Cooking Class - Iconic French Cuisine Fare

$ 119 Per person

all-inclusive: 3-hour class, 4-course meal.


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What You’ll Do

Make a 4-course meal fit for a king with the help and guidance from Chef Rick.

This hands-on cooking class will teach you the essential French dishes and flavor pairings. Guided by top-rated Chef Rick you will learn to prepare classic French dishes and techniques.

To begin the culinary session, you’ll learn how to cook a traditional French onion soup au gratin topped with Gruyère cheese. Next, you’ll toss fresh French salad with seasonal greens and a generous drizzle of Dijon vinaigrette. For your main course, Chef Rick will teach you how to make a perfect beef Bourguignon with a side of pommes Duchesse potatoes and garlic-roasted asparagus. Finally, you’ll craft a delightful apple tarte tatin. Book this cooking lesson today and bring Parisian flare to your kitchen.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Baking, Couples, French, Fun, Holiday, Pastry

Meet your chef

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Chef Rick Verified Chef
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Chef Travels to You

Driven by a lifelong passion for great food, Chef Rick excels at elevating the latest culinary trends with a strong foundation in traditional techniques. The chef’s extensive experience across more than two decades in the industry includes creating unforgettable meals in renowned restaurants and as a private chef and instructor. Chef Rick is well-versed in global and seasonal cuisines as well as accommodating dietary needs.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Rick will travel to guests within Los Angeles for this experience.

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What You’ll Do

Make a 4-course meal fit for a king with the help and guidance from Chef Rick.

This hands-on cooking class will teach you the essential French dishes and flavor pairings. Guided by top-rated Chef Rick you will learn to prepare classic French dishes and techniques.

To begin the culinary session, you’ll learn how to cook a traditional French onion soup au gratin topped with Gruyère cheese. Next, you’ll toss fresh French salad with seasonal greens and a generous drizzle of Dijon vinaigrette. For your main course, Chef Rick will teach you how to make a perfect beef Bourguignon with a side of pommes Duchesse potatoes and garlic-roasted asparagus. Finally, you’ll craft a delightful apple tarte tatin. Book this cooking lesson today and bring Parisian flare to your kitchen.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Baking, Couples, French, Fun, Holiday, Pastry
Reviews

Reviews guests left for this experience

Lynda

Lynda

13 Feb 2024

Chef Rick did an amazing job of prepping and cooking the meal and giving us tips and pointers on how to do it ourselves. The food was delicious!

Reviews guests left for other experiences with Chef Rick

Marina

Marina

01 Sep 2025

The food was delicious! We had a poolside party and got the barbecue menu. Great experience! Will recommend Chef Rick and even book again for future events!
Shari

Shari

16 Feb 2025

We really enjoyed the meal and experience. Chef Rick accommodated all the requested dietary requirements. The meal was delicious. Highly recommend.