Vietnamese Cooking Classes in Indianapolis
Dive into the rich flavors of Southeast Asian cuisine with Vietnamese cooking classes in Indianapolis. Whether you're located Downtown, in Cottage Home or Fountain Square, these expert-led, hands-on classes will teach you how to create classic dishes like pho, bánh mì and spring rolls with a savory peanut dipping sauce. Master the art of balancing sweet, salty, savory, bitter and spicy flavors using the perfect blend of fresh herbs, chilies and fish sauce that make Vietnamese cuisine so aromatic. Perfect for beginners and experienced cooks, classes sharpen your knife skills, teach traditional techniques like wrapping and explore cooking methods like stir-frying. With a focus on gluten-free and vegetarian options, this cuisine suits all dietary needs. Book Vietnamese cooking classes in Indy today and breathe new life into your meal routine.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
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Flexible Locations
In-person or online.
CHEF’S PLACE
Dim Sum & Steamed Buns
$89
Cooking Class
$89
Create your own delicious dumplings with a range of fillings In this hands-on cooking class, you’ll learn step by step how to make two types of dumplings. From forming and folding to pleating and steaming, you'll get to grip with the techniques. A chef instructor will also teach you how to create tasty, fluffy...
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Verified Chef
Chef Randy or Resident Chef
Carmel
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Pop-up Class
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OTHER EXPERIENCES in Indianapolis
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.