The Art of Pasta Making
- Wed, Oct 14 • 12:00 PM +More Dates
- 2 to 20 guests
- 4-course meal Beginner friendly
- Travelling to guests in South Bay & Peninsula
Trusted by food lovers in South Bay & Peninsula since 2014.
Contact our concierge team for a customized experience.
Contact the Cozymeal Team
Cooking classes on Cozymeal are designed to be easy, interactive and memorable from start to finish.
Booked the class Make an Elegant Layered Cake with Chef Justine in South Bay & Peninsula (Palo Alto)
This class exceeded my expectations. I now know why some of the techniques used have fallen below standards, it's because I hadn't been shown or taught the appropriate method. This hands-on course gave me exactly what I needed. I absolutely plan to attend another class with Cozymeal to continue to improve my cooking skills.
Booked the class Refined Pasta From Scratch with Chef Justine in South Bay & Peninsula (Palo Alto)
Pasta!
Booked the class Classic Dim Sum Specialties with Chef Justine in South Bay & Peninsula (Palo Alto)
Chef Michael is a very friendly and knowledgable. Also good explanation.for us. I want to give him A+++
Booked the class Keto Bread Baking with Chef Zenaidy in South Bay & Peninsula (Foster City)
Chef Zenaidy's class was delicious, professional and fun! I learned many great keto tips and tricks, and cooking techniques. Her class was definitely worth it.
Booked the class Tacos Two Ways with Chef Jacob in South Bay & Peninsula (Shoreview)
I've learn a lot from the basic part up to getting the awesome taco I'm confident to serve to my party guests! Thanks chef!
Booked the class Gnocchi al Ragu with Chef Zenaidy in South Bay & Peninsula (Foster City)
Chef Zenaidy is the best! She is so fun and friendly. The food was absolutely fantastic, but most importantly, we learned so much! Very hands-on instruction and Chef Zenaidy makes you feel like you really can make everything on your own at home. Best part is that she speaks Italian, so we truly felt like we were with family. Grazie mille!!!
Booked the class Flavorful Filipino Feast with Chef Ryan in South Bay & Peninsula (East San Mateo)
Chef Ryan was great! My husband and I had so much fun learning about Filipino food and making such a delicious meal. Ryan was patient with us and made everything super comfortable and friendly. We ended up with a good amount of leftovers, too, so we got to have our dishes again the next night for dinner. I'd highly recommend this class to a couple looking for a fun and relaxing evening with yummy food!
Booked the class Japanese Seafood Skills with Chef Ryan in South Bay & Peninsula (East San Mateo)
Chef Ryan walked us through the whole culinary experience like the professional he is, clearly explaining every step with humor and giving us tips for when we cook at home. Everything we made was absolutely delicious and perfectly cooked, and we can’t wait to try to replicate it! As a bonus, he even rolled with it when we (accidentally) showed up half an hour early. Wonderful experience, will definitely be booking again. Thank you!
Booked the class Gourmet Brazilian Cuisine with Chef Zenaidy in South Bay & Peninsula (Foster City)
Thank you Chef Zanaidy! We learned about Brazilian food, got tips about food prep and enjoyed a delicious dinner to cap it all off. We were celebrating a special occasion and you made us feel truly welcome!
Booked the class Gourmet Brazilian Cuisine with Chef Zenaidy in South Bay & Peninsula (Foster City)
Chef Zenaidy is an amazing cook and teacher. We really enjoyed the food we made, the time we spent with her, and all the tips she gave us throughout the class!
Booked the class Japanese Seafood Skills with Chef Ryan in South Bay & Peninsula (East San Mateo)
Chef Ryan does a great job! He's an excellent chef and very patient. The food was great and company even better! I will definitely recommend Chef Ryan to family and friends.
Booked the class Contemporary Italian Dinner with Chef Zenaidy in South Bay & Peninsula (Foster City)
Had a blast taking this class. Chef Zenaidy was very welcoming and friendly when she teaching us. The meals we made were delicious and very easy to prepare, my favorite being the avocado cream soup. 10/10 would recommend to a friend and take again.
Booked the class Japanese Seafood Skills with Chef Ryan in South Bay & Peninsula (East San Mateo)
Had an awesome time learning how to make sushi with Chef Ryan. He’s very easy going and the lesson was very hands on and personal. I would definitely recommend this class for anyone in the Bay Area!
Booked the class Contemporary Italian Dinner with Chef Zenaidy in South Bay & Peninsula (Foster City)
Chef Zenaidy was a wonderful hostess and she is an amazing chef. My group and I had a wonderful experience and we will definitely return. We learned to cook a new dish and had a wonderful bonding experience. I recommend this experience to everyone.
Booked the class Contemporary Italian Dinner with Chef Zenaidy in South Bay & Peninsula (Foster City)
I was impressed right from the start with her warm greeting, bright smile, and excitement to show us her magnificent meals. The food was exceptional and I never thought going into the night I would learn so many new tips from Chef Zenaidy.??? I can’t wait to bang out that panna cotta recipe for my friends sometime! My fiancé and I would highly recommend this cozymeal experice with Zenaidy! We won’t forget it!
Booked the class Gnocchi al Ragu with Chef Zenaidy in South Bay & Peninsula (Foster City)
This was an amazingly fun and informative class. Chef Zenaidy is extremely charismatic, so generous with her knowledge, really made us feel comfortable in her class, and taught us to make some delicious meals - and was great company to enjoy them with. I would highly recommend.
Booked the class California Fresh with Chef Barbara in South Bay & Peninsula (Foster City)
Great experience!!! list meeting a long-time friend... and learning something at the same time. I will definitely cooking this meal for my family!! simple to make and fancy-looking - my kind of cooking!! We only brought one bottle of wine, which we finished while cooking, so Barbara brought out her own bottle when we sat down to enjoy the food. Awesome host!!
Booked the class California Fresh with Chef Barbara in South Bay & Peninsula (Foster City)
Chef Barbara was amazing! Thank you for such a wonderful night. I wasn't quite sure what to expect as I'd never taken a cooking class before. I got this as an anniversary gift for my boyfriend and it was WONDERFUL! Chef Barbara was thoughtful and patient and wonderfully prepared. We both had some dietary restrictions that she went above and beyond to accommodate and it was a joy spending a night cooking in her home! Definitely would recommend this to anyone!
Booked the class A Night in España with Chef Barbara in South Bay & Peninsula (Foster City)
I reserved 2 spots for my wife and I for my wife's birthday and we had so much fun! Ive done Cozy meal before and my last class had around 8 people in the class and it sometimes made it hard to participate, but Chef Barbary only allows for 4 people to attend making it much more personal and eventful.
Booked the class California Fresh with Chef Barbara in South Bay & Peninsula (Foster City)
My wife and I had a wonderful time, and learned a lot from Chef Barbara. You will not go wrong booking with her. She has a lot to teach and made us feel very welcome in her home. Thank you Chef Barbara!
Booked the class A Night in España with Chef Barbara in South Bay & Peninsula (Foster City)
Chef Barbara was great. Her home was beautiful and she was incredibly friendly, passionate about cooking and very engaging. The recipes we created were amazing. I can't wait to try them again. It was 100% pleasure.
Booked the class Classic Indian Vegetarian with Chef Teena in South Bay & Peninsula (Redwood City)
Fantastic class! Teena was so friendly and enthusiastic, and my girlfriend and I learned a ton about classic Indian cuisine. The food we made was delicious.
Booked the class Indian Specialties with Chef Teena in South Bay & Peninsula (Redwood City)
Chef Teena was so lovely, warm and inviting. Our class genuinely felt like we were being invited into her home with her hospitality and stories about how each dish tied back to her family and culture. She was thorough, fun and super helpful. All of us walked away wanting to replicate these dishes at home!
Booked the class Classic Indian Vegetarian with Chef Teena in South Bay & Peninsula (Redwood City)
Fun experience for the whole family. My kids really loved trying new recipes and of course eating what they made!
Booked the class Vegetarian Mediterranean Cuisine with Chef Teena in South Bay & Peninsula (San Carlos)
Chef Teena was great. Loved her energy, the kitchen, and our group learned some new techniques! Thanks for the fun experience.
Booked the class Indian Specialties with Chef Teena in South Bay & Peninsula (Redwood City)
I had a great time learning how to cook with Chef Teena. She has a fun and out going personality, which made the entire experience awesome. I would totally go back and learn how to make another delicious dish.
Booked the class Classic Indian Vegetarian with Chef Teena in South Bay & Peninsula (Redwood City)
My partner and I decided to take Chef Teena's class as a fun date and we had such an amazing time! Teena was very helpful and knowledgeable of Indian cuisine. She also had a fun personality that made the class much more enjoyable. the commercial kitchen we were in was top notch and quite fancy! Overall, I had an amazing time and learned a lot from her cooking class!
Booked the class HOMECHEF COOKING SCHOOL TEST MEAL with Chef George in South Bay & Peninsula (San Carlos)
Chef George has a great cooking background and will instruct a thorough class!
Booked the class Classic Indian Vegetarian with Chef Teena in South Bay & Peninsula (Redwood City)
My sister and I purchased Chef Teena's Indian Vegetarian cooking class as a holiday present for our mom! We all enjoy Indian food, but hadn't cooked it ourselves before. Chef Teena taught us how to make several easy and tasty dishes in an engaging way. We liked that the class was so hands-on and that these are actually recipes we could replicate ourselves at home without taking too much time or requiring unusual ingredients. All in all, we had a great time and would love to take another class with Chef Teena!
Booked the class Contemporary Italian Dinner with Chef Zenaidy in South Bay & Peninsula (Foster City)
We were kind of nervous as we had no idea how it is going to be, turns out it was a wonderful experience, it was more like meeting new friends and cooking together for a delicious meal. The dishes are easy to make, look and taste good. Glad we did this.
Booked the class Contemporary Italian Dinner with Chef Zenaidy in South Bay & Peninsula (Foster City)
Chef Zenaidy is a fantastic chef and teacher. She speaks multiple languages and has lived all over the world. She has a wonderful style of fusion including using ingredients from Asia, Italy, Germany, Brazil, and France, just to name a few. We loved her version of Sicilian caponata, which was so good.
Booked the class A Vegetarian Indian Brunch with Chef Teena in South Bay & Peninsula (Redwood City)
Lots of fun and the food we made was so yummy! We can't wait to try the recipes on our own now at home!
Booked the class Vegetarian Mediterranean Cuisine with Chef Teena in South Bay & Peninsula (San Carlos)
Teena, Meet our expectations and more, we really enjoyed the individual attention and tips of cooking as she was showing us how to prepare delicious Mediterranean food. The visual help along with being able to ask questions as I we prepared the meals really helped me become more confident in being able to prepare vegetarian cuisine. From Ms. Teena words "It is all about the prep". Thank you
Booked the class Classic Indian Vegetarian with Chef Teena in South Bay & Peninsula (Redwood City)
My girlfriend and I were hoping to learn a little more about Indian spices to make our veggies more interesting and Teena definitely delivered!. Two things we especially enjoyed: 1) She kind of gauged how much we wanted to do things ourselves and wasn't afraid to step in and help out when she realized we weren't ninjas and didn't really care that she was helping and 2) We tried the same dish 6 ways, and each tasted significantly different than the next--it was a very fun way to see how the spices played together. Thanks Teena!
Booked the class Paella Party on the Patio with Chef Jose Luis in South Bay & Peninsula (Belmont)
We booked a Spanish Paella cooking class with Jose Luis and loved every second of it. Everyone is already looking forward to the next cooking class. Thank you Jose Luis and Cozymeal!
Booked the class Indian Specialties with Chef Teena in South Bay & Peninsula (Redwood City)
Chef Teena is such a professional in the kitchen. If she's not on a cooking show one day, I'd be surprised. She made all of her seemingly complex dishes look simple, and showed me how to throw them together with ease while providing some amazing knowledge about Indian cuisine and vegetarian cooking. I learned what a thali was and found out how to quickly cook a gorgeous basmati rice dish in a pressure cooker. Even cooler, Chef Teena makes her own spice blends and spice kits -- they're positively stunning!
Booked the class Rolls and More with Chef Kaz in South Bay & Peninsula (Mountain View)
Thank you Cozymeal and Chef Kaz for the fun sushi making class!
Booked the class Mountaintop Grilling with Chef Evan in Santa Cruz (Santa Cruz)
Chef Evan's view alone is worth taking this class, and the incredible class on grilling and the meal make it a no-brainer. Chef Evan lives on the top of a mountain in a cool home built in the shape of three tents, with a wraparound porch giving a view onto the Santa Cruz Mountains. He gathers a ton of his ingredients from his own garden plot, and the rest of this food is locally sourced and absolutely amazing. Definitely a must try.
Booked the class A Variety of Tapas with Chef Jose Luis in South Bay & Peninsula (Belmont)
Jose Luis is the best! He's full of jokes and stories and his tapas are fantastically flavorful. It's impossible not to fall in love with the datiles endiablados--bacon wrapped chorizo! Jose Luis has a gorgeous restaurant space and he is so generous and talented. Definitely can't wait to go back.
Booked the class A Variety of Tapas with Chef Jose Luis in South Bay & Peninsula (Belmont)
It was an absolute pleasure learning to make tapas with Chef Jose Luis. He's a super friendly, very funny guy with a ton of knowledge about Spanish cooking. His space is beautiful as well -- from the traditional English-style pub, modeled after his days in England and decorated with photos of his dogs, to the Mediterranean-style patio, the whole place is comfortable and welcoming.
Booked the class Sea and Land - Date Night with Chef Justine in South Bay & Peninsula (Palo Alto)
We had fun. The food we made was good (Surf & Turf), and we enjoyed the other couple we shared a table with. What wasn't ideal was that I thought "At the Chef's Resident" meant their house, not a retail store. The store isn't great because everyone has to stand up to eat their dinner. Also, not being able to pair wine with a meal you spend 2 hours making is also disappointing. One last thing: the chef was brash with the guest and rude to her staff. The standing up and no wine probably wouldn't have been as big of a downer if the chef was fun and friendly. A year ago we did Kitchen on Fire in Berkley; I thought CrozyMeals was going to be like their experience. Fun Chef, sit-down dinner after 2 of work, and a great meal paired with wine.
Booked the class Explore Bold Spanish Tapas with Chef Justine in South Bay & Peninsula (Palo Alto)
we cooked Spanish tapas, so a variety of dishes. My fave was learning the 2 step potato cooking method. All the dishes were yummy. Chef had good prep work and additional information on the cuisine as the class worked.
Booked the class Knife Skills Mastery Class with Chef Justine in South Bay & Peninsula (Palo Alto)
A great opportunity to try different kinds of knives. And to learn that mine are not as sharp as I think!
Booked the class Knife Skills Mastery Class with Chef Justine in South Bay & Peninsula (Palo Alto)
This is a great class for beginners. I learned some great basics on how to stand and best ways to cut.
Booked the class Craft Beginner Dumplings with Chef Justine in South Bay & Peninsula (Palo Alto)
Mushroom and Pork and shrimp dumplings (Won Ton soup, Potstickers, and Steamed dumplings with sauce accompaniment.
Booked the class Croissants Crafted by Hand with Chef Justine in South Bay & Peninsula (Palo Alto)
Had a lot of fun. Learn the recipe and technique of making croissants.
Booked the class Croissants Crafted by Hand with Chef Justine in South Bay & Peninsula (Palo Alto)
Fun hands on class!
Booked the class Authentic Pasta From Scratch with Chef Justine in South Bay & Peninsula (Palo Alto)
Great location and class. Chef Michael was awesome. Two types of pasta......with 2 separate sauces. Great event. We would highly recommend for date night.
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