an amazing chef and a team that wants to learn and create, you easily get delicious food and an amazing evening. Chef Sharon is experienced, loves to create and even more important, loves to teach. Everything is done with tons of patience and with simple explanations. I would have put some pictures, but nothing was left until I took out the camera :) Thank you for a great session! Definitely waiting for the next one.
Thank you Chef Sharon for an amazing experience! It was delicious and very fun