Holiday Cooking Classes in South Bay & Peninsula
South Bay Peninsula holiday cooking classes run the gamut from traditional to contemporary, from appetizers to desserts, from New Year's Day brunch to finger foods the following New Year's Eve. Learning new culinary skills is the gift that keeps on giving. While it's hard not to fantasize about the lamb you'll roast each Easter, or the bouquet of Jack o' Lantern cookies you'll give to relatives next Halloween, don't forget to treat the class itself as a special occasion.
Safety During Covid-19: Look for the following indicators of what precautions your chef will take for your experience. You can book most in-person experiences as private events for a small additional fee. Alternatively, check out the fully interactive Online Experiences on Cozymeal!
Chef Wearing a Mask 
Social Distancing Friendly 
Chef Requires Proof of Vaccine 
