Online Cooking Class - No-Yeast Quick Breads

Join Chef Robert in this virtual cooking class to master the art of quick breads.

During this live and interactive online cooking class, Chef Robert will guide you in creating a variety of no-yeast quick breads. Chef Robert will start with an authentic Navajo flatbread that's most popular for desserts or tacos. You'll also learn how to prepare a wild cherry bread coated in a decadent cherry glacé, perfect for enjoying anytime of day.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Baking, Bread Making, Fun, Gourmet

Ingredients


All-purpose flour
Salt
Sugar
Baking powder
2% milk
Vegetable oil
Butter
Powdered Milk
Eggs
Water
Cake flour
Dried cherries
Cherry juice
White grape juice
Red wine vinegar
Cornstarch

Kitchen Equipment


Deep fryer
Tongs
Stainless steel bowls
Spoons for mixing
Rolling pin
Bun pans
Hand mixer
Loaf pans
Weight scale
Measuring spoons
Measuring cups
Sauce pan
Wire whip

Cozymeal guest reviews for other experiences with Chef Robert

Stephen B.

Stephen

14 Dec 2021

The Summary is we had a blast! Chef Robert and Mrs. Chef came to my condo for about 3 hours and provided entertainment, education and tasty food for 4 of us. We ordered the Tapas menu, but notified the Chef that one of our party was gluten intolerant. He appropriately revised the menu. I don't even remember the details of the dishes prepared, but suffice it to say they were all delicious. I will use Chef and Cozymeal again when I have the opportunity

John J.

John

17 Jan 2021

Great experience. My girlfriend and I loved making our delicious linzer torte and getting to chat with Chef Robert and his wonderful wife. Would highly recommend

Megan A.

Megan

18 Dec 2020

Chef Robert was amazing! Very Personable and Knowledgable. He interacted with each of us, which is a lot to ask for a team of 27! We all had a great time.

Meet your chef

Chef Robert
Chef Robert Verified chef
Food safety certified

Chef Robert is a certified Chef de Cuisine, registered dietitian and published cookbook author who enjoys creating epicurean delights with his wife in their Denver-area residence. He believes it is important for professional and home chefs alike to understand the chemical reactions in cooking. Join Chef Robert to explore the endless possibilities of artistry and science!

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