Cooking Class - Healthy Mediterranean Delights
In this hands-on class with Chef Carrie, you'll explore the bounty of the Mediterranean and learn why enjoying food from this region is recommended for a long and healthy life.
From a comforting Tuscan kale soup to a fresh Greek tomato salad with crisp cucumbers and briny olives, this vegetable-packed menu showcases the delicious variety of the region. You'll also learn how to make hearty protein-rich meatballs with a tangy mint tzatziki sauce, and a light, yet satisfying dessert of honey-roasted stone fruit with creamy cashew lemon ricotta.
Guests are welcome to bring wine and beer to enjoy during the class.
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$ 95 Per person
all-inclusive: 2.5-hour class, 4-course meal and taxes.
The Cozymeal Protection®