Cooking Class - A Vegetarian Latin Fiesta
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Join Chef Bekah for a fun-filled fiesta in this hands-on culinary experience! The feast you will be making is 100% plant based, vegan, organic, and gluten free.
You can look forward to making crispy tostadas with black beans and homemade adobo cashew cream, as well as cauliflower nachos topped with house-made pico de gallo, avocado, green onions, cashew sour cream, and lime to start. And for dessert, you will make incredibly zesty and tangy key lime pie bites that will delight your taste buds.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 12
- Meal Courses 3
- Event Duration 3 hours
- Labels Couples, Healthy, Latin, Vegan, Vegetarian
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