Online Cooking Class - Traditional Korean Street Food

Get ready to embark on a culinary journey to Seoul, South Korea with Chef Angela-Michelle.

During this live and interactive online cooking class with Chef Angela-Michelle, you will learn how to prepare popular and authentic South Korean fare commonly found at the many street food carts in Seoul. From Korean beef egg rolls with a homemade sweet and spicy gochujang dipping sauce to a Korean rolled egg omelet known as gyeran mari, these handheld Korean delights are sure to feed you in body and "Seoul."


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Prep Time 25 minutes
  • Labels Asian, Date Night, Fun, Gourmet, Korean

Ingredients


Ground beef
Garlic
Onions
Carrots
Ginger
Soy sauce
Sesame oil
Mayonnaise
Gochujang paste
Honey
Eggs
Bell peppers
Scallions

Kitchen Equipment


Two pans or skillets
Mixing spoon
Teaspoon
Spatula
Whisk
Paring knife
Chef's knife
Cutting board
Baking sheet
Small mixing bowl
Serving platter or plates


Prep Work Details

Have all vegetables chopped, diced, and ready for class.

Cozymeal guest reviews for this experience

Dustin W.

Dustin

03 Jan 2023

Fantastic class and great teacher! We've already made both recipes again.

Alan D.

Alan

17 Dec 2022

The only limitation on my rating is the lack of a second overhead camera. Without this, closer looks at the food were limited by the need to bring the pan to the camera and tilt it. Angela-Michelle is an excellent host and teacher.

Marc Garnice .

Marc Garnice

04 May 2022

Chef Angela-Michelle was amazing. She kept everyone engaged and did so with a smile and a laugh along the way.

Local Grocer Delivery Available!


$ 29 Per device

75-minute class hosted on Zoom. Tax included.


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Meet your chef

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Chef Angela-Michelle Verified chef
Food safety certified

Growing up on a family farm with chefs for parents, Chef Angela-Michelle learned how to cook at the age of six and bake at the age of eight. Now, Chef Angela-Michelle has become certified in plant-based nutrition, has published several cookbooks, has traveled the world to hone her culinary craft, is the host of two TV cooking shows and is the founder and owner of her own successful cooking company that teaches others how to shop, cook, eat and live well.

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