Cooking Class - Learn the Fundamentals of Fresh Pasta

$ 85 Per person

all-inclusive: 1.5-hour class, 1-course meal.


You won't be charged yet

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Gift card can be used for any experience or cookware
What You'll Do

Mix, sheet and cut classic fresh pasta using simple tools you already have at home.

Learn to make fresh pasta from scratch in this hands-on cooking class with The Pasta Artisans at a family-owned Italian market. Over about 1.5 hours, you will discover how a few simple kitchen tools, a rolling pin, a pizza cutter and your hands, are all you need to make beautiful pasta at home.

 

You will mix and knead your own dough, then let it rest while you enjoy antipasto and learn about the sheeting process and the tools you can use in your own kitchen. Once rested, you will roll your dough into a large sheet and create several classic cut shapes alongside a demonstration. Each guest takes home around 12 ounces of fresh pasta plus a recipe card to keep the tradition going. Reserve your spot in this pasta class today.

 

Highlights

  • A 1.5-hour hands-on introduction to fresh pasta from scratch
  • Learn to make pasta with simple tools like a rolling pin and pizza cutter
  • Mix, knead, sheet and cut several classic pasta shapes
  • Enjoy antipasto during the class
  • Take home roughly 12 ounces of fresh pasta plus a step-by-step recipe card
  • Beginner-friendly with no experience needed
  • Enjoy 10% off anything you buy in the Italian market after class


Enjoy a complimentary imported Italian soda or bottled Italian water, still or sparkling, while you roll and shape your pasta.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 1
  • Event Duration 1.5 hours

Meet your chef

New on Cozymeal


The Pasta Artisans bring a lifelong Italian family tradition to hands-on pasta making in Indianapolis. Since launching their teaching program in 2023, the team has led more than 500 classes, sharing the craft of fresh pasta with guests of all skill levels. Their expertise ranges from classic pasta dough to stuffed, colored and herb-infused varieties, with an emphasis on traditional techniques and quality ingredients. Led by experienced pasta makers and culinary instructors, each class offers an approachable introduction to mixing, kneading and shaping pasta from scratch while building skills guests can confidently use at home.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Mix, sheet and cut classic fresh pasta using simple tools you already have at home.

Learn to make fresh pasta from scratch in this hands-on cooking class with The Pasta Artisans at a family-owned Italian market. Over about 1.5 hours, you will discover how a few simple kitchen tools, a rolling pin, a pizza cutter and your hands, are all you need to make beautiful pasta at home.

 

You will mix and knead your own dough, then let it rest while you enjoy antipasto and learn about the sheeting process and the tools you can use in your own kitchen. Once rested, you will roll your dough into a large sheet and create several classic cut shapes alongside a demonstration. Each guest takes home around 12 ounces of fresh pasta plus a recipe card to keep the tradition going. Reserve your spot in this pasta class today.

 

Highlights

  • A 1.5-hour hands-on introduction to fresh pasta from scratch
  • Learn to make pasta with simple tools like a rolling pin and pizza cutter
  • Mix, knead, sheet and cut several classic pasta shapes
  • Enjoy antipasto during the class
  • Take home roughly 12 ounces of fresh pasta plus a step-by-step recipe card
  • Beginner-friendly with no experience needed
  • Enjoy 10% off anything you buy in the Italian market after class


Enjoy a complimentary imported Italian soda or bottled Italian water, still or sparkling, while you roll and shape your pasta.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 1
  • Event Duration 1.5 hours
Reviews

Reviews The Pasta Artisans received outside of Cozymeal

Debbie

Debbie

08 Oct 2026

My husband and I found Angelo's by chance walking downtown in Zionsville. What a find! We signed up for a pasta making class which was awesome: fun, engaging and a great night out. We are now regular customers of Angelo's. The quality of their products is excellent. We typically buy the ricotta cheese (second to none!), burrata, mozzarella balls, parmesan, canned tomatoes, as well as unique items that are hard to find elsewhere. I also buy their eggs which are from a local farm. We are active home cooks and I love shopping in this friendly, personal store. If I could do all my grocery shopping at this type of store I would!
Samuel

Samuel

08 Oct 2026

The best fresh made pasta, sauce, and more! So thankful Angelo’s has come to Zionsville, will be a staple of the community! Highly recommend pasta making class for a great date night or gift for friends and family!
Kimberly H.

Kimberly H.

08 Oct 2026

Pasta making class with Anna was terrific! Highly recommend….