Cooking Classes in Indianapolis

Explore delicious cast iron cooking techniques in this cooking class in Carmel. Learn how to move seamlessly from stovetop to oven in this cooking class in Carmel (Indianapolis) centered on cast iron techniques. Chef Myra or a resident chef will show you how to develop flavor in braised chicken with white wine and...

Sheet, marble and laminate vibrant naturally colored pasta using a manual pasta sheeter. Take fresh pasta into artistic territory in this hands-on cooking class with The Pasta Artisans at a family-owned Italian market. This session builds on the fundamentals with a stunning twist, teaching you to color pasta naturally...

Learn how to make favorite Latin American dishes from scratch with Chef Warren. In this hands-on cooking class, you'll learn from Chef Warren as you work together to create a hearty, three-course meal featuring popular Latin American dishes using traditional ingredients and techniques. Start with crisp and salty...

Learn lamination while creating croissants and sticky buns in this cooking class in Carmel. Master the folds behind flaky homemade croissants in this interactive cooking class in Carmel (Indianapolis). With Chef Myra or a resident chef, you’ll prepare laminated croissant dough and use it to create a savory version...

Discover New England comfort food recipes that have sustained and defined the region for centuries. In this hands-on cooking class with Chef Warren, you will learn how to prepare a three-course menu featuring traditional New England comfort food that will keep you warm all year long. Some of the dishes and recipes...

The hearty tastes and textures of a worldwide favorite are on the menu. You're in for a Euro-Mediterranean treat when you explore the creations in this Tuscan-themed cooking class. Uncover the magic of making Italian fare such as roasted tomato and olive-topped crostini, paired with chianti-infused strip steak,...

Learn to roll sushi, fold fortune cookies and recreate your favorite takeout dishes at home! In this hands-on cooking class, you’ll explore the techniques behind some of the most iconic Asian takeout dishes made completely from scratch! Start with crispy crab rangoon served with wonton chips and zesty dipping...

Master the art of ravioli making in this fun pasta session. Learn how the pros create ravioli in this hands-on cooking class. Following the chef tutor’s instructions, you’ll master the art of making your own pasta dough, as well rolling as shaping. You’ll then use your dough to create two ravioli flavors —...

Find your "home on the range" with these campfire-inspired recipes that wrangle up gourmet flavors. In this hands-on cooking class with Chef Warren, you will learn how to prepare a gourmet, multi-course steakhouse meal using fresh, high-quality ingredients and easy-to-master cooking techniques. Chef Warren will...