Chef Elisabetta

Chef Elisabetta

Verified chef

Food safety certified
 (29 reviews)

I was born and raised in Rome. My Father is from Naples and my Mom from Tuscany, both known for excellent cuisine. I've travelled and lived in many countries as a diplomat’s wife. Exposed to cultures and languages, I acquired a flair for sophisticated, international entertaining. While appreciation of the food is key for a successful party, there is also a magic element in entertaining – it’s the soul, the spirit, something indefinable you can only provide with perfect food.

Cozymeal guest reviews for Chef Elisabetta

Cassandra P.

Cassandra

20 Mar 2021

I had a wonderful experience with Chef Elisabetta! The communication leading up to the event, including expert wine recommendations, was great & she was very responsive. The chef was punctual the day of and was super friendly and conversational from the moment she arrived, setting the tone for a fun & laid-back night. And the food! Every course she made was sensational and truly authentic Italian cooking- healthy, minimal ingredients, and full of amazing flavors! Bonus: we had tasty leftovers. It was really like being at a cafe in Italy. I would absolutely book another experience with her- my boyfriend and I had a wonderful (and tantalizing) experience!

Andrew

Andrew

04 Feb 2021

Delicious food, professional service, and such a genuinely nice person. Highly recommended.

Diana T.

Diana

27 Jan 2021

Chef Elisabetta is such a sweet person and amazing chef! The meal was delicious, perfect for my anniversary dinner (my favorite was the handmade pasta) and she generously accommodated to my timing preference. Would definitely recommend booking her for your next event!